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154 book(s). Click the title of a book to start adding your recipe and book reviews.

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Title		Tags	Ratings & Reviews
	Fish By Tom Aikens Ebury Press - 2008		(0 recipe reviews) 1 0
	Paulfood By Paul Cunningham Grub Street - 2012		(0 recipe reviews) 1 0
	So French By Dany Chouet, Trish Hobbs Murdoch Books - 2010		(0 recipe reviews) 1 0
	The Complete Meat Cookbook By Bruce Aidells, Denis Kelly Houghton Mifflin Harcourt - 2001		(0 recipe reviews) 8 0
	The Borough Market Cookbook: Meat and Fish By Sarah Freeman and Sarah Leahey Benjamin, Rachel de Thample, Emma Lofstrom, George Nicholson Civic Books - 2007		(4 recipe reviews) 2 0
	Meat Eats: Quick and Easy Recipes (Quick and Easy, Proven Recipes) By Gina Steer Flame Tree Publishing - 2014		(0 recipe reviews) 1 0
	Appetizers, Starters and Buffet Food By Christine Ingram Anness Publishing Limited - 2012		(0 recipe reviews) 1 0
	The Star Chef's Cookbook By Richard Bramble, Marco Pierre White, Richard Bramble Blake Publishing - 2002		(0 recipe reviews) 1 0
	Lidia's Favorite Recipes: 100 Foolproof Italian Dishes, from Basic Sauces to Irresistible Entrees By Lidia Matticchio Bastianich, Tanya Bastianich Manuali Knopf - 2012		(2 recipe reviews) 8 0
	Lidia's Italian-American Kitchen By Lidia Matticchio Bastianich Knopf - 2001		(10 recipe reviews) 32 0
	Scarpetta Cookbook, The By S. Conant John Wiley & Sons - 2013		(0 recipe reviews) 1 0
	Scott Conant's New Italian Cooking By Scott Conant, Joanne McAllister Smart Broadway - 2005		(0 recipe reviews) 3 0
	Culinary Artistry By Andrew Dornenburg, Karen Page Wiley - 1996		(0 recipe reviews) 12 0
	The Elements of Taste By Gray Kunz, Peter Kaminsky Little, Brown and Company - 2001		(0 recipe reviews) 4 0
	Welcome to My Kitchen: A New York Chef Shares His Robust Recipes and Secret Techniques By Tom Valenti, Andrew Friedman William Morrow Cookbooks - 2002		(0 recipe reviews) 1 0
	The New Steak: Recipes for a Range of Cuts plus Savory Sides By Cree LeFavour Ten Speed Press - 2008		(0 recipe reviews) 4 0
	Morton's Steak Bible: Recipes and Lore from the Legendary Steakhouse By Klaus Fritsch, Mary Goodbody Clarkson Potter - 2006		(0 recipe reviews) 3 0
	My Last Supper: 50 Great Chefs and Their Final Meals / Portraits, Interviews, and Recipes By Melanie Dunea Bloomsbury USA - 2007		(0 recipe reviews) 3 0
	The Cook and the Gardener By Amanda Hesser Absolute Press - 2006		(0 recipe reviews) 1 0
	Staff Meals from Chanterelle By David Waltuck, Melicia Phillips Workman Publishing Company - 2000		(4 recipe reviews) 19 0
	The Game Cookbook By Clarissa Dickson Wright, Johnny Scott, George R. R. Martin, Barbara Greg, Gus Filgate Kyle Cathie Limited - 2004		(0 recipe reviews) 1 0
	The Game Cookbook By Clarissa Dickson Wright, Johnny Scott Kyle Books - 2012		(0 recipe reviews) 1 0
	Restaurant Patrick Guilbaud: The First Thirty Years By Susan Ryan, Djinn von Noorden, Barry McCaul Irish Hospice Foundation - 2011		(0 recipe reviews) 1 0
	Restaurant Patrick Guilbaud: The First Thirty Years By Susan Ryan, Djinn von Noorden, Barry McCaul Irish Hospice Foundation - 2011		(0 recipe reviews) 1 0
	Tetsuya By Tetsuya Wakuda, Charlie Trotter, Charlie Trotter Grub Street - 2001		(0 recipe reviews) 3 0
	Come In We're Closed By Christine Carroll, Jody Eddy Running Press - 2012		(0 recipe reviews) 1 0
	Simply Salmon By James Peterson Stewart, Tabori and Chang - 2001		(0 recipe reviews) 4 0
	A Girl and Her Pig: Recipes and Stories By April Bloomfield Ecco - 2012		(4 recipe reviews) 9 0
	Bobby Flay's Mesa Grill Cookbook: Explosive Flavors from the Southwestern Kitchen By Bobby Flay Clarkson Potter - 2007		(2 recipe reviews) 28 0
	French Bistro: Seasonal Recipes By Bertrand Auboyneau, François Simon Flammarion - 2011		(0 recipe reviews) 1 0
	Arnaud's Restaurant Cookbook By Us Games Sys. Pelican Publishing Co - 2005		(0 recipe reviews) 1 0
	Tyler Florence Fresh By Tyler Florence Clarkson Potter - 2012		(1 recipe review) 5 0
	Easy Entertaining: Over 250 Stress-Free Recipes and Sensational Stylling Ideas By Darina Allen Kyle Cathie Limited - 2006		(0 recipe reviews) 1 0
	The Herbfarm Cookbook By Jerry Traunfeld Scribner - 2000		(3 recipe reviews) 18 0
	How to Cook Without a Book: Recipes and Techniques Every Cook Should Know by Heart By Pam Anderson Broadway - 2000		(7 recipe reviews) 30 0
	The Cook and the Gardener : A Year of Recipes and Writings for the French Countryside By Amanda Hesser, Kate Gridley W. W. Norton & Company - 2000		(2 recipe reviews) 12 0
	The Tra Vigne Cookbook By Michael Chiarello, Karl Petzke, Penelope Wisner Chronicle Books - 1999		(0 recipe reviews) 5 0
	The Red Cat Cookbook: 125 Recipes from New York City's Favorite Neighborhood Restaurant By Jimmy Bradley, Andrew Friedman Clarkson Potter - 2006		(0 recipe reviews) 6 0
	Bistro Laurent Tourondel: New American Bistro Cooking By Laurent Tourondel, Michele Scicolone Wiley - 2007		(0 recipe reviews) 7 0
	Great American Food By Charlie Palmer Ten Speed Press - 2004		(0 recipe reviews) 2 0
	American Brasserie: 180 Simple, Robust Recipes Inspired by the Rustic Foods of France, Italy and America By Rick Tramonto, Gale Gand John Wiley & Sons - 2003		(0 recipe reviews) 5 0
	Jean-Georges: Cooking At Home with a Four-Star Chef By Jean Georges Vongerichten, Mark Bittman Broadway Books - 1998		(0 recipe reviews) 3 0
	Mosimann's World: Over 300 Recipes from Around the World By Anton Mosimann Boxtree Ltd - 1996		(0 recipe reviews) 1 0
	The Paris Cafe Cookbook : Rendezvous and Recipes from 50 Best Cafes By Daniel Young William Morrow Cookbooks - 1998		(0 recipe reviews) 3 0
	Paris Bistro Cooking By Linda Dannenberg Clarkson Potter - 1991		(1 recipe review) 3 0
	Bistros and Brasseries: Recipes and Reflections on Classic Cafe Cooking (The Culinary Institute of America Dining Series) By John W. Fischer, Lou Jones Lebhar-Friedman Books - 2008		(0 recipe reviews) 4 0
	The Eagle Cookbook: Recipes from the Original Gastropub By David Eyre Absolute Press - 2009		(0 recipe reviews) 1 0
	The Gastropub Classics Cookbook: 150 Defining Recipes By Trish Hilferty Absolute Press - 2008		(0 recipe reviews) 1 0
	The Gastropub Cookbook - Another Helping By Diana Henry Mitchell Beazley - 2005		(0 recipe reviews) 2 0
	The New American Steakhouse Cookbook: It's Not Just Meat and Potatoes Anymore By David Walzog Broadway - 2005		(0 recipe reviews) 2 0

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