Cooksbakesbooks' Bookshelf

865 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	ORANGES & LEMONS Recipes from the Mediterranean By Sarah Woodward Conran Octopus Limited - 2001		(0 recipe reviews) 3 0
	Pike Place Market Cookbook: Recipes, Anecdotes, and Personalities from Seattle's Renowned Public Market By Braiden Rex-Johnson, Tom Douglas Sasquatch Books - 2003		(0 recipe reviews) 6 0
	The Slow Mediterranean Kitchen: Recipes for the Passionate Cook By Paula Wolfert Wiley - 2003		(0 recipe reviews) 21 0
	Mollie Katzen's Sunlight Cafe (Mollie Katzen's Classic Cooking) By Mollie Katzen Hyperion - 2002		(3 recipe reviews) 23 0
	Muffins By Elizabeth Alston Clarkson Potter - 1984		(3 recipe reviews) 7 0
	The Vegetable Dishes I Can't Live Without By Mollie Katzen Hyperion - 2007		(2 recipe reviews) 15 0
	John Ash: Cooking One on One: Private Lessons in Simple, Contemporary Food from a Master Teacher By John T. Ash Clarkson Potter - 2004		(2 recipe reviews) 10 0
	Bugialli on Pasta By Giulliano Bugialli Harry N. Abrams - 2000		(1 recipe review) 12 0
	Crabtree & Evelyn Cookbook: A Book of Light Meals and Small Feasts By Crabtree & Evelyn (Firm), Elizabeth Kent, Christopher Baker, Christopher Baker Stewart Tabori & Chang - 1989		(0 recipe reviews) 8 0
	The Food & Wine Holiday Cookbook By Amer Express Food & Wine Corp - 1996		(0 recipe reviews) 4 0
	Key to Chinese Cooking By Irene Kuo Knopf - 1977		(5 recipe reviews) 7 0
	Martha Stewart's Quick Cook Menus By Martha Stewart Clarkson Potter - 1988		(0 recipe reviews) 3 0
	Chinese Technique: An Illustrated Guide to the Fundamental Techniques of Chinese Cooking By Ken Hom, Harvey Steiman, Willie Kee Simon & Schuster - 1981		(0 recipe reviews) 4 0
	The Classic Italian Cook Book:The art of Italian cooking and the Italian art of eating By Marcella Hazan Knopf - 1976		(5 recipe reviews) 17 0
	Festive Favorites: Entertaining With the California Culinary Academy By California Culinary Academy Kqed Books - 1995		(0 recipe reviews) 2 0
	The Silver Palate Cookbook By Julee Rosso, Sheila Lukins, Michael McLaughlin Workman Publishing Company - 1982		(42 recipe reviews) 80 0
	Hallelujah! The Welcome Table: A Lifetime of Memories with Recipes By Maya Angelou Random House - 2004		(4 recipe reviews) 10 0
	The Loaves and Fishes Cookbook By Anna Pump, Gen LeRoy, Helen Richardson, Melinda M. Vance, Sharon Rousseau, Philippe Weisbecker Macmillan - 1985		(0 recipe reviews) 4 0
	Rodale's Naturally Great Foods Cookbook By Nancy Albright, Lee Faber, Tom Spain, Michael Shohl, Publications International, Chris Magadini, Joe Charnoski Rodale Press - 1977		(0 recipe reviews) 4 0
	The Lee Bros. Southern Cookbook: Stories and Recipes for Southerners and Would-be Southerners By Matt Lee, Ted Lee W. W. Norton & Company - 2006		(0 recipe reviews) 23 0
	My Life in France By Julia Child, Alex Prud'Homme Knopf - 2006		(0 recipe reviews) 3 0
	The Chinese cookbook By Craig Claiborne, Virginia Lee Lippincott - 1976		(3 recipe reviews) 3 0
	Home Cooking By Mary Poulos Wilde - 1992		(0 recipe reviews) 3 0
	The Seafood Cookbook: Classic to Contemporary By Pierre Franey, Bryan Miller, Lauren Jarrett Times Books, a division of Random House Inc. - 1986		(2 recipe reviews) 3 0
	The Thousand Recipe Chinese Cookbook By Gloria Bley Miller Fireside - 1984		(0 recipe reviews) 12 0
