Shercooks' Profile

Joined: March 28th, 2012


recipe reviews (0)
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Shercooks' Bookshelf

105 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Nigella Bites

By Nigella Lawson
Chatto & Windus - 2001


(6 recipe reviews)
owned by 50 my recipe reviews 0

Original Thai Cookbook

By Jennifer Brennan
Perigee Trade - 1984


(1 recipe review)
owned by 5 my recipe reviews 0

Tom Douglas' Seattle Kitchen

By Tom Douglas
William Morrow Cookbooks - 2000


(1 recipe review)
owned by 14 my recipe reviews 0

Eat This Book: Cooking with Global Fresh Flavors

By Tyler Florence
Clarkson Potter - 2005


(10 recipe reviews)
owned by 20 my recipe reviews 0

Tyler's Ultimate: Brilliant Simple Food to Make Any Time

By Tyler Florence
Clarkson Potter - 2006


(7 recipe reviews)
owned by 26 my recipe reviews 0

Molto Gusto: Easy Italian Cooking

By Mario Batali
Ecco - 2010


(10 recipe reviews)
owned by 21 my recipe reviews 0

Mario Batali Simple Italian Food: Recipes from My Two Villages

By Mario Batali
Clarkson Potter - 1998


(15 recipe reviews)
owned by 23 my recipe reviews 0

The Best 125 Meatless Pasta Dishes

By Susann Geiskopf-Hadler, Mindy Toomay
Prima Lifestyles - 1991


(2 recipe reviews)
owned by 4 my recipe reviews 0

The Naked Chef

By Jamie Oliver
Kosmos-Z&K Uitgevers Utrecht - 2000


(17 recipe reviews)
owned by 18 my recipe reviews 0

Asian Noodles: Deliciously Simple Dishes To Twirl, Slurp, And Savor

By Nina Simonds
William Morrow Cookbooks - 1997


(7 recipe reviews)
owned by 15 my recipe reviews 0

American Home Cooking : Over 300 Spirited Recipes Celebrating Our Rich Tradition of Home Cooking

By Bill Jamison, Cheryl Alters Jamison
- 2005


(0 recipe reviews)
owned by 2 my recipe reviews 0

Amuse-Bouche: Little Bites Of Delight Before the Meal Begins

By Rick Tramonto, Mary Goodbody, Tim Turner
Random House - 2002


(0 recipe reviews)
owned by 7 my recipe reviews 0

The Art of Eating

By M. F. K. Fisher, Joan Reardon
Wiley - 2004


(0 recipe reviews)
owned by 13 my recipe reviews 0

The Art of Eating

By M. F. K. Fisher
John Wiley & Sons - 1990


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Best One-Dish Suppers (The Best Recipes)

By Editors of Cook's Illustrated Magazine
Boston Common Press - 2011


(0 recipe reviews)
owned by 5 my recipe reviews 0

Big City Cooking: Recipes for a Fast-Paced World

By Matthew Kenney, Joan Schwartz, William Meppem
Chronicle Books - 2003


(0 recipe reviews)
owned by 2 my recipe reviews 0

Big Night In: More Than 100 Wonderful Recipes for Feeding Family and Friends Italian-Style

By Domenica Marchetti, Susie Cushner
Chronicle Books - 2008


(0 recipe reviews)
owned by 9 my recipe reviews 0

Biscuit Bliss: 101 Foolproof Recipes for Fresh and Fluffy Biscuits in Just Minutes

By James Villas
Harvard Common Press - 2003


(0 recipe reviews)
owned by 5 my recipe reviews 0

Blue Ginger: East Meets West Cooking with Ming Tsai

By Ming Tsai, Arthur Boehm
Clarkson Potter - 1999


(0 recipe reviews)
owned by 16 my recipe reviews 0

Braise: A Journey Through International Cuisine

By Daniel Boulud
Ecco - 2006


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Breakaway Cook: Recipes That Break Away from the Ordinary

By Eric Gower
William Morrow Cookbooks - 2007


(0 recipe reviews)
owned by 7 my recipe reviews 0

Brennan's New Orleans Cookbook...and the Story of the Fabulous New Orleans Restaurant [The Original Classic Recipes]

