GBreakstone's Bookshelf

217 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The Frog Commissary Cookbook By Steven Poses, Anne Clark Doubleday - 1985		(0 recipe reviews) 2 0
	From Seed to Skillet: A Guide to Growing, Tending, Harvesting, and Cooking Up Fresh, Healthy Food to Share with People You Love By Jimmy Williams, Susan Heeger, Eric Staudenmaier Chronicle Books - 2010		(0 recipe reviews) 3 0
	From Tapas to Meze: First Courses from the Mediterranean Shores of Spain, France, Italy, Greece, Turkey, the Middle East, and North Africa By Joanne Weir Crown - 1994		(0 recipe reviews) 2 0
	From the Earth to the Table: John Ash's Wine Country Cuisine By John Ash, Sid Goldstein Chronicle Books - 2007		(2 recipe reviews) 7 0
	Gale Gand's Just a Bite: 125 Luscious Little Desserts By Gale Gand, Julia Moskin, Tim Turner Clarkson Potter - 2001		(0 recipe reviews) 11 0
	Gastronomy of Italy By Anna Del Conte Pavilion Books - 2004		(0 recipe reviews) 2 0
	The Ghirardelli Chocolate Cookbook By Neva Beach Ten Speed Press - 1995		(0 recipe reviews) 2 0
	the girl & the fig cookbook: More than 100 Recipes from the Acclaimed California Wine Country Restaurant By Sondra Bernstein Simon & Schuster - 2004		(0 recipe reviews) 2 0
	The Golden Book of Cookies: Over 330 Great Recipes By Carla Bardi, Pamela Egan, Brenda Moore, Ting Morris Barron's Educational Series - 2009		(0 recipe reviews) 2 0
	The Golden Pear Cafe Cookbook: Easy Luscious Recipes for Brunch and More from the Hamptons' Favorite Cafe By Keith Davis Thomas Dunne Books - 2006		(0 recipe reviews) 2 0
	Good Day for a Picnic: Simple Food That Travels Well By Jeremy Jackson William Morrow Cookbooks - 2005		(0 recipe reviews) 2 0
	Gordon Ramsay's Healthy Appetite By Gordon Ramsay Key Porter Books - 2009		(0 recipe reviews) 3 0
	The Gourmet Cookbook: More Than 1000 Recipes By John Willoughby, Zanne Early Stewart, Ruth Howell, Photo Illustrated, Anne Chappell Cain, Caroline A. Grant, Anne C. Chappell, Nancy Fitzpatrick Wyatt, Deborah Garrison Lowery, Anne Chappell Cain, Oxmoor House, Susan M. McIntosh, Gooseberry Patch, Leisure Houghton Mifflin Harcourt - 2004		(0 recipe reviews) 16 0
	Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen By Ruth Reichl Houghton Mifflin Harcourt - 2009		(14 recipe reviews) 56 0
	Gourmet's Weekends: Seasonal Menus and Recipes for Casual Gatherings By Gourmet Magazine Editors Random House - 1995		(0 recipe reviews) 3 0
	Great Italian Desserts By Nicholas Malgieri Little, Brown and Company - 1990		(0 recipe reviews) 3 0
	The Greens Cookbook: Extraordinary Vegetarian Cuisine From The Celebrated Restaurant By Deborah Madison, Edward Espe Brown Bantam - 1987		(3 recipe reviews) 17 0
	The Greyston Bakery Cookbook: More Than 80 Recipes to Inspire the Way You Cook and Live By Sara Kate Gillingham-Ryan Rodale Books - 2007		(0 recipe reviews) 3 0
	Happy Days with the Naked Chef By Jamie Oliver Michael Joseph - 2001		(11 recipe reviews) 46 0
	Harvest to Heat: Cooking with America's Best Chefs, Farmers, and Artisans By Darryl Estrine, Kelly Kochendorfer, Alice Waters Taunton Press - 2010		(0 recipe reviews) 4 0
	The Hay Day Country Market Cookbook By Kim Rizk Workman Publishing Company - 1998		(1 recipe review) 10 0
	Holiday By Bill Granger Murdoch Books - 2007		(1 recipe review) 5 0
