jlp_nyc's Profile

Joined: January 13th, 2012


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jlp_nyc's Bookshelf

44 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

1,000 Italian Recipes

By Michele Scicolone
Wiley - 2004


(5 recipe reviews)
owned by 28 my recipe reviews 0

1,000 Indian Recipes

By Neelam Batra
Wiley - 2002


(1 recipe review)
owned by 29 my recipe reviews 0

1,000 Jewish Recipes

By Faye Levy
Wiley - 2000


(0 recipe reviews)
owned by 23 my recipe reviews 0

50 Great Curries of India, Tenth Anniversary Edition

By Camellia Panjabi
Kyle Books - 2006


(0 recipe reviews)
owned by 2 my recipe reviews 0

Alfred Portale Simple Pleasures: Home Cooking from the Gotham Bar and Grill's Acclaimed Chef

By Alfred Portale, Andrew Friedman
William Morrow Cookbooks - 2004


(0 recipe reviews)
owned by 13 my recipe reviews 0

Alfred Portale's Twelve Seasons Cookbook: A Month-by-Month Guide to the Best There is to Eat

By Alfred Portale, Andrew Friedman
Broadway - 2000


(1 recipe review)
owned by 9 my recipe reviews 0

Alfredo Viazzi's Italian Cooking

By Alfredo Viazzi
Random House Inc (T) - 1979


(0 recipe reviews)
owned by 3 my recipe reviews 0

Alice Medrich's Cookies and Brownies

By Alice Medrich, Kelly Burke, Michael Lamotte
Warner Books - 2001


(0 recipe reviews)
owned by 4 my recipe reviews 0

All About Braising: The Art of Uncomplicated Cooking

By Molly Stevens
W.W. Norton & Co. - 2004


(19 recipe reviews)
owned by 69 my recipe reviews 0

All Around the World Cookbook

By Sheila Lukins
Workman Publishing - 1994


(2 recipe reviews)
owned by 23 my recipe reviews 0

All Manner of Food

By Michael Field
Ecco Press - 1982


(0 recipe reviews)
owned by 4 my recipe reviews 0

Almost Vegetarian Cookbook

By Josceline Dimbleby
Websters International Publishers - 1999


(0 recipe reviews)
owned by 2 my recipe reviews 0

American Bistro

By Diane Rossen Worthington, Jonelle Weaver (photographer)
Chronicle Books - 2003


(0 recipe reviews)
owned by 2 my recipe reviews 0

The American Century Cookbook

By Jean Anderson
Clarkson Potter - 1997


(2 recipe reviews)
owned by 6 my recipe reviews 0

American Home Cooking: Over 300 Spirited Recipes Celebrating Our Rich Tradition of Home Cooking

By Cheryl Alters Jamison, Bill Jamison
Broadway - 1999


(0 recipe reviews)
owned by 4 my recipe reviews 0

An American Place: Celebrating the Flavors of America

By Larry Forgione
Morrow Cookbooks - 1996


(0 recipe reviews)
owned by 4 my recipe reviews 0

Apricots on the Nile: A Memoir with Recipes

By Colette Rossant
Bloomsbury Publishing PLC - 2002


(0 recipe reviews)
owned by 5 my recipe reviews 0

As American As Apple Pie

By Phillip Stephen Schulz
Simon & Schuster - 1990


(0 recipe reviews)
owned by 3 my recipe reviews 0

At Oma's Table: More than 100 Recipes and Remembrances from a Jewish Family's Kitchen

By Doris Schechter
HP Trade - 2007


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Bon Appetit Cookbook: Fast Easy Fresh

By Barbara Fairchild
Wiley - 2008


(7 recipe reviews)
owned by 44 my recipe reviews 0

Classic Russian Cooking: Elena Molokhovets' "A Gift to Young Housewives"

By Elena Molokhovets
Indiana University Press - 1998


(0 recipe reviews)
owned by 4 my recipe reviews 0

THE COOKING OF GERMANY

By Nika Standen and the Editors of Time Life Books Hazelton
Time Life Books - 1974


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Cooking of Germany [Foods of the World Series]

