loretta's Bookshelf

106 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	1001 Cookie Recipes: The Ultimate A-To-Z Collection of Bars, Drops, Crescents, Snaps, Squares, Biscuits, and Everything That Crumbles By Gregg R. Gillespie, Peter Barry Black Dog & Leventhal Publishers - 1995		(0 recipe reviews) 32 0
	Alfred Portale's Gotham Bar and Grill Cookbook By Alfred Portale Broadway - 1997		(0 recipe reviews) 4 0
	Amy's Bread By Amy Scherber, Toy Kim Dupree Cookbooks - 1996		(0 recipe reviews) 6 0
	Another Blue Strawbery By James Haller Harvard Common Press - 1983		(0 recipe reviews) 2 0
	A Baker's Tour: Nick Malgieri's Favorite Baking Recipes from Around the World By Nick Malgieri William Morrow Cookbooks - 2005		(0 recipe reviews) 18 0
	The Blue Strawbery Cookbook: Cooking (Brilliantly) Without Recipes By James Haller Harvard Common Pr - 1978		(0 recipe reviews) 2 0
	Celebrations, Italian Style: Recipes and Menus for Special Occasions and Seasons of the Year By Mary Ann Esposito, Tomie dePaola Hearst Books - 1995		(0 recipe reviews) 5 0
	Ciao Italia in Tuscany: Traditional Recipes from One of Italy's Most Famous Regions By Mary Ann Esposito St. Martin's Press - 2003		(0 recipe reviews) 3 0
	Ciao Italia in Umbria: Recipes and Reflections from the Heart of Italy By Mary Ann Esposito St. Martin's Press - 2002		(0 recipe reviews) 4 0
	Cooking Light Five Star Recipes: The Best of 10 Years By Leisure Arts Oxmoor House - 1997		(0 recipe reviews) 6 0
	Debbi Fields' Great American Desserts: 100 Mouthwatering Easy-to-Prepare Recipes By Debbi Fields Simon & Schuster - 2000		(0 recipe reviews) 4 0
	Dessert Circus at Home: Fun, Fanciful, And Easy-To-make Desserts By Jacques Torres William Morrow Cookbooks - 1999		(0 recipe reviews) 8 0
	The Dessert Lover's Cookbook By Marlene Sorosky Harpercollins - 1989		(0 recipe reviews) 1 0
	Ducasse Flavors of France By Alain Ducasse, Linda Dannenberg Artisan - 2006		(0 recipe reviews) 2 0
	Emeril's Creole Christmas By Emeril Lagasse William Morrow Cookbooks - 1997		(0 recipe reviews) 5 0
	Essential Cake Decorator By Janice Murfitt Smithmark Publishers - 1994		(0 recipe reviews) 2 0
	Fannie Farmer Cookbook, 11th ed. By Fannie Farmer (rev. Wilma Lord Perkins) Little, Brown and Company - 1965		(0 recipe reviews) 4 0
	Fiesta Latina: Fabulous Food for Sizzling Parties By Rafael Palomino, Arlen Gargagliano Chronicle Books - 2006		(0 recipe reviews) 1 0
	Four-Star Desserts By Emily Luchetti HarperCollins Publishers - 1996		(0 recipe reviews) 5 0
	The French Laundry Cookbook By Thomas Keller, Deborah Jones Artisan - 1999		(0 recipe reviews) 71 0
	Gale Gand's Just a Bite: 125 Luscious Little Desserts By Gale Gand, Julia Moskin, Tim Turner Clarkson Potter - 2001		(0 recipe reviews) 11 0
	Giuliano Bugialli's Classic Techniques of Italian Cooking By Giuliano Bugialli Fireside - 1989		(0 recipe reviews) 1 0
	Great German-American Feasts By Nancy G. Cortner, Jane Garmey Taylor Pub - 1988		(0 recipe reviews) 2 0
	Jacques Torres' A Year in Chocolate: 80 Recipes for Holidays and Special Occasions By Jacques Torres, Judith Choate Stewart, Tabori & Chang - 2008		(0 recipe reviews) 7 0
	Julia Child's Menu Cookbook By Julia Child, E. S. Yntema Random House/Wings Books - 1991		(0 recipe reviews) 9 0
	La Cucina Siciliana di Gangivecchio: Gangivecchio's Sicilian Kitchen By Wanda Tornabene Knopf - 1996		(0 recipe reviews) 2 0
