Kestrel's Profile

Joined: September 21st, 2012


Latest review:

October 27th, 2019

Mushroom and charred tomato soup from The New Vegetarian Epicure: Menus--with 325 all-new recipes--for family and friends

Another great soup from Anna Thomas. This one is fairly labour intensive (but not difficult) involving caramelizing onions, peeling and roasting tomatoes, soaking mushrooms, and sautéing veggies. I split... read more >


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Kestrel's Reviews


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1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating

The Best Bread Machine Cookbook Ever: Ethnic Breads

By Madge Rosenberg
Harpercollins - 1994

6th September 2018

Ethiopian honey bread : page 143

A lovely bread that rises well in the bread machine. I have made this one many times and found it to be adaptable. The egg can be omitted and replaced with a little extra water. I usually use water instead of milk along with some dried milk powder. Fairly sweet due to the honey.

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