By Nika Standen Hazelton
Time-Life - 1969


(0 recipe reviews)
owned by 3 my recipe reviews 0

Cooking under Pressure

By Lorna J. Sass
William Morrow Cookbooks - 1989


(0 recipe reviews)
owned by 5 my recipe reviews 0

Culinaria Germany

By Konemann
Ullmann Publishing - 2006


(9 recipe reviews)
owned by 12 my recipe reviews 0

Culinaria Russia: Ukraine-georgia-armenia-azerbaijan (Cooking)

By Marion Trutter
Ullmann - 2008


(0 recipe reviews)
owned by 5 my recipe reviews 0

Festive Baking: Holiday Classics in the Swiss, German, and Austrian Traditions

By Sarah Kelly Iaia, David Parkins, Marcia Sewall, Raymond J. Healy, J. Francis McComas, Hal Leonard Corp., Bonni Leon
Doubleday - 1988


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Food and Cooking of Russia

By Lesley Chamberlain
Penguin Books - 1983


(0 recipe reviews)
owned by 2 my recipe reviews 0

French Food At Home

By Laura Calder
Cookbooks - 2003


(10 recipe reviews)
owned by 7 my recipe reviews 0

The Gefilte Variations: 200 Inspired Re-creations of Classics from the Jewish Kitchen, with Menus, Stories, and Traditions for the Holidays and Year-Round

By Jayne Cohen
Scribner - 2000


(0 recipe reviews)
owned by 3 my recipe reviews 0

The German Cookbook: A Complete Guide to Mastering Authentic German Cooking

By Mimi Sheraton
Random House - 1965


(1 recipe review)
owned by 10 my recipe reviews 0

The Gourmet Cookbook: More than 1000 recipes

By Zanne Early Stewart, Ruth Reichl, John Willoughby
Houghton Mifflin Harcourt - 2006


(39 recipe reviews)
owned by 69 my recipe reviews 0

Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen

By Ruth Reichl
Houghton Mifflin Harcourt - 2009


(14 recipe reviews)
owned by 56 my recipe reviews 0

Great Vegetarian Cooking Under Pressure

By Lorna J Sass
Cookbooks - 1994


(31 recipe reviews)
owned by 22 my recipe reviews 0

Jewish Holiday Cooking: A Food Lover's Treasury of Classics and Improvisations

By Jayne Cohen
Wiley - 2008


(0 recipe reviews)
owned by 2 my recipe reviews 0

Joan Nathan's Jewish Holiday Cookbook

By Joan Nathan
Schocken - 2004


(0 recipe reviews)
owned by 3 my recipe reviews 0

Katish: Our Russian Cook (Modern Library Food)

By Wanda Frolov, William C. Davis, James I. Robertson Jr., Henry Stahlhut, Marion Cunningham
Modern Library - 2001


(0 recipe reviews)
owned by 2 my recipe reviews 0

Madhur Jaffrey Indian Cooking

By Madhur Jaffrey
Barron's Educational Series - 2003


(12 recipe reviews)
owned by 8 my recipe reviews 0

Madhur Jaffrey's Indian Cooking

By Madhur Jaffrey
Barron's Educational Series - 1983


(39 recipe reviews)
owned by 12 my recipe reviews 0

The Mensch Chef: Or Why Delicious Jewish Food Isn't an Oxymoron

By Mitchell Davis
Clarkson Potter - 2002


(0 recipe reviews)
owned by 4 my recipe reviews 0

Please to the Table: The Russian Cookbook

By Anya von Bremzen, John Welchman
Workman Publishing Company - 1990


(7 recipe reviews)
owned by 9 my recipe reviews 0

Real Fast Food

By Nigel Slater
Penguin UK - 1993


(60 recipe reviews)
owned by 18 my recipe reviews 0

Russian Cooking: Cook Book (Foods of the World)

By Helen Papashvily, George Papashvily
Littlehampton Book Services Ltd - 1971


(0 recipe reviews)
owned by 2 my recipe reviews 0

Russian Cooking [Foods of the World Series]

By Helen and George; photography by Eliot Elisofon and Richard Jeffery Papashvily
Time Life Foods of the World - 1972


(0 recipe reviews)
owned by 3 my recipe reviews 0