lisakelsey's Profile

From: Pawling, NY U.S.A

Joined: December 31st, 2009

About me: I'm the art director of Family Circle and a food department groupie. I have been collecting cookbooks for years and now have a substantial collection of old and new titles which I am looking forward to entering and reviewing here.

Favorite cookbook: How to Cook Everything


Latest review:

April 20th, 2015

Aromatic Minced Pork, Shan Style from Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia

It's amazing how good this tasted considering I was missing a few of the ingredients. I used ginger instead of galangal and onion instead of shallots and squeezed on some lime juice instead of lemongrass.... read more >


recipe reviews (98)
book reviews (4)
useful review votes (31)

lisakelsey's Bookshelf

532 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Blue Ribbon USA: Prizewinning Recipes from State and County Fairs

By Georgia Orcutt, John Margolies
Chronicle Books - 2007


(0 recipe reviews)
owned by 2 my recipe reviews 0

Blueberry Hill Cookbook

By Elsie Masterton
Down East Books - 1982


(1 recipe review)
owned by 5 my recipe reviews 0

Bon Appetit, Y'all: Recipes and Stories from Three Generations of Southern Cooking

By Virginia Willis, Ellen Silverman
Ten Speed Press - 2008


(2 recipe reviews)
owned by 14 my recipe reviews 0

The Bontempi Cookbook

By Fedora Bontempi
prentice-Hall - 1965


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Bonus Years Diet: 7 Miracle Foods That Can Add Years to Your Life

By Ralph Felder, Carol Colman, Oscar H. Franco
Perigee Trade - 2008


(0 recipe reviews)
owned by 1 my recipe reviews 0

A Book of Mediterranean Food

By Elizabeth David, John Minton
Penguin (Non-Classics) - 1956


(1 recipe review)
owned by 3 my recipe reviews 0

The book of spices

By Frederic Rosengarten
Livingston Pub. Co - 1969


(0 recipe reviews)
owned by 3 my recipe reviews 0

Brazilian Barbecue & Beyond

By David Ponte, Jamie Barber, Lizzy Barber, Chef David Rood
Sterling Epicure - 2014


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Brazilian Kitchen: 100 Classic and Creative Recipes for the Home Cook

By Leticia Moreinos Schwartz
Kyle Books - 2010


(0 recipe reviews)
owned by 2 my recipe reviews 0

Bread Machine Easy: 70 Delicious Recipes That Make the Most of Your Machine

By Sara Lewis
Hamlyn - 2008


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Bread Machine Gourmet

By Shea MacKenzie
Avery Trade - 1993


(0 recipe reviews)
owned by 3 my recipe reviews 0

Bread tomato garlic

By Jill Dupleix
Conran Octopus Limited - 1999


(4 recipe reviews)
owned by 3 my recipe reviews 0

The Breath of a Wok: Unlocking the Spirit of Chinese Wok Cooking Through Recipes and Lore

By Grace Young, Alan Richardson, Alan Richardson
Simon & Schuster - 2004


(1 recipe review)
owned by 18 my recipe reviews 1

Bruce Aidells's Complete Book of Pork: A Guide to Buying, Storing, and Cooking the World's Favorite Meat

By Bruce Aidells
William Morrow Cookbooks - 2004


(2 recipe reviews)
owned by 6 my recipe reviews 0

CAFE CUISINE PA

By Linda Glick Conway
Houghton Mifflin - 1988


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Cake Mix Doctor

By Anne Byrn
Workman Publishing Company - 1999


(5 recipe reviews)
owned by 24 my recipe reviews 0

The Camping Cookbook: 95 Inspirational Recipes from Hearty Brunches to Campfire Suppers

