jenncc's Profile

Joined: September 3rd, 2011

Vanilla Ice Cream /The Only Ice Cream Recipe You'll Ever Need from The New York Times

This is an ice cream base recipe - I made the vanilla version. I only had 5 yolks and found it plenty rich and certainly delicious! I don't think it would suffer if you wanted to sub a little of the heavy... read more >

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jenncc's Reviews

1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating

One Dough, Ten Breads: Making Great Bread by Hand

By Sarah Black
Houghton Mifflin Harcourt - 2016

Straight forward recipe for a straight forward white loaf. Excellent for sandwiches, toasted with jam or with bacon and eggs, this is versatile and tasty. My dough seemed a little wet but over time it came together. Final loaf was airy and light. I have a smaller pullman pan so I made one pullman and one mini loaf. Not sure that this one is any better than the KA recipe I usually use but it was very good.

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