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Recipes listed from this edition: 51

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Recent Reviews

Cottage Cheese & Apple Pancakes reviewed by resahebler1

We love these and make them at least once a month.
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Custardy Popovers reviewed by resahebler1

These are pretty good.
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Broccoli Strudel reviewed by Peckish Sister

I have made this just once before, 31 one years ago using dill rye bread crumbs from the recipe from the original Moosewood cookbook. That filling used 2 eggs which this one does not. I wonder if the filo leaves are smaller than they used to be. I had...
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Cashew Ginger Sauce reviewed by kfranzetta

I made this sauce to serve with the stuffed cabbage on page 155. The sauce was good, but VERY rich.
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