By Annie Bell
Kyle Books - 2011


(0 recipe reviews)
owned by 1 my recipe reviews 0

Can I Freeze It?: How to Use the Most Versatile Appliance in Your Kitchen

By Susie Theodorou
William Morrow Cookbooks - 2009


(0 recipe reviews)
owned by 3 my recipe reviews 0

A Canon of Vegetables: 101 Classic Recipes

By Raymond Sokolov
William Morrow Cookbooks - 2007


(0 recipe reviews)
owned by 2 my recipe reviews 0

A Cape Cod Treasury of Recipes

By Peter Hunt
Hawthorn Books - 1954


(0 recipe reviews)
owned by 1 my recipe reviews 0

Carolina Cooking: Recipes from the Region's Best Chefs

By Debra Zumstein, Will Kazary
Gibbs Smith - 2007


(0 recipe reviews)
owned by 1 my recipe reviews 0

Caseus Fromagerie Bistro Cookbook: Every Cheese Has a Story

By Jason Sobocinski
Lyons Press - 2011


(1 recipe review)
owned by 1 my recipe reviews 1

Charlotte Au Chocolat: Memories of a Restaurant Girlhood

By Charlotte Silver
Riverhead Hardcover - 2012


(0 recipe reviews)
owned by 1 my recipe reviews 0

Cheese: A Connoisseur's Guide to the World's Best

By Max McCalman, David Gibbons
Clarkson Potter - 2005


(0 recipe reviews)
owned by 5 my recipe reviews 0

Chez Panisse Cooking

By Paul Bertolli, Alice Waters
Random House - 1994


(0 recipe reviews)
owned by 10 my recipe reviews 0

Chez Panisse Menu Cookbook

By Alice Waters
Random House - 1982


(0 recipe reviews)
owned by 7 my recipe reviews 0

Chicken A La King And The Buffalo Wing: Food Names And The People And Places That Inspired Them

By Steven Gilbar
Writer's Digest Books - 2008


(0 recipe reviews)
owned by 1 my recipe reviews 0

Chinese Banquet Cookbook

By Rh Value Publishing
Random House Value Publishing - 1985


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Chinese Cookbook

By Craig Claiborne and Virginia Lee
J. P. Lippincott Company - 1972


(0 recipe reviews)
owned by 3 my recipe reviews 0

Chinese Cooking: Outstanding Peking, Szechwan, Cantonese, and Shantung Dishes : An Illustrated Guide

By Ayako Namba
Barrons Educational Series Inc - 1977


(0 recipe reviews)
owned by 2 my recipe reviews 0

Ching's Everyday Easy Chinese: More Than 100 Quick & Healthy Chinese Recipes

By Ching-He Huang
William Morrow Cookbooks - 2011


(1 recipe review)
owned by 4 my recipe reviews 0

Chocolate from the Cake Mix Doctor

By Anne Byrn
Workman Publishing Company - 2001


(4 recipe reviews)
owned by 13 my recipe reviews 0

Cholesterol: Food, Facts and Recipes

By Juliette Kellow, Sara Lewis
Hamlyn - 2008


(0 recipe reviews)
owned by 1 my recipe reviews 0

Cider Beans, Wild Greens, and Dandelion Jelly: Recipes from Southern Appalachia

By Joan E. Aller
Andrews McMeel Publishing - 2010


(0 recipe reviews)
owned by 3 my recipe reviews 0

Cindy's Supper Club: Meals from Around the World to Share with Family and Friends

By Cindy Pawlcyn
Ten Speed Press - 2012


(0 recipe reviews)
owned by 2 my recipe reviews 0

Classic Cocktails: A Modern Shake

By Mark Kingwell
Thomas Dunne Books - 2007


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Classic Italian Cook Book:The art of Italian cooking and the Italian art of eating

By Marcella Hazan
Knopf - 1976


(5 recipe reviews)
owned by 17 my recipe reviews 0

Clodagh's Kitchen Diaries: Delicious Recipes Throughout the Year

By Clodagh McKenna
Kyle Books - 2013


(6 recipe reviews)
owned by 2 my recipe reviews 5

Cobblers, Crumbles, & Crisps and Other Old-Fashioned Fruit Desserts

By Linda Zimmerman
Clarkson Potter - 1991


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Colonial Williamsburg Tavern Cookbook

By Colonial Williamsburg Foundation
Clarkson Potter - 2001


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Complete All-in-the-Oven Cookbook

By Dolores Riccio & Joan Bingham
Stein and Day - 1981


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Complete Book of Caribbean Cooking

By Elisabeth Lambert Ortiz, Moneta Barnett
M Evans/Lippincott Co - 1973


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Complete Book of Pickles and Relishes

By Leonard Louis Levinson
Hawthorn Books - 1965


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Complete Cheese Cookbook

By Kraft Food Division
Benjamin/Rutledge Book - 1971


(0 recipe reviews)
owned by 1 my recipe reviews 0

Complete Chinese Cookbook

By Ken Hom
Firefly Books - 2011


(1 recipe review)
owned by 2 my recipe reviews 1

The Complete Encyclopedia of Vegetables & Vegetarian Cooking

By Roz Denny, Christine Ingram
Hermes House - 1997


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Complete Seafood Cookbook

By Bettina Jenkins, Sandy Ingber, Sandy Ingber, Chris Jones
Tuttle Publishing - 1995


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Complete Soup Cookbook

By Roy Ald
Prentice-Hall - 1969


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Cook It and Freeze It Book

By Margaret Deeds Murphy
- 1972


(0 recipe reviews)
owned by 2 my recipe reviews 0

Cook Japanese

By Masaru Doi
Kodansha/see Oxford U - 2000


(0 recipe reviews)
owned by 1 my recipe reviews 0