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MelMM's Profile

Joined: March 24th, 2010

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Santa Maria-Style Tri-Tip from Ad Hoc at Home

The flavor of the meat was very good and cooking times and instructions were spot on. My only problem with the dish was that, to me, the tri-tip was a bit tough for this cooking method. I might make this... read more >

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recipe reviews (10)
book reviews (0)
useful review votes (4)

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MelMM's Bookshelf

478 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Zarela's Veracruz By Zarela Martinez, Anne Mendelson Houghton Mifflin Harcourt - 2001		(0 recipe reviews) 4 0
	The Yellow Farmhouse Cookbook By Christopher Kimball Little, Brown and Company - 1998		(3 recipe reviews) 19 0
	A Year in my Kitchen By Skye Gyngell Quadrille Publishing Ltd - 2008		(3 recipe reviews) 10 0
	A Year in a Vegetarian Kitchen: Easy Seasonal Dishes for Family and Friends By Jack Bishop Houghton Mifflin Harcourt - 2004		(9 recipe reviews) 23 0
	Yan Kit's Classic Chinese Cookbook By Yan-Kