Kestrel's Profile

Joined: September 21st, 2012


Latest review:

February 1st, 2020

Easy bone in chicken breasts from Food.com

This is a really easy and great way to prepare bone in, skin on chicken. I’ve done both breasts and thighs with drumsticks. The addition of stock to the baking dish prevents over cooking, while the top... read more >


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Kestrel's Reviews


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All About Braising: The Art of Uncomplicated Cooking

By Molly Stevens
W.W. Norton & Co. - 2004

Kestrel has not reviewed any recipes from this title yet.