becca's Recipe Box
10 recipes saved in folder. Showing 1 to 10Sort by: Book Title | Recipe Title | Rating
The Wednesday Chef
2 reviewsMelissa Clark's Roasted Broccoli with Shrimp
Smitten Kitchen
3 reviewsVanilla-roasted Pears
The New York Times Food Section
(December, 2009)
1 review Blueberry Ginger Jam
Martha Stewart
2 reviewsChocolate Pistachio Biscotti
Los Angeles Times Food Section
1 reviewHerbed Ricotta Gnocchi
Leite's Culinaria
1 reviewCauliflower Fondue with Asiago and Smoked Paprika
1 reviewChickpea and Spinach Salad with Cumin
Julia and Jacques Cooking at Home
By Julia Child, Jacques Pepin
Knopf - 1999
Jacques Sauteed Chicken "Maison"
The Gourmet Cookbook: More than 1000 recipes
By Zanne Early Stewart, Ruth Reichl, John Willoughby
Houghton Mifflin Harcourt - 2006