Kestrel's Useful Review Votes
19 recipe reviews were voted useful.
Showing 1 to 19Sort by: Book Title | Votes | Recipe Title
(1 vote) Miso-Curry Delicata Squash reviewed from: Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen
(1 vote) Olive Bread reviewed from: My Bread: The Revolutionary No-Work, No-Knead Method
(1 vote) Socca reviewed from: Food.com
(1 vote) Peanut sauce reviewed from: Food.com
(1 vote) Green and yellow beans with sesame seed sauce reviewed from: Cooks Garden 135 Recipes/Expert Growing Advice
(1 vote) Sweet beetroot Chutney reviewed from: Allotment Garden Recipes
(1 vote) Best Chocolate Pudding reviewed from: Smitten Kitchen
(1 vote) Spiced roast chicken breast reviewed from: Epicurious
(1 vote) Carrot Cake with Cider and Olive Oil reviewed from: Smitten Kitchen
(1 vote) One hour broiled chicken and pan sauce reviewed from: America's Test Kitchen
(1 vote) Tajine of chicken, caramelized onions and pears reviewed from: A Bird in the Hand: Chicken Recipes for Every Day and Every Mood
(1 vote) Beet and Feta Samosas reviewed from: Made in India: Recipes from an Indian Family Kitchen
(1 vote) Buckwheat Crepes with Ham, Cheese and Egg (Galettes Completes) reviewed from: My Paris Kitchen: Recipes and Stories
(1 vote) Easy rich chocolate cake reviewed from: River Cottage Everyday
(1 vote) Sesame semolina bread reviewed from: 300 Best Bread Machine Recipes
(1 vote) Creamy tomato soup reviewed from: River Cottage Light & Easy: Healthy Recipes for Every Day
(1 vote) Rice lentil polou reviewed from: The New Laurel's Kitchen: A Handbook for Vegetarian Cookery and Nutrition
(1 vote) Mandelkaka med Bjornbar (Blackberry Almond Cake) reviewed from: Fika: The Art of The Swedish Coffee Break, with Recipes for Pastries, Breads, and Other Treats
(1 vote) Whipped Ricotta reviewed from: Six Seasons: A New Way with Vegetables