kaye16's Profile

Joined: December 21st, 2009


Latest review:

October 17th, 2022

Pasta e Fagioli from Essentials of Classic Italian Cooking

An easy and delicious soup. I used lardons for the meat. We were thinking that chicken sausages would be good, saucisse de volaille or merguez de volaille, cut in quarters lenghtwise, then into little... read more >


recipe reviews (1461)
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kaye16's Reviews


Search Reviews:

4 recipe(s) reviewed. Showing 1 to 4Sort by: Title | Date | Rating

Oat Bread

From: The Big Book of Bread Machine Recipes (reviewed 25th March 2020)

Semolina Bread

From: The Big Book of Bread Machine Recipes (reviewed 25th March 2020)

Whole Wheat with Bran

From: The Big Book of Bread Machine Recipes (reviewed 20th November 2011)

Za'atar Bread

From: The Big Book of Bread Machine Recipes (reviewed 5th April 2020)