robinorig's Profile

Joined: September 21st, 2011


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robinorig's Bookshelf

1118 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Eat WELL Feel GOOD Practical Paleo Living

By Diane Frampton
Instant Publisher - 2011


(0 recipe reviews)
owned by 1 my recipe reviews 0

Entenmann's Big Book of Baking

By Parragon Books
Parragon Books - 2011


(0 recipe reviews)
owned by 3 my recipe reviews 0

Sweet & Skinny: 100 Recipes for Enjoying Life's Sweeter Side Without Tipping the Scales

By Marisa Churchill
Clarkson Potter - 2011


(0 recipe reviews)
owned by 2 my recipe reviews 0

Perfect Pies: The Best Sweet and Savory Recipes from America's Pie-Baking Champion

By Michele Stuart
Ballantine Books - 2011


(0 recipe reviews)
owned by 4 my recipe reviews 0

Donuts

By Elinore Kilvans, Lauren Burke
Weldon Owen - 2011


(0 recipe reviews)
owned by 1 my recipe reviews 0

101 Desserts to Eat Before You Die(t)

By Anneka Manning
Thunder Bay Press - 2011


(0 recipe reviews)
owned by 21 my recipe reviews 0

Choclatique: 150 Simply Elegant Desserts

By Ed Engoron, Mary Goodbody
Running Press - 2011


(0 recipe reviews)
owned by 1 my recipe reviews 0

New England Home Cooking: 350 Recipes from Town and Country, Land and Sea, Hearth and Home (America Cooks)

By Brooke Dojny
Harvard Common Press - 2011


(0 recipe reviews)
owned by 1 my recipe reviews 0

Shucked: Life on a New England Oyster Farm

By Erin Byers Murray
St. Martin's Press - 2011


(0 recipe reviews)
owned by 1 my recipe reviews 0

Bite By Bite: 100 Stylish Little Plates You Can Make for Any Party

By Peter Callahan, Raquel Pelzel, Martha Stewart
Clarkson Potter - 2011


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Silver Spoon New Edition

By Phaidon Press
Phaidon Press - 2011


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Art of the Cookie: Baking Up Inspiration by the Dozen

By Shelly Kaldunski, Maren Caruso
Weldon Owen - 2011


(0 recipe reviews)
owned by 3 my recipe reviews 0

Home Baked Comfort (Williams-Sonoma): Featuring Mouthwatering Recipes and Tales of the Sweet Life with Favorites from Bakers Across the Country

By Kim Laidlaw
Weldon Owen - 2012


(0 recipe reviews)
owned by 3 my recipe reviews 0

Lucky Peach Issue 2

By David Chang, Peter Meehan, Chris Ying, David Chang, Chris Ying, Peter Meehan
McSweeney's Insatiables - 2011


(0 recipe reviews)
owned by 5 my recipe reviews 0

Lucky Peach: Issue 1

By David Chang, Chris Ying, Peter Meehan, David Chang, Peter Meehan, Chris Ying, Chris Ying, David Chang
McSweeney's Insatiables - 2011


(0 recipe reviews)
owned by 6 my recipe reviews 0

Lamb (The Good Cook Techniques & Recipes Series)

By Ray Joyce, John Wallner, Yuko Green, Glen Rounds, William Steig, David Wariner, Gallimard Jeunesse, Daniele Bour, Glen Rounds, Walter Wick, John Crellin, Walter Wick, Top That!, Cathy Shimmen, Pete Whitehead, Melody Favish, Leslie Evans, Nikita Ovsyanikov
Time-Life Books - 1981


(0 recipe reviews)
owned by 2 my recipe reviews 0

Terrines, Pates, Galantines (The Good Cook)

By
Time-Life, Incorporated - 2000


(0 recipe reviews)
owned by 1 my recipe reviews 0

Hot Chicken (Hot Books)

By Hugh Carpenter, Teri Sandison
Ten Speed Press - 1995


(0 recipe reviews)
owned by 2 my recipe reviews 0

Raji Cuisine : Indian Flavors, French Passion

By Raji Jallepalli
William Morrow Cookbooks - 2000


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Blue Elephant Cookbook: Royal Thai Cuisine

By John Hellon
Anova Books - 2001


(0 recipe reviews)
owned by 1 my recipe reviews 0

Salt & Pepper

By Sandra Cook, Sara Slavin, Deborah Jones
Chronicle Books - 2003


(3 recipe reviews)
owned by 6 my recipe reviews 0

True Tuscan: Flavors and Memories from the Countryside of Tuscany

By Cesare Casella
William Morrow Cookbooks - 2005


(0 recipe reviews)
owned by 7 my recipe reviews 0

Junior's Cheesecake Cookbook: 50 To-Die-For Recipes for New York-Style Cheesecake (Juniors)

By Alan Rosen, Beth Allen, Mark Ferri
Taunton Press - 2007


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Best of Cooking Light Everyday Favorites: Over 500 of Our All-Time Greatest Recipes (Cookbook)

