Leeka's Profile

From: Hamilton, ON Canada

Joined: November 16th, 2009

About me: Bookworm, mother and vegan.

Favorite recipe: Don't make me choose.

Website:
plentysweetenough.blogspot.com


Latest review:

April 3rd, 2013

Fresh Noodle Salad with Avocado Dijon Dressing from The Blissful Chef

I love zucchini noodles so I'm always looking for new ways to dress and eat them. The avocado gave this salad dressing a lovely creaminess. I may cut down a touch on the dijon next time around. I had... read more >


recipe reviews (233)
book reviews (5)
useful review votes (211)

Leeka's Useful Review Votes


123 recipe reviews were voted useful.

Showing 1 to 50Sort by: Book Title | Votes | Recipe Title

(5 votes) Gingerbread Pecan Biscotti reviewed from: veganbaking.net

(4 votes) Chocolate Zucchini Bread reviewed from: Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great

(4 votes) Carrot and Avocado Salad reviewed from: Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great

(4 votes) White Bean Aioli reviewed from: Veganomicon: The Ultimate Vegan Cookbook

(3 votes) Oatmeal, Walnut, and Dried Plum Cookies reviewed from: The Kind Diet: A Simple Guide to Feeling Great, Losing Weight, and Saving the Planet

(3 votes) Chocolate Peanut Butter Cups reviewed from: The Kind Diet: A Simple Guide to Feeling Great, Losing Weight, and Saving the Planet

(3 votes) Chocolate Cherry Cookies reviewed from: Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great

(3 votes) Snobby Joes reviewed from: Veganomicon: The Ultimate Vegan Cookbook

(3 votes) Cheater Baked Beans reviewed from: Veganomicon: The Ultimate Vegan Cookbook

(3 votes) Broccoli, Apples & Red Onion in Honey Mustard Marinade reviewed from: The Vegetable Dishes I Can't Live Without

(3 votes) Salt-and-Pepper Tofu reviewed from: Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great

(3 votes) Shortcake reviewed from: Tofu Cookery (25th Anniversary)

(3 votes) Silky Chickpea Gravy reviewed from: Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes

(3 votes) Peach Crisp reviewed from: Skinny Bitch: Ultimate Everyday Cookbook: Crazy Delicious Recipes that Are Good to the Earth and Great for Your Bod

(3 votes) Smoky Tempeh and Greens Stew reviewed from: Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes

(3 votes) Tamia - Falafel reviewed from: One World Vegetarian Cookbook

(3 votes) Asian Macaroni and Cheese reviewed from: Skinny Bitch: Ultimate Everyday Cookbook: Crazy Delicious Recipes that Are Good to the Earth and Great for Your Bod

(3 votes) Spicy African Peanut Slow Cooker Soup reviewed from: Peas and Thank You: Simple Meatless Meals the Whole Family Will Love

(3 votes) The Best Pumpkin Muffins reviewed from: Vegan with a Vengeance : Over 150 Delicious, Cheap, Animal-Free Recipes That Rock

(3 votes) Eggplant-Garlic-Bean Spread reviewed from: Plenty Sweet Enough

(3 votes) Curried Chickpea Cakes reviewed from: Skinny Bitch: Ultimate Everyday Cookbook: Crazy Delicious Recipes that Are Good to the Earth and Great for Your Bod

(3 votes) Italian Green Beans reviewed from: The Peaceful Palate: Fine Vegetarian Cuisine

(3 votes) Black Bean Brownies reviewed from: The Happy Herbivore Cookbook: Over 175 Delicious Fat-Free and Low-Fat Vegan Recipes

(3 votes) Mac 'N Cheese reviewed from: Vegan Cooking for Carnivores: Over 125 Recipes So Tasty You Won't Miss the Meat

(2 votes) Baked Mac and Cheeze reviewed from: Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday

(2 votes) Fresh Gingerbread with Lemon Icing reviewed from: How to be a Domestic Goddess: Baking and the Art of Comfort Cooking

(2 votes) Apple Clafouti reviewed from: Vegan on the Cheap: Great Recipes and Simple Strategies that Save You Time and Money

(2 votes) Coconut Rice reviewed from: Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great

(2 votes) Cool Slaw reviewed from: Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes

(2 votes) Hearty Stew reviewed from: The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion

(2 votes) Curried Cauliflower Soup reviewed from: Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great

(2 votes) Sloppy Jane's reviewed from: La Dolce Vegan!: Vegan Livin' Made Easy

(2 votes) Zucchini Date Muffins reviewed from: Get It Ripe: A Fresh Take on Vegan Cooking and Living

(2 votes) Easy Breezy Cheezy Sauce reviewed from: Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes

(2 votes) Crispy Sesame Kale reviewed from: Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday

(2 votes) Potatoes and Eggplant (Aloo Baingan) reviewed from: Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great

(2 votes) Onion Gravy reviewed from: Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great

(2 votes) Chocolate and Vanilla Marble Cupcakes reviewed from: Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes that Rule

(2 votes) Apricot-Almond Bread reviewed from: Moosewood Cookbook

(2 votes) Chickpea Cutlets reviewed from: Veganomicon: The Ultimate Vegan Cookbook

(2 votes) Coconut-Lemon Bundt Cake reviewed from: Veganomicon: The Ultimate Vegan Cookbook

(2 votes) Green Goddess Garlic Dressing reviewed from: Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes

(2 votes) Sweet Potato Drop Biscuits reviewed from: Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes

(2 votes) Cauliflower Mashed Potatoes (Caulipots) reviewed from: Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes

(2 votes) Oatmeal Cookies reviewed from: The Peaceful Palate: Fine Vegetarian Cuisine

(2 votes) Mysterium Tremendum Mint Chocolate Chip Cookies reviewed from: Vegan Fusion World Cuisine: Healing Recipes and Timeless Wisdom from our Hearts to Yours

(2 votes) Spicy Tomato Chickpea Soup reviewed from: Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday

(2 votes) Classic Broccoli Quiche reviewed from: Vegan Brunch: Homestyle Recipes Worth Waking Up For--From Asparagus Omelets to Pumpkin Pancakes

(2 votes) Boston Baked Beans reviewed from: One World Vegetarian Cookbook

(2 votes) Spicy Smothered Green Cabbage reviewed from: Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine