GBreakstone's Profile

Joined: November 14th, 2011


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GBreakstone's Bookshelf

217 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Anjum's New Indian

By Anjum Anand
Quadrille Publishing Ltd - 2009


(1 recipe review)
owned by 4 my recipe reviews 0

Barefoot Contessa: Back to Basics

By Ina Garten
Bantam Press - 2009


(3 recipe reviews)
owned by 35 my recipe reviews 0

Beat That! Cookbook

By Ann Hodgman
Houghton Mifflin Harcourt - 1999


(1 recipe review)
owned by 10 my recipe reviews 0

Beyond Parsley

By Junior League of Kansas City
Junior League of Kansas City, Missouri - 1984


(1 recipe review)
owned by 5 my recipe reviews 0

The Blackberry Farm Cookbook: Four Seasons of Great Food and the Good Life

By Sam Beall, Molly O'Neill
Clarkson Potter - 2009


(1 recipe review)
owned by 7 my recipe reviews 0

Bobby Flay's Boy Meets Grill: With More Than 125 Bold New Recipes

By Bobby Flay, Joan Schwartz, Tom Eckerle
Hyperion - 1999


(1 recipe review)
owned by 18 my recipe reviews 0

Cakes (Maida Heatter's Classic Library)

By Maida Heatter
Andrews McMeel Publishing - 1997


(2 recipe reviews)
owned by 10 my recipe reviews 0

Chez Panisse Café Cookbook

By Alice L. Waters
William Morrow Cookbooks - 1999


(3 recipe reviews)
owned by 33 my recipe reviews 0

Classic Indian Vegetarian and Grain Cooking

By Julie Sahni
William Morrow Cookbooks - 1985


(1 recipe review)
owned by 11 my recipe reviews 0

The Cook and the Gardener : A Year of Recipes and Writings for the French Countryside

By Amanda Hesser, Kate Gridley
W. W. Norton & Company - 2000


(2 recipe reviews)
owned by 12 my recipe reviews 0

Cooking for Mr. Latte: A Food Lover's Courtship, with Recipes

By Amanda Hesser, Izak
W. W. Norton & Company - 2003


(1 recipe review)
owned by 10 my recipe reviews 0

Cooking with Curtis: Easy, Everyday and Adventurous Recipes for the Home Cook

By Curtis Stone, Craig Kinder
Whitecap Books - 2006


(1 recipe review)
owned by 3 my recipe reviews 0

Craft of Cooking: Notes and Recipes from a Restaurant Kitchen

By Tom Colicchio
Clarkson Potter - 2003


(1 recipe review)
owned by 10 my recipe reviews 0

Damon Lee Fowler's New Southern Baking: Classic Flavors for Today's Cook

By Damon Lee Fowler
Simon & Schuster - 2005


(1 recipe review)
owned by 5 my recipe reviews 0

Earth to Table: Seasonal Recipes from an Organic Farm

By Jeff Crump, Bettina Schormann
Ecco - 2009


(4 recipe reviews)
owned by 4 my recipe reviews 0

The Food of Campanile: Recipes from the Famed Los Angeles Restaurant

By Mark Peel, Nancy Silverton
Villard - 1997


(1 recipe review)
owned by 4 my recipe reviews 0

From the Earth to the Table: John Ash's Wine Country Cuisine

By John Ash, Sid Goldstein
Chronicle Books - 2007


(2 recipe reviews)
owned by 7 my recipe reviews 0

How to Roast a Lamb: New Greek Classic Cooking

By Michael Psilakis, Barbara Kafka
Little, Brown and Company - 2009


(1 recipe review)
owned by 16 my recipe reviews 0

Italy in Small Bites

By Carol Field
HarperCollins - 2004


(1 recipe review)
owned by 9 my recipe reviews 0

The Cake Bible

By Rose Levy Beranbaum
William Morrow Cookbooks - 1988


(37 recipe reviews)
owned by 98 my recipe reviews 0

How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking

By Nigella Lawson
Hyperion - 2001


(7 recipe reviews)
owned by 72 my recipe reviews 0

Classic Indian Cooking

By Julie Sahni
William Morrow Cookbooks - 1980


(6 recipe reviews)
owned by 26 my recipe reviews 0

Bouchon

By Thomas Keller
Artisan - 2004


(5 recipe reviews)
owned by 52 my recipe reviews 0

BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes

By Shirley O. Corriher
Scribner - 2008


(3 recipe reviews)
owned by 47 my recipe reviews 0

Fresh Food Fast: Delicious, Seasonal Vegetarian Meals in Under an Hour

By Peter Berley
William Morrow Cookbooks - 2004


(3 recipe reviews)
owned by 10 my recipe reviews 0

Barefoot Contessa Parties! Ideas and Recipes for Easy Parties That Are Really Fun