By Editors of Cooking Light Magazine
Oxmoor House - 2008


(0 recipe reviews)
owned by 7 my recipe reviews 0

Frida's Fiestas: Recipes and Reminiscences of Life with Frida Kahlo

By Marie-Pierre Colle, Guadalupe Rivera
Clarkson Potter - 1994


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Elements of Life: A Contemporary Guide to Thai Recipes and Traditions for Healthier Living

By Su-Mei Yu
Wiley - 2009


(0 recipe reviews)
owned by 1 my recipe reviews 0

Quinoa 365: The Everyday Superfood

By Patricia Green, Carolyn Hemming
Whitecap Books Ltd. - 2010


(0 recipe reviews)
owned by 11 my recipe reviews 0

Food and Wine Annual Cookbook 2010: An Entire Year of Recipes (Food & Wine Annual Cookbook)

By Editors of Food & Wine
Food & Wine - 2010


(0 recipe reviews)
owned by 3 my recipe reviews 0

The River Cottage Bread Handbook

By Daniel Stevens, Hugh Fearnley-Whittingstall
Ten Speed Press - 2010


(0 recipe reviews)
owned by 7 my recipe reviews 0

Comfort Food Fix: Feel-Good Favorites Made Healthy

By Ellie Krieger
Wiley - 2011


(19 recipe reviews)
owned by 9 my recipe reviews 0

The Silver Palate Cookbook

By Julee Rosso, Sheila Lukins, Michael McLaughlin
Workman Publishing Company - 1982


(42 recipe reviews)
owned by 80 my recipe reviews 0

The Enchanted Broccoli Forest: And Other Timeless Delicacies

By Mollie Katzen
Ten Speed Press - 1982


(0 recipe reviews)
owned by 2 my recipe reviews 0

Off The Shelf: Cooking From the Pantry

By Donna Hay
Ecco - 2001


(5 recipe reviews)
owned by 11 my recipe reviews 0

Weber's Art of the Grill: Recipes for Outdoor Living

By Jamie Purviance, James Van Treese, Tim Turner, Mike Kempster
Chronicle Books - 1999


(0 recipe reviews)
owned by 12 my recipe reviews 0

Flatbreads & Flavors

By Jeffrey Alford, Naomi Duguid
William Morrow Cookbooks - 1995


(3 recipe reviews)
owned by 24 my recipe reviews 0

The Best Recipe

By Editors of Cook's Illustrated Magazine
Boston Common Press - 1999


(8 recipe reviews)
owned by 36 my recipe reviews 0

Silver Palate Cookbook 25th Anniversary Edition

By Julee Rosso, Sheila Lukins
Workman Publishing Company - 2007


(3 recipe reviews)
owned by 31 my recipe reviews 0

The Figs Table: More Than 100 Recipes for Pizzas, Pastas, Salads, and Desserts

By Todd English, Sally Sampson
Simon & Schuster - 1998


(0 recipe reviews)
owned by 15 my recipe reviews 0

The Naked Chef

By Jamie Oliver
Hyperion - 2000


(0 recipe reviews)
owned by 15 my recipe reviews 0

The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue

By Christopher Schlesinger
William Morrow Cookbooks - 1990


(6 recipe reviews)
owned by 15 my recipe reviews 0

The Olives Table: Over 160 Recipes from the Critically Acclaimed Restaurant and Home Kitchen of Todd English

By Todd English, Sally Sampson, Carl Tremblay
Simon & Schuster - 1997


(0 recipe reviews)
owned by 17 my recipe reviews 0

Heirloom Baking with the Brass Sisters: More than 100 Years of Recipes Discovered from Family Cookbooks, Original Journals, Scraps of Paper, and Grandmothers Kitchen

By Marilynn Brass, Sheila Brass
Black Dog & Leventhal Publishers - 2006


(1 recipe review)
owned by 17 my recipe reviews 0

Maida Heatter's Book of Great Chocolate Desserts

By Maida Heatter
Andrews McMeel Publishing - 2006


(0 recipe reviews)
owned by 9 my recipe reviews 0

The Big Book of Soups and Stews: 262 Recipes for Serious Comfort Food

By Maryana Vollstedt
Chronicle Books - 2001


(0 recipe reviews)
owned by 8 my recipe reviews 0

Chez Panisse Menu Cookbook

By Alice Waters
Random House - 1982


(0 recipe reviews)
owned by 7 my recipe reviews 0

Chez Panisse Pasta, Pizza, Calzone

By Alice Waters
Random House - 1995


(0 recipe reviews)
owned by 11 my recipe reviews 0

The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant

By Judy Rodgers, Gerald Asher
W.W. Norton & Co. - 2002


(152 recipe reviews)
owned by 90 my recipe reviews 0

Baking: From My Home to Yours

By Dorie Greenspan
Houghton Mifflin Harcourt - 2006


(44 recipe reviews)
owned by 121 my recipe reviews 0

Saveur Cooks Authentic French: Rediscovering the Recipes, Traditions, and Flavors of the World's Greatest Cuisine

By Colman Andrews, Dorothy Kalins, Christopher Hirsheimer
Chronicle Books - 1999


(1 recipe review)
owned by 5 my recipe reviews 0

Nantucket Open-House Cookbook

By Sarah Leah Chase
Workman Publishing Company - 1987


(0 recipe reviews)
owned by 15 my recipe reviews 0