libraryhead's Bookshelf

181 book(s). Click the title of a book to start adding your recipe and book reviews.

	Tags	Ratings & Reviews
Pears By Linda West Eckhardt Chronicle Books - 1996	Your library	(0 recipe reviews) 1 0
Perfect Chicken Dishes By Anne Willan DK ADULT - 1997	Your library	(0 recipe reviews) 2 0
Perfect Meat Dishes By Anne Willan DK ADULT - 1997	Your library	(0 recipe reviews) 2 0
The Perfect Recipe for Losing Weight and Eating Great By Pam Anderson Executive Editor Houghton Mifflin Harcourt - 2008	Your library	(0 recipe reviews) 15 0
Picnics & Tailgates: Good Food for the Great Outdoors (Williams-Sonoma Outdoors , Vol 1) By Diane Rossen Worthington, Chris Shorten, Linda Collister, Time-Life Books, Time-Life Books Time Life Medical - 1998	Your library	(0 recipe reviews) 2 0
Pie Pie Pie: Easy Homemade Favorites By John Phillip Carroll, Barbara Kafka, Rita Maas, Paul Moore, Catherine Jacobes, Chuck Williams, Chuck Williams, Debi Treloar, Ida Akiko, James Carrier, Robbin Gourley, Cooking Light, James Merrell, Tina Rupp Chronicle Books - 2005	Your library	(0 recipe reviews) 6 0
Portable Feast (Portable Feast, Paper) By Diane D. MacMillan Not Avail - 1984	Your library	(0 recipe reviews) 1 0
Prairie Home Cooking: 400 Recipes that Celebrate the Bountiful Harvests, Creative Cooks, and Comforting Foods of the American Heartland By Judith Fertig Harvard Common Press - 1999	Your library	(0 recipe reviews) 1 0
Quick Simple Food By Susie Quick Clarkson Potter - 2003	Your library	(0 recipe reviews) 1 0
Ratio: The Simple Codes Behind the Craft of Everyday Cooking By Michael Ruhlman Scribner - 2010	Your library, eBooks	(0 recipe reviews) 16 0
Raw Energy: 124 Raw Food Recipes for Energy Bars, Smoothies, and Other Snacks to Supercharge Your Body By Stephanie Tourles Storey Publishing, LLC - 2009	Your library	(0 recipe reviews) 3 0
Rice (Gourmet Pantry) By Mary Goodbody, Erica Jong, Charles W. Moore, Editors of Prevention, Michael Schwab, America's Test Kitchen, Sara Taylor, Tom Eckerle, Robert Holmes, Dan Mills, Sheri Giblin, David Roth, Leigh Beisch, Gentl & Hyers Collins Pub San Francisco - 1995	Your library	(0 recipe reviews) 1 0
Risotto: A Taste of Milan By Constance Del Nero Harpercollins - 1988	Your library	(0 recipe reviews) 1 0
Rustic European Breads from Your Bread Machine By Linda West Eckhardt, Diana Collingwood Butts Broadway - 1997	Your library	(0 recipe reviews) 6 0
The Secrets of Jesuit Breadmaking By Rick Curry William Morrow Cookbooks - 1995	Your library	(0 recipe reviews) 2 0
Secrets of Slow Cooking: Creating Extraordinary Food with Your Slow Cooker By Liana Krissoff, Kirsten Strecker "Stewart, Tabori and Chang" - 2006	Your library	(0 recipe reviews) 3 0
Sensational Salads By Barbara Scott-Goodman, Erica Jong, Charles W. Moore, Editors of Prevention, Michael Schwab, America's Test Kitchen, Sara Taylor, Tom Eckerle, Robert Holmes, Dan Mills, Sheri Giblin, David Roth, Leigh Beisch, Gentl & Hyers, Dana Gallagher, Dana Gallagher, Stewart, Tabori and Chang - 2005	Your library	(0 recipe reviews) 2 0
Shaken Not Stirred: A Celebration of the Martini By Anistatia R. Miller, Jared M. Brown Harper Paperbacks - 1997	Your library	(0 recipe reviews) 1 0
Simple Vegetarian Pleasures By Jeanne Lemlin William Morrow Cookbooks - 1998	Your library	(0 recipe reviews) 3 0
Simply Organic: A Cookbook for Sustainable, Seasonal, and Local Ingredients By Jesse Ziff Cool, France Ruffenach Chronicle Books - 2008	Your library	(0 recipe reviews) 5 0
The South Beach Diet: The Delicious, Doctor-Designed, Foolproof Plan for Fast and Healthy Weight Loss By Arthur Agatston Rodale Books - 2003	Your library	(0 recipe reviews) 4 0
The Stonewall Kitchen Cookbook: Favorite Pantry Recipes - Hardcover By Jonathan King and Jim Stott Morrow, NY - 2001	Your library	(0 recipe reviews) 3 0
Talk with Your Mouth Full: The Hearty Boys Cookbook By Dan Smith, Steve McDonagh, Laurie Proffitt Stewart, Tabori and Chang - 2007	Your library	(0 recipe reviews) 4 0
Tossed: 200 Fast, Fresh and Fabulous Salads By Jane Lawson Thunder Bay Press - 2005	Your library	(0 recipe reviews) 2 0
