jenncc's Reviews
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Smoke and Pickles: Recipes and Stories from a New Southern Kitchen
By Edward Lee
Artisan - 2013
Blue Cheese Dressing : page 194
Basic blue cheese dressing. I used this for my wedge salad. It did not call for mayo, was simple and did the job. Is it the best b.c.d. ever? No, but it was good and along some crumbled bacon "dressed" my wedge adequately.
This recipe is specifically for an Ambrosia Salad which may account for it's milder flavor.
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