	Lidia's Italy: 140 Simple and Delicious Recipes from the Ten Places in Italy Lidia Loves Most By Lidia Matticchio Bastianich, Tanya Bastianich Manuali Knopf - 2007		(0 recipe reviews) 19 0
	The New Making of a Cook: The Art, Techniques, And Science Of Good Cooking By Madeleine Kamman William Morrow Cookbooks - 1997		(0 recipe reviews) 13 0
	A Passion for Chocolate By Maurice Bernachon, Jean-Jacques Bernachon, Maria Guarnaschelli, Vincent Lee, Rose Levy Beranbaum William Morrow & Company - 1989		(0 recipe reviews) 6 0
	The Professional Pastry Chef (3rd Edition) By Bo Friberg Wiley - 1995		(0 recipe reviews) 2 0
	Puerto Rican Cookery By Carmen Aboy Valldejuli Pelican Publishing Company - 1984		(0 recipe reviews) 6 0
	The Settlement Cookbook By Simon Kander Simon & Schuster - 1976		(0 recipe reviews) 12 0
	Stew Leonard's Winning Recipes Cookbook By Stew Leonard Jr. Kimberly Press - 2005		(0 recipe reviews) 1 0
	Stew Leonard's You Can Do It! Cookbook By Stew Leonard, Jr. Bryan Miller Kimberly Press - 1998		(0 recipe reviews) 2 0
	Tea and Crumpets: Recipes and Rituals from Tea Rooms and Cafes By Margaret Johnson, Leigh Beisch Chronicle Books - 2009		(0 recipe reviews) 6 0
	Vatch's Southeast Asian Cookbook By Vatcharin Bhumichitr St. Martin's Griffin - 2000		(0 recipe reviews) 3 0
	The Seafood Cookbook: Classic to Contemporary By Pierre Franey, Bryan Miller, Lauren Jarrett Times Books, a division of Random House Inc. - 1986		(2 recipe reviews) 3 0
	Bernard Clayton's Cooking Across America: Cooking With More Than 100 of North America's Best Cooks and 250 of Their Favorite Recipes By Bernard Clayton Simon & Schuster - 1993		(4 recipe reviews) 7 0
	The Whole Foods Market Cookbook: A Guide ot Natural Foods with 350 Recipes By Steve Petusevsky, Whole Foods Team Members Clarkson Potter - 2002		(2 recipe reviews) 14 0
	The Silver Spoon By Phaidon Press Phaidon Press - 2005		(3 recipe reviews) 78 0
	Bon Appetit Weekend Entertaining: A Cookbook, Menu Planner & Entertaining Sourcebook for Occasions Large or Small, Casual or Elegant By Bon Appetit Editors Pantheon - 1999		(6 recipe reviews) 6 1
	Nella Cucina: More Italian Cooking from the Host of Ciao Italia By Mary Ann Esposito, Lauren Jarrett Morrow Cookbooks - 1993		(2 recipe reviews) 5 1
	The New Basics Cookbook By Julee Rosso, Sheila Lukins Workman Publishing Company - 1989		(55 recipe reviews) 90 1
	Baking Bread: Old and New Traditions By Beth Hensperger, Joyce Oudkerk Chronicle Books - 1992		(1 recipe review) 5 1
	Best of Arizona: Recipes from Arizona's Favorite Resorts & Restaurants By Marjorie Scaffidi Treasure Chest Books - 1992		(1 recipe review) 1 1
	Cookies Unlimited By Nick Malgieri William Morrow Cookbooks - 2000		(1 recipe review) 16 0
	The Hay Day Country Market Cookbook By Kim Rizk Workman Publishing Company - 1998		(1 recipe review) 10 1
	How to Bake: Complete Guide to Perfect Cakes, Cookies, Pies, Tarts, Breads, Pizzas, Muffins, By Nick Malgieri William Morrow Cookbooks - 1995		(8 recipe reviews) 28 2
	Lidia's Family Table: More Than 200 Fabulous Recipes to Enjoy Every Day-With Wonderful Ideas for Variations and Improvisations By Lidia Matticchio Bastianich Knopf - 2004		(3 recipe reviews) 25 0
	Nathalie Dupree's Southern Memories: Recipes and Reminiscences By Nathalie Dupree, Tom Eckerle University of Georgia Press - 2004		(1 recipe review) 3 1

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