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Huckleberry: Stories, Secrets, and Recipes From Our Kitchen

Recent Reviews

Brown Rice Quinoa Pancakes reviewed by Kestrel

29th August 2020

These were an epic fail for me. Completely fell apart and tasted terrible. Tried to save them but no luck and had to throw away. User error probably, but won't be trying again.
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Fresh Corn Cornbread reviewed by jenncc

3rd January 2019

This is a delicious, decadent cornbread. I skimped slightly on the sugar and did not use the optional honey topping but did add the frozen (thawed) corn. Very moist and cake-like, this went well with a smoky, spicy chili or simply with a cup of coffee....
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Black and Blue Oat Bars reviewed by jenncc

25th April 2018

Really delicious! A bit more time consuming than some other bar recipes I've made, since the crust and crumble topping are not the same mixture (as in DeMasco's Back to School Raspberry Granola Bars for instance). The bottom is a shortbread crust while...
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Gluten Free Vegan Banana Chocolate Muffins reviewed by jenncc

11th October 2016

These were moist and delicious. I made half a recipe but perhaps I was a little too generous with the banana because they sunk in the center. The half recipe made 8 muffins so I am pretty sure the full recipe would make way more than 12 (and this is...
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