martioli's Profile

Joined: April 4th, 2010

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martioli's Bookshelf

25 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

The Balthazar Cookbook

By Keith McNally, Riad Nasr, Lee Hanson
Clarkson Potter - 2003


(1 recipe review)
owned by 14 my recipe reviews 0

The Foods and Wines of Spain

By Penelope Casas, Oscar Ochoa
Knopf - 1982


(9 recipe reviews)
owned by 14 my recipe reviews 0

Julia and Jacques Cooking at Home

By Julia Child, Jacques Pepin
Knopf - 1999


(11 recipe reviews)
owned by 52 my recipe reviews 0

Essentials of Classic Italian Cooking

By Marcella Hazan
Knopf - 1992


(89 recipe reviews)
owned by 97 my recipe reviews 0

Roast Chicken And Other Stories

By Simon Hopkinson
Hyperion - 2007


(3 recipe reviews)
owned by 12 my recipe reviews 0

Marcella Cucina

By Marcella Hazan
William Morrow Cookbooks - 1997


(23 recipe reviews)
owned by 30 my recipe reviews 0

Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

By Jeff Hertzberg MD, Zoe Francois
Thomas Dunne Books - 2007


(15 recipe reviews)
owned by 121 my recipe reviews 0

Chocolate & Zucchini: Daily Adventures in a Parisian Kitchen

By Clotilde Dusoulier
Broadway Books - 2007


(11 recipe reviews)
owned by 29 my recipe reviews 0

My Bread: The Revolutionary No-Work, No-Knead Method

By Jim Lahey, Ron Manville, Mark Luinenburg, Rick Flaste
W.W. Norton & Co. - 2009


(11 recipe reviews)
owned by 43 my recipe reviews 0

The Babbo Cookbook

By Mario Batali
Clarkson Potter - 2002


(1 recipe review)
owned by 20 my recipe reviews 0

Marcella Says...: Italian Cooking Wisdom from the Legendary Teacher's Master Classes, with 120 of Her Irresistible New Recipes

By Marcella Hazan, Victor Hazan
William Morrow Cookbooks - 2004


(2 recipe reviews)
owned by 23 my recipe reviews 0

The New Spanish Table

By Anya von Bremzen
Workman Publishing Company - 2005


(1 recipe review)
owned by 22 my recipe reviews 0

Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking

By Anthony Bourdain
Bloomsbury USA - 2004


(5 recipe reviews)
owned by 30 my recipe reviews 0

Marcella's Italian Kitchen

By Marcella Hazan
Knopf - 1995


(1 recipe review)
owned by 14 my recipe reviews 0

Classical Italian Cooking

By Marcella Hazan
- 2000


(0 recipe reviews)
owned by 4 my recipe reviews 0

The French Laundry Cookbook

By Thomas Keller, Deborah Jones
Artisan - 1999


(0 recipe reviews)
owned by 71 my recipe reviews 0

I Am Almost Always Hungry: Seasonal Menus and Memorable Recipes

By Lora Zarubin, Tessa Traeger
Stewart, Tabori and Chang - 2003


(0 recipe reviews)
owned by 9 my recipe reviews 0

Italian Two Easy: Simple Recipes from the London River Cafe

By Rose Gray, Ruth Rogers
Clarkson Potter - 2006


(0 recipe reviews)
owned by 7 my recipe reviews 0

Lobel's Meat and Wine: Great Recipes for Cooking and Pairing

By Stanley Lobel, Leon Lobel, Evan Lobel, Mark Lobel, David Lobel, James Baigrie
Chronicle Books - 2006


(0 recipe reviews)
owned by 1 my recipe reviews 0

Mastering the Art of French Cooking (2 Volume Set)

By Julia Child, Louisette Bertholle, Simone Beck
Knopf - 2009


(0 recipe reviews)
owned by 52 my recipe reviews 0

One Potato, Two Potato

By Molly Stevens, Roy Finamore
Houghton Mifflin Harcourt - 2001


(0 recipe reviews)
owned by 13 my recipe reviews 0

Scott Conant's New Italian Cooking

By Scott Conant, Joanne McAllister Smart
Broadway - 2005


(0 recipe reviews)
owned by 3 my recipe reviews 0

Second Helpings of Roast Chicken

By Simon Hopkinson
Hyperion - 2008


(0 recipe reviews)
owned by 8 my recipe reviews 0

Tapas: A Taste of Spain in America

By Jose Andres, Richard Wolffe
Clarkson Potter - 2005


(0 recipe reviews)
owned by 6 my recipe reviews 0

Yummy Potatoes: 65 Downright Delicious Recipes

By Marlena Spieler, Sheri Giblin
Chronicle Books - 2007


(0 recipe reviews)
owned by 2 my recipe reviews 0

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