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Other edition(s)

How to Cook Everything: 2,000 Simple Recipes for Great Food
By Mark Bittman
Wiley - 2008
ISBN: 0470398574

How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food
By Mark Bittman
Wiley - 2008
ISBN: 0764578650

How To Cook Everything: Simple Recipes for Great Food
By Mark Bittman, Alan Witschonke, Alan Witschonke
Wiley - 2006
ISBN:

How to Cook Everything: Simple Recipes for Great Food
By Mark Bittman, Alan Witschonke
Wiley - 1998
ISBN: 0028610105

How to Cook Everything Simple Recipes for Great Food
By Mark Bittman
- 1998
ISBN: 0965785157

How To Cook Everything: Simple Recipes for Great Food

Basic Pancakes

Page 747

| Course Type: Breakfast/Brunch

(1 review)

Tags: breakfast pancakes

Recipe Reviews

27th August 2011

BethNH from , NH

Baking powder leavened pancakes. These cook up nice and fluffy - more like the Bisquick pancakes my boys grew up on.

These are quite easy to pull together with basic pantry ingredients. They're not the perfect recipe (I haven't found it yet) but they're really quite good.

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