The Ultimate Smoothie Book: 101 Delicious Recipes for Blender Drinks, Frozen Desserts, Shakes, and More! By Cherie Calbom Grand Central Publishing - 2001	Your library	(0 recipe reviews) 3 0
The Vegetarian Feast: Revised and Updated By M. Shulman William Morrow Cookbooks - 1995	Your library	(0 recipe reviews) 5 0
The Well-Fed Backpacker By June Fleming Vintage - 1986	Your library	(0 recipe reviews) 2 0
Wilderness Cuisine: How to Prepare and Enjoy Find Food on the Trail and in Camp (Cookbooks and Restaurant Guides) By Carole Latimer Wilderness Press - 1991	Your library	(0 recipe reviews) 2 0
The Wine and Food Lover's Diet: 28 Days of Delicious Weight Loss By M.D. Philip Tirman Chronicle Books - 2006	Your library	(0 recipe reviews) 1 0
The Working Parents Cookbook: More Than 200 Recipes for Great Family Meals By Jeff Morgan, Jodie Morgan Chronicle Books - 2004	Your library	(0 recipe reviews) 2 0
The Working Stiff Cookbook: Great Food! Easy Recipes! By Bob Sloan, Michael Klein Chronicle Books - 1998	Your library	(0 recipe reviews) 4 0
Clean Food: A Seasonal Guide to Eating Close to the Source with More Than 200 Recipes for a Healthy and Sustainable You By Terry Walters Sterling Epicure - 2009		(2 recipe reviews) 14 0
Homemade Living: Home Dairy with Ashley English: All You Need to Know to Make Cheese, Yogurt, Butter & More By Ashley English Lark Crafts - 2011	Your library	(1 recipe review) 2 0
On Rice: 60 Fast and Easy Toppings That Make the Meal By Rick Rodgers, Frankie Frankeny Chronicle Books - 1997	Your library	(8 recipe reviews) 7 0
Cover & Bake (Best Recipe) By John Burgoyne, Daniel J. Van Ackere, Carl Tremblay, Editors of Cook's Illustrated magazine, Cook's Illustrated Magazine, Cook's Illustrated Magazine, John Burgoyne, Daniel J. Van Ackere, John Burgoyne, Carl Tremblay, Daniel J. Van Ackere, Cook's Illustrat America's Test Kitchen - 2004	Your library	(1 recipe review) 13 0
Delicioso! The Regional Cooking of Spain By Penelope Casas Knopf - 1996	Your library	(1 recipe review) 7 0
Risotto: 30 Simply Delicious Vegetarian Recipes from an Italian Kitchen By Ursula Ferrigno, Jason Lowe, Jason Lowe Ryland Peters & Small - 2001	Your library	(1 recipe review) 5 0
The Whole Foods Market Cookbook: A Guide ot Natural Foods with 350 Recipes By Steve Petusevsky, Whole Foods Team Members Clarkson Potter - 2002	Your library	(2 recipe reviews) 14 0
Not Your Mother's Slow Cooker Cookbook By Beth Hensperger Harvard Common Press - 2004	Your library	(47 recipe reviews) 45 0
The Best Light Recipe By Cook's Illustrated Harper Collins Canada - 2006	Your library	(2 recipe reviews) 23 0
Dishing Up Vermont: 145 Authentic Recipes from the Green Mountain State By Tracey Medeiros Storey Publishing, LLC - 2008	Your library	(2 recipe reviews) 6 0
Appetite By Nigel Slater Clarkson Potter - 2002	Your library	(21 recipe reviews) 37 0
Perfect One-Dish Dinners: All You Need for Easy Get-Togethers By Pam Anderson, Judd Pilossof Houghton Mifflin Harcourt - 2010	Your library	(3 recipe reviews) 15 0
The Italian Slow Cooker By Michele Scicolone Houghton Mifflin Harcourt - 2010	Your library	(19 recipe reviews) 15 0
The Moosewood Cookbook By Mollie Katzen Ten Speed Press - 1977	Your library	(51 recipe reviews) 32 0
Fresh Every Day: More Great Recipes from Foster's Market By Sara Foster, Carolynn Carreno Clarkson Potter - 2005	Your library	(31 recipe reviews) 18 0
The New Basics Cookbook By Julee Rosso, Sheila Lukins Workman Publishing Company - 1989	Your library	(55 recipe reviews) 90 0
The Enchanted Broccoli Forest...and Other Timeless Delicacies By Mollie Katzen Ten Speed Press - 1982	Your library	(6 recipe reviews) 23 0
Low-Carb Slow Cooker Recipes (Better Homes & Gardens) By Better Homes and Gardens, Kimberly Mayone, Kristi Thomas Better Homes and Gardens - 2003	Your library	(2 recipe reviews) 4 0
Put 'em Up!: A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling By Sherri Brooks Vinton Storey Publishing, LLC - 2010	Your library	(1 recipe review) 11 0

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