loretta's Reviews
157 recipes reviewed. Showing 151 to 157Sort by: Book Title 
| Date | Rating | Recipe Title
The Silver Palate Cookbook
By Julee Rosso, Sheila Lukins, Michael McLaughlin
Workman Publishing Company - 1982
This is a quick and easy pasta dish. It's strong flavors are not for everyone, but if you like a combination of olives,garlic,capers anchovies, this dish is for you.
useful (0)
My family doesn't like mayonnaise based potato salads, so this is a great recipe for me. It's lighter and the flavor of the potato shines. It's delicious with or without the bacon.
useful (0)
Very simple and easy to make. Nice combination of beans or substitute the beans you like. Garlic dressing is ver flavorful.
useful (0)
This dressing is good with the technicolor bean salad on the same page or use it on your own salad.
useful (1)
Very simple to make. Good on the shrimp and artichoke salad on page 225. Also good on a sandwich,or as a dip for a vegetable platter.
useful (0)
The Silver Palate Good Times Cookbook
By Julee Rosso, Sheila Lukins, Sarah Leah Chase
Workman Publishing Company - 1985
This is a fantastic appetizer. At all of my parties this is a MUST have appetizer. I haven't had on guest that didn't love them. They are quick and easy to make and can be made hours ahead and refrigerated till needed. Give them a try!
useful (0)
The Way to Cook
By Julia Child
Knopf - 1993
When I make rack of lamb I like to use this recipe for herb and mustard coating. It easy to prepare, the mustard gives extra flavor and the crumb topping gives the rack of lamb an attractive presentation.
useful (0)