MMaiorino's Profile

Joined: May 23rd, 2010


Latest review:

May 23rd, 2010

Pain a l'Ancienne from The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread

I have tried making baguettes a few other times from different recipes but this was by far the best tasting. I halved the recipe and only made 3 baguettes and with only 3 adults we ate 2 with dinner.... read more >


recipe reviews (1)
book reviews (0)
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MMaiorino's Bookshelf

3 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Peter Reinhart's Artisan Breads Every Day

By Peter Reinhart
Ten Speed Press - 2009


(164 recipe reviews)
owned by 113 my recipe reviews 0

Dinosaur Bar-B-Que: An American Roadhouse

By John Stage, Nancy Radke
Ten Speed Press - 2009


(16 recipe reviews)
owned by 7 my recipe reviews 0

The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread

By Peter Reinhart, Ron Manville
Ten Speed Press - 2001


(34 recipe reviews)
owned by 101 my recipe reviews 1