How To Cook Everything: Simple Recipes for Great Food

Simple Potato Soup with Carrots
Page 58
Cuisine: North American | Course Type: Soups and Stews
Tags: potato soups
Recipe Reviews
sturlington from Hillsborough, NC
A pretty basic recipe. You could easily memorize it and vary it all sorts of ways.
(edited 6th April 2012) (0) comment (0) useful
janepriceestrada from New York, NY
I made the Potato and Leeks variety. It was good but could have used more seasoning.
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