VanD11's Profile

Joined: April 3rd, 2010

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VanD11's Bookshelf

65 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Everyday Greens: Home Cooking from Greens, the Celebrated Vegetarian Restaurant

By Annie Somerville, Mayumi Oda
Scribner - 2003


(1 recipe review)
owned by 16 my recipe reviews 0

Essential Pepin: More Than 700 All-Time Favorites from My Life in Food

By Jacques Pepin
Houghton Mifflin Harcourt - 2011


(39 recipe reviews)
owned by 35 my recipe reviews 0

The Essential New York Times Cookbook: Classic Recipes for a New Century

By Amanda Hesser
W. W. Norton & Company - 2010


(146 recipe reviews)
owned by 63 my recipe reviews 0

The Complete Italian Vegetarian Cookbook: 350 Essential Recipes for Inspired Everyday Eating

By Jack Bishop, Ann Stratton
Houghton Mifflin Harcourt - 1997


(0 recipe reviews)
owned by 20 my recipe reviews 0

The Bon Appetit Cookbook

By Barbara Fairchild
Wiley - 2006


(0 recipe reviews)
owned by 13 my recipe reviews 0

Bobby Flay's Bold American Food

By Bobby Flay, Joan Schwartz
Grand Central Publishing - 1994


(0 recipe reviews)
owned by 12 my recipe reviews 0

Bobby Flay's Boy Meets Grill: With More Than 125 Bold New Recipes

By Bobby Flay, Joan Schwartz, Tom Eckerle
Hyperion - 1999


(1 recipe review)
owned by 18 my recipe reviews 0

Barbecue! Bible : Sauces, Rubs, and Marinades, Bastes, Butters, and Glazes

By Steven Raichlen
Workman Publishing Company - 2000


(0 recipe reviews)
owned by 14 my recipe reviews 0

The Barbecue! Bible

By Steven Raichlen
Workman Publishing Company - 2008


(0 recipe reviews)
owned by 15 my recipe reviews 0

Baking: From My Home to Yours

By Dorie Greenspan
Houghton Mifflin Harcourt - 2006


(44 recipe reviews)
owned by 121 my recipe reviews 0

Baking with Julia Savor the Joys of Baking with America's Best Bakers

By Dorie Greenspan
William Morrow Cookbooks - 1996


(13 recipe reviews)
owned by 76 my recipe reviews 0

Back to the Table: The Reunion of Food and Family

By Art Smith
Hyperion - 2001


(0 recipe reviews)
owned by 18 my recipe reviews 0

Around My French Table: More Than 300 Recipes from My Home to Yours

By Dorie Greenspan, Alan Richardson
Houghton Mifflin Harcourt - 2010


(47 recipe reviews)
owned by 84 my recipe reviews 0

Arabesque: A Taste of Morocco, Turkey, and Lebanon

By Claudia Roden
Knopf - 2006


(15 recipe reviews)
owned by 39 my recipe reviews 0

Alfred Portale's Twelve Seasons Cookbook: A Month-by-Month Guide to the Best There is to Eat

By Alfred Portale, Andrew Friedman
Broadway - 2000


(1 recipe review)
owned by 9 my recipe reviews 0

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