Recipes
A list of all recipe reviews on Cookbooker.
Found 20957 results. Displaying results 20901 to 20911
Rating  | Title |
|---|---|
The Best Chocolate Cake reviewed by jennccFrom: Add a Pinch (reviewed 10th February 2024)This is a very quick, simple recipe, and a darn good cake too. I made a three layer cake (8 inch) without having to adjust the recipe and filled it with... | |
Perfect Chocolate Buttercream Frosting reviewed by jennccFrom: Add a Pinch (reviewed 10th February 2024)Smooth and decadent without being overly sweet. I used mostly regular cocoa powder, subbing about 1/3 cup with Hershey's special dark c.p. This frosting... | |
Spiced Irish Oatmeal with Cream and Crunchy Sugar reviewed by jennccFrom: The New York Times (reviewed 12th February 2024)This came together easily and was so comforting, creamy and delicious! I made half a recipe and used a little less than three cups of water (based on... | |
Fettuccini Romano reviewed by jennccFrom: food52 (reviewed 14th February 2024)I was skeptical but decided to try it - and so glad I did! It was delicious! Creamy but not heavy and the perfect compromise between red sauce and Alfredo.
It... | |
Elaine’s Fettuccine Alfredo reviewed by jennccFrom: The New York Times (reviewed 21st February 2024)Not sure if this is authentic but I found it to be simple and delicious! Sauce looked very thin at first but thickened up with the pasta and cheese. ... | |
A Very Banana-y Banana Bread reviewed by jennccFrom: Start Here: Instructions for Becoming a Better Cook: A Cookbook (reviewed 25th March 2024)This is a wonderful banana bread with bananas as the star and brown butter in the supporting role. No spice, no chocolate chips and no nuts needed. My... | |
Garlicky Cherry Tomato and Bread Gratin reviewed by kateqFrom: Food & Wine (reviewed 1st April 2024)Delicious and so easy. Invites variations---adding scallions or other veg. | |
Honey Whipped Goat Cheese with Marinated Olives reviewed by jennccFrom: Half Baked Harvest (reviewed 8th April 2024)This is excellent! I only had 8.5 oz log of goat cheese so I used 3 oz cream cheese to keep the flavors balanced. The only thing I will do differently... | |
Chewy Earl Grey Cookies reviewed by jennccFrom: The New York Times (reviewed 9th April 2024)These are excellent as long as you don't over bake! Mine took 12-13 minutes for a chewy cooky with crisp edges - any longer they were more of an all around... | |
Spiced Roasted Cauliflower with Feta and Garlic reviewed by jennccFrom: The New York Times (reviewed 12th April 2024)Took a little less time in my oven (around 30-33 minutes total) but came out fantastic! Some reviewers did not appreciate the Feta but my household really... | |
Light, Fluffy and Rich Pancakes reviewed by jennccFrom: The New York Times (reviewed 16th April 2024)I love these! They are fluffy and thick, definitely rich, and some how a little custard-y without feeling undercooked. I used cottage cheese and Greek... |