Kestrel's Profile

Joined: September 21st, 2012

Ligurian kale, chard, and potato torta from The Book of Kale: The Easy-to-Grow Superfood 80+ Recipes

A nice vegetarian meal. I added some extra cheese and I didn't use the chard. Instead I put in more kale. Baked 35 minutes at 400 convection. Would make a nice lunch for guests. read more >

recipe reviews (97)
book reviews (1)
useful review votes (13)

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Kestrel's Reviews

1 recipe(s) reviewed. Showing 1 to 1Sort by: Title | Date | Rating

Anne Lindsay's Lighthearted Everyday Cooking: Fabulous Recipes for a Healthy Heart

By Anne Lindsay
John Wiley & Sons - 2004

This makes an excellent cake, (not too sweet) and is also an adaptable recipe. I bake in a tube pan for about 40 minutes and also use spelt flour for about half the flour called for. Small amounts of dried fruit and nuts can also be added if desired. A tbsp of rum makes it extra delicious. Have made both with and without the icing. Used butter instead of margarine.

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