Search inside this book

No other editions

Login or register to add a new recipe title and comments.

Chocolate & Zucchini: Daily Adventures in a Parisian Kitchen

Recent Reviews

Courgettes aux Olives reviewed by kaye16

30th June 2010

A very nice "dress-up" dish for zucchini. The leftovers were good cold also; this would be a good picnic food I think. Dusoulier also suggests that it could be a vegetarian main over pasta or polenta.
read more »

Tarte Amandine à la Myrtille reviewed by kaye16

19th June 2010

Easy and yummy. Serves 10? Those are very dainty eaters. Six, or possibly eight, but never ten! I used a pâte sablée from the freezer rather than making one from her recipe. I still have 3 more frozen (a packet of 4, it was, that I bought!), but I...
read more »

Papillotes de Bar aux Asperges reviewed by kaye16

19th June 2010

A very nice idea, easy and tasty. My only problem was that the asparagus did not get done in the allotted time, even cut in half lengthwise as she suggests. It would have been a good idea to steam them about halfway before assembling the packets. I didn't...
read more »

Onion and Cumin Quiche reviewed by weaponxgirl

17th May 2010

ok, i once again cheated and used ready made pastry as im a scardey cat when it comes to making it myself. this was a really nice flavoured quiche, lovely with salad as suggested. my quiche however had no chance to go "wobbly in the middle" as it promtly...
read more »


Login or register to add your own reviews from this cookbook.