By Ina Garten
Clarkson Potter - 2001


(31 recipe reviews)
owned by 101 my recipe reviews 0

Julia and Jacques Cooking at Home

By Julia Child, Jacques Pepin
Knopf - 1999


(11 recipe reviews)
owned by 52 my recipe reviews 0

Essentials of Classic Italian Cooking

By Marcella Hazan
Knopf - 1992


(89 recipe reviews)
owned by 97 my recipe reviews 0

The Bread Bible

By Rose Levy Beranbaum
W.W. Norton & Co. - 2003


(18 recipe reviews)
owned by 66 my recipe reviews 0

Feast: Food to Celebrate Life

By Nigella Lawson
Knopf Canada - 2004


(5 recipe reviews)
owned by 15 my recipe reviews 0

Cook with Jamie: My Guide to Making You a Better Cook

By Jamie Oliver
Hyperion - 2007


(2 recipe reviews)
owned by 17 my recipe reviews 0

Desserts by the Yard: From Brooklyn to Beverly Hills: Recipes from the Sweetest Life Ever

By Sherry Yard, Wolfgang Puck
Houghton Mifflin Harcourt - 2007


(4 recipe reviews)
owned by 15 my recipe reviews 0

The Food52 Cookbook: 140 Winning Recipes from Exceptional Home Cooks

By Amanda Hesser, Merrill Stubbs
William Morrow Cookbooks - 2011


(2 recipe reviews)
owned by 19 my recipe reviews 0

The Kind Diet: A Simple Guide to Feeling Great, Losing Weight, and Saving the Planet

By Alicia Silverstone, Neal D. Barnard M.D.
Rodale Books - 2009


(4 recipe reviews)
owned by 10 my recipe reviews 0

Barefoot Contessa How Easy Is That?: Fabulous Recipes & Easy Tips

By Ina Garten
Clarkson Potter - 2010


(30 recipe reviews)
owned by 49 my recipe reviews 0

Jamie at Home: Cook Your Way to the Good Life

By Jamie Oliver
Hyperion - 2008


(9 recipe reviews)
owned by 75 my recipe reviews 0

American Pie: My Search for the Perfect Pizza

By Peter Reinhart
Ten Speed Press - 2003


(5 recipe reviews)
owned by 33 my recipe reviews 0

Chewy Gooey Crispy Crunchy Melt-In-Your-Mouth Cookies by Alice Medrich

By Alice Medrich
Artisan - 2010


(15 recipe reviews)
owned by 27 my recipe reviews 0

Flatbreads & Flavors: A Baker's Atlas

By Jeffrey Alford, Naomi Duguid
William Morrow Cookbooks - 2008


(3 recipe reviews)
owned by 14 my recipe reviews 0

The Greens Cookbook: Extraordinary Vegetarian Cuisine From The Celebrated Restaurant

By Deborah Madison, Edward Espe Brown
Bantam - 1987


(3 recipe reviews)
owned by 17 my recipe reviews 0

Baking with Julia Savor the Joys of Baking with America's Best Bakers

By Dorie Greenspan
William Morrow Cookbooks - 1996


(13 recipe reviews)
owned by 76 my recipe reviews 0

Jane Brody's Good Food Book

By Jane Brody
W. W. Norton and Company, Inc. - 1980


(13 recipe reviews)
owned by 11 my recipe reviews 0

A Homemade Life: Stories and Recipes from My Kitchen Table

By Molly Wizenberg
Simon & Schuster - 2010


(10 recipe reviews)
owned by 46 my recipe reviews 0

Baking: From My Home to Yours

By Dorie Greenspan
Houghton Mifflin Harcourt - 2006


(44 recipe reviews)
owned by 121 my recipe reviews 0

Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again

By Ina Garten
Clarkson Potter - 2006


(57 recipe reviews)
owned by 146 my recipe reviews 0

In the Kitchen with A Good Appetite: 150 Recipes and Stories About the Food You Love

By Melissa Clark
Hyperion - 2010


(17 recipe reviews)
owned by 29 my recipe reviews 0

Arabesque: A Taste of Morocco, Turkey, and Lebanon

By Claudia Roden
Knopf - 2006


(15 recipe reviews)
owned by 39 my recipe reviews 0

The Barefoot Contessa Cookbook

By Ina Garten, Martha Stewart
Clarkson Potter - 1999


(164 recipe reviews)
owned by 156 my recipe reviews 0

Baked: New Frontiers in Baking

By Matt Lewis, Renato Poliafito, Tina Rupp
Stewart, Tabori & Chang - 2008


(31 recipe reviews)
owned by 58 my recipe reviews 0

The Essential New York Times Cookbook: Classic Recipes for a New Century

By Amanda Hesser
W. W. Norton & Company - 2010


(146 recipe reviews)
owned by 63 my recipe reviews 0