By Hermann B. Deutsch
Pelican Publishing Company - 1982


(0 recipe reviews)
owned by 4 my recipe reviews 0

California Cook, The

By Diane Worthington
Bantam - 1994


(0 recipe reviews)
owned by 7 my recipe reviews 0

Catalan Cuisine: Europe's Last Great Culinary Secret

By Colman Andrews
Harvard Common Press - 1999


(0 recipe reviews)
owned by 3 my recipe reviews 0

Charleston Receipts; Collected By the Junior League of Charleston

By The Junior League of Charleston
The Junior League of Charleston - 1950


(0 recipe reviews)
owned by 9 my recipe reviews 0

Cheese Primer

By Steven Jenkins
Workman Publishing Company - 1996


(0 recipe reviews)
owned by 14 my recipe reviews 0

Chez Panisse Vegetables

By Alice L. Waters
William Morrow Cookbooks - 1996


(0 recipe reviews)
owned by 39 my recipe reviews 0

The Classic Cuisine of the Italian Jews II: More Menus, Recollections and Recipes

By E. S. Machlin, Janina Rubinowicz
Giro Pr - 1992


(0 recipe reviews)
owned by 2 my recipe reviews 0

The classic vegetable cookbook

By Ruth A Spear
Harper & Row - 1985


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Complete Southern Cookbook: More than 800 of the Most Delicious, Down-Home Recipes

By Tammy Algood
Running Press - 2010


(0 recipe reviews)
owned by 3 my recipe reviews 0

Cooking in the Moment: A Year of Seasonal Recipes

By Andrea Reusing
Clarkson Potter - 2011


(0 recipe reviews)
owned by 10 my recipe reviews 0

The Cooking of Southwest France: A Collection of Traditional and New Recipes from France's Magnificent Rustic Cuisine, and New Techniques to Lighten

By Paula Wolfert
Doubleday - 1983


(0 recipe reviews)
owned by 4 my recipe reviews 0

Cucina Simpatica: Robust Trattoria Cooking From Al Forno

By Johanne Killeen, George Germon, Ken Ambrose
HarperCollins - 1991


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Cuisines of Asia: Nine Great Oriental Cuisines by Technique

By Jennifer Brennan
St. Martin's Press - 1989


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Dean and DeLuca Cookbook

By David Rosengarten, Joel Dean, Giorgio DeLuca
Random House - 1996


(0 recipe reviews)
owned by 28 my recipe reviews 0

Deborah Madison's Vegetarian Cooking for Everyone

By Deborah Madison
- 2000


(0 recipe reviews)
owned by 10 my recipe reviews 0

Emeril's Potluck: Comfort Food with a Kicked-Up Attitude

By Emeril Lagasse
William Morrow Cookbooks - 2004


(0 recipe reviews)
owned by 8 my recipe reviews 0

Essentials of Cooking

By James Peterson
Artisan - 2003


(0 recipe reviews)
owned by 6 my recipe reviews 0

Every Night Italian: 120 Simple, Delicious Recipes You Can Make in 45 Minutes or Less

By Giuliano Hazan, Marcella Hazan
Scribner - 2000


(0 recipe reviews)
owned by 8 my recipe reviews 0

Fat: An Appreciation of a Misunderstood Ingredient, with Recipes

By Jennifer McLagan, Leigh Beisch
Ten Speed Press - 2008


(0 recipe reviews)
owned by 4 my recipe reviews 0

Feast

By nigella lawson
- 2000


(0 recipe reviews)
owned by 3 my recipe reviews 0

Fish & Shellfish: The Cook's Indispensable Companion

By James Peterson
William Morrow Cookbooks - 1996


(0 recipe reviews)
owned by 12 my recipe reviews 0

Fish: The Complete Guide to Buying and Cooking

By Mark Bittman
MacMillan Publishing Company. - 1994


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs

By Karen Page, Andrew Dornenburg
Little, Brown and Company - 2008


(0 recipe reviews)
owned by 40 my recipe reviews 0

Italian Grill

By Mario Batali, Judith Sutton
Ecco - 2008


(0 recipe reviews)
owned by 17 my recipe reviews 0

The Lee Bros. Southern Cookbook: Stories and Recipes for Southerners and Would-be Southerners

By Matt Lee, Ted Lee
W. W. Norton & Company - 2006


(0 recipe reviews)
owned by 23 my recipe reviews 0

The New Making of a Cook: The Art, Techniques, And Science Of Good Cooking

By Madeleine Kamman
William Morrow Cookbooks - 1997


(0 recipe reviews)
owned by 13 my recipe reviews 0

One Big Table: 600 recipes from the nation's best home cooks, farmers, fishermen, pit-masters, and chefs

By Molly O'Neill
Simon & Schuster - 2010


(0 recipe reviews)
owned by 15 my recipe reviews 0

Pastry Queen Parties: Entertaining Friends and Family, Texas Style

By Rebecca Rather, Alison Oresman
Ten Speed Press - 2009


(0 recipe reviews)
owned by 6 my recipe reviews 0

Recipes from Home

By David Page, Barbara Shinn, Calvin Trillin
Artisan - 2001


(0 recipe reviews)
owned by 5 my recipe reviews 0