	Vegetables By The Culinary Institute of America Lebhar-Friedman Books - 2007		(0 recipe reviews) 8 0
	Red, White, and Greens: The Italian Way with Vegetables By Faith Willinger Morrow Cookbooks - 1996		(1 recipe review) 9 0
	The Yellow Farmhouse Cookbook By Christopher Kimball Little, Brown and Company - 1998		(3 recipe reviews) 19 0
	Williams-Sonoma Collection: Breakfast By Brigit Legere Binns, Chuck Williams, Chuck Williams Free Press - 2003		(0 recipe reviews) 5 0
	The Williams-Sonoma Collection: Pasta By Erica De Mane, Chuck Williams, Chuck Williams Free Press - 2001		(0 recipe reviews) 6 0
	The Williams-Sonoma Collection: Potato By Selma Brown Morrow, Chuck Williams, Thomas Keller, Chuck Williams, Jennifer Newens, Tucker & Hossler, Chuck Williams, Chuck Williams Free Press - 2002		(0 recipe reviews) 4 0
	Williams-Sonoma Collection: Steak & Chop By Denis Kelly Free Press - 2004		(0 recipe reviews) 3 0
	The Williams-Sonoma Collection: Fish By Shirley King, Chuck Williams Free Press - 2002		(0 recipe reviews) 10 0
	The Williams-Sonoma Collection: Vegetable By Marlena Spieler, Chuck Williams Free Press - 2002		(1 recipe review) 5 0
	Salads (The Good Cook Techniques & Recipes Series) By Time-Life Books Time-Life Books - 1980		(0 recipe reviews) 4 0
	The Spice of Life By Sheldon Greenberg Amaryllis Press - 1986		(0 recipe reviews) 2 0
	Tassajara Cooking : A vegetarian cooking book By Edward Espe Brown Shambhala - 1973		(2 recipe reviews) 12 0
	Terrines, Pates and Galantines (The Good Cook Techniques and Recipes) By Time-Life Books Time Life Education - 1982		(1 recipe review) 5 0
	Beverages (The Good Cook Techniques & Recipes Series) By Editors of Time-Life Books, Bob Komar Time-Life Books - 1983		(0 recipe reviews) 5 0
	Eggs and Cheese: The Good Cook, Techniques and Recipes By Time-Life Books Time Life Education - 1980		(2 recipe reviews) 5 0
	Preserving (The Good Cook Techniques & Recipes Series) By Editors of Time-Life Books, Aldo Tutino Time-Life Books - 1981		(0 recipe reviews) 5 0
	Farmer John's Cookbook: The Real Dirt on Vegetables By Farmer John Peterson Gibbs Smith Publishers - 2006		(1 recipe review) 8 0
	Farmhouse Cookbook By Susan Herrmann Loomis Workman Publishing Company - 1991		(1 recipe review) 3 0
	Local Flavors: Cooking and Eating from America's Farmers' Markets By Deborah Madison Broadway - 2002		(0 recipe reviews) 13 0
	Dungeness Crabs and Blackberry Cobblers: The Northwest Heritage Cookbook--KCA Pbk (Knopf Cooks American Series) By Janie Hibler Knopf - 1996		(0 recipe reviews) 2 0
	Horn of the Moon Cookbook: Recipes from Vermont's Renowned Vegetarian Restaurant By Ginny Callan William Morrow Cookbooks - 1987		(0 recipe reviews) 5 0
	The Margaret Rudkin Pepperidge Farm Cookbook By Margaret Rudkin, Erik Blegvad BBS Publishing Corporation - 1992		(0 recipe reviews) 5 0
	A Passion for Chocolate By Maurice Bernachon, Jean-Jacques Bernachon, Maria Guarnaschelli, Vincent Lee, Rose Levy Beranbaum William Morrow & Company - 1989		(0 recipe reviews) 6 0
	A Taste of India By Madhur Jaffrey MacMillan Publishing Company - 1988		(5 recipe reviews) 9 0
	All Around the World Cookbook By Sheila Lukins Workman Publishing - 1994		(2 recipe reviews) 23 0

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