	Home Baking: The Artful Mix of Flour and Traditions from Around the World By Jeffrey Alford, Naomi Duguid Artisan - 2003		(2 recipe reviews) 28 0
	A Homemade Life: Stories and Recipes from My Kitchen Table By Molly Wizenberg Simon & Schuster - 2010		(10 recipe reviews) 46 0
	How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking By Nigella Lawson Hyperion - 2001		(7 recipe reviews) 72 0
	How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food By Mark Bittman Wiley - 2008		(67 recipe reviews) 122 0
	How to Cook Indian: More Than 500 Classic Recipes for the Modern Kitchen By Sanjeev Kapoor Stewart, Tabori & Chang - 2011		(0 recipe reviews) 5 0
	How to Cook Meat By Christopher Schlesinger, John Willoughby William Morrow Cookbooks - 2002		(0 recipe reviews) 12 0
	How to Eat: The Pleasures and Principles of Good Food By Nigella Lawson, Arthur Boehm John Wiley & Sons - 2000		(0 recipe reviews) 9 0
	How to Roast a Lamb: New Greek Classic Cooking By Michael Psilakis, Barbara Kafka Little, Brown and Company - 2009		(1 recipe review) 16 0
	Hummingbird Bakery Cookbook By Tarek Malouf Ryland Peters & Small - 2009		(0 recipe reviews) 12 0
	I Am Almost Always Hungry: Seasonal Menus and Memorable Recipes By Lora Zarubin, Tessa Traeger Stewart, Tabori and Chang - 2003		(0 recipe reviews) 9 0
	I Cook As I Please By Nika Standen Hazelton Grosset & Dunlap - 1974		(0 recipe reviews) 3 0
	I Know How to Cook By Ginette Mathiot Phaidon Press - 2009		(1 recipe review) 18 0
	The I Love to Cook Book: Rediscovering the Joy of Cooking for Family and Friends By Lauren Groveman Clarkson Potter - 2004		(0 recipe reviews) 3 0
	In Pursuit Of Flavor By Edna Lewis Knopf - 1988		(0 recipe reviews) 6 0
	In the Green Kitchen: Techniques to Learn by Heart By Alice Waters Clarkson Potter - 2010		(0 recipe reviews) 6 0
	In the Hands of A Chef: Cooking with Jody Adams of Rialto Restaurant By Jody Adams, Ken Rivard William Morrow Cookbooks - 2002		(0 recipe reviews) 11 0
	In the Kitchen with A Good Appetite: 150 Recipes and Stories About the Food You Love By Melissa Clark Hyperion - 2010		(17 recipe reviews) 29 0
	In The Sweet Kitchen: The Definitive Baker's Companion By Regan Daley Artisan - 2001		(0 recipe reviews) 12 0
	It Must've Been Something I Ate By Jeffrey Steingarten Vintage - 2003		(0 recipe reviews) 3 0
	It Seemed Like a Good Idea at the Time: My Adventures in Life and Food By Moira Hodgson Anchor - 2010		(0 recipe reviews) 2 0
	The Italian Baker By Carol Field William Morrow Cookbooks - 1985		(2 recipe reviews) 20 0
	The Italian Country Table: Home Cooking from Italy's Farmhouse Kitchens By Lynne Rossetto Kasper Scribner - 1999		(0 recipe reviews) 19 0
	Italian Family Dining By Edward Giobbi - 2000		(0 recipe reviews) 2 0
	Italian Grill By Mario Batali, Judith Sutton Ecco - 2008		(0 recipe reviews) 17 0
	Italian Holiday Cooking: A Collection of 150 Treasured Recipes By Michele Scicolone William Morrow Cookbooks - 2001		(0 recipe reviews) 5 0
	Italian Slow and Savory By Joyce Goldstein, Paolo Nobile (photographer) Chronicle Books - 2004		(1 recipe review) 12 0
	Italian Two Easy: Simple Recipes from the London River Cafe By Rose Gray, Ruth Rogers Clarkson Potter - 2006		(0 recipe reviews) 7 0
	Italy Al Dente: Pasta, Risotto, Gnocchi, Polenta, Soup By Biba Caggiano William Morrow Cookbooks - 1998		(0 recipe reviews) 4 0

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