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Found 1456 title(s) tagged Your library by 12 member(s).

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Rating	Title
(7 reviews) 2 1	The Most Decadent Diet Ever!: The cookbook that reveals the secrets to cooking your favorites in a healthier way Devin Alexander Add to bookshelf
(5 reviews) 16 1	Fast, Fresh & Green Susie Middleton Add to bookshelf
(4 reviews) 36 2	Ben & Jerry's Homemade Ice Cream & Dessert Book Ben Cohen, Jerry Greenfield, Nancy Stevens Add to bookshelf
(4 reviews) 3 1	Off the Eaten Path : Inspired Recipes for Adventurous Cooks Bob Blumer Add to bookshelf
(3 reviews) 24 1	Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers Daniel Leader, Lauren Chattman Add to bookshelf
(3 reviews) 10 1	The Country Cooking of France Anne Willan, France Ruffenach Add to bookshelf
(3 reviews) 5 1	Quick and Easy Korean Cooking (Gourmet Cook Book Club Selection) Cecilia Hae-Jin Lee Add to bookshelf
(3 reviews) 5 1	Cooking with Pomiane (Modern Library Food) Edouard de Pomiane, Peggie Benton, Elizabeth David Add to bookshelf
(3 reviews) 4 1	Ladle, Leaf and Loaf: Soup, Salad, and Bread for Every Season Lisa Cowden Add to bookshelf
(3 reviews) 7 2	Eat Feed Autumn Winter: 30 Ways to Celebrate When the Mercury Drops Anne Bramley, Tina Rupp Add to bookshelf
(2 reviews) 12 1	Cookie Craft: From Baking to Luster Dust, Designs and Techniques for Creative Cookie Occasions Valerie Peterson, Janice Fryer Add to bookshelf
(2 reviews) 12 1	Sara's Secrets for Weeknight Meals Sara Moulton Add to bookshelf
(2 reviews) 59 1	Momofuku David Chang, Peter Meehan Add to bookshelf
(2 reviews) 12 1	The Cook and the Gardener : A Year of Recipes and Writings for the French Countryside Amanda Hesser, Kate Gridley Add to bookshelf
(2 reviews) 6 2	The Frugal Gourmet Keeps the Feast: Past Present and Future Jeff Smith Add to bookshelf
(2 reviews) 6 1	The American Century Cookbook Jean Anderson Add to bookshelf
(2 reviews) 8 1	Home Cooking Laurie Colwin, Anna Shapiro Add to bookshelf
(2 reviews) 22 3	A New Way to Cook Sally Schneider, Maria Robledo Add to bookshelf
(2 reviews) 4 1	Biba's Northern Italian Cooking Biba Caggiano Add to bookshelf
(1 review) 8 2	Biba's Taste of Italy: Recipes from the Homes, Trattorie and Restaurants of Emilia-Romagna Biba Caggiano Add to bookshelf
(1 review) 9 1	Real Stew: 300 Recipes for Authentic Home-Cooked Cassoulet, Gumbo, Chili, Curry, Minestrone, Bouillabaise, Stroganoff, Goulash, Chowder, and Much More Clifford A. Wright, Neverne Covington Add to bookshelf
(1 review) 7 1	The New England Table Lora Brody, Heath Robbins, Susie Cushner Add to bookshelf
(1 review) 8 1	Falling Cloudberries: A World of Family Recipes Tessa Kiros Add to bookshelf
(1 review) 17 1	Heirloom Baking with the Brass Sisters: More than 100 Years of Recipes Discovered from Family Cookbooks, Original Journals, Scraps of Paper, and Grandmothers Kitchen Marilynn Brass, Sheila Brass Add to bookshelf
(1 review) 14 1	The Taste of Country Cooking: 30th Anniversary Edition Edna Lewis Add to bookshelf
(1 review) 18 1	Great Cookies: Secrets to Sensational Sweets Carole Walter Add to bookshelf
(1 review) 17 1	Bread: A Baker's Book of Techniques and Recipes Jeffrey Hamelman Add to bookshelf
(1 review) 23 1	Nancy Silverton's Breads from the La Brea Bakery: Recipes for the Connoisseur Nancy Silverton Add to bookshelf
(1 review) 13 1	Garlic and Sapphires: The Secret Life of a Critic in Disguise Ruth Reichl Add to bookshelf
(1 review) 25 2	Vegetable Love Barbara Kafka, Christopher Styler Add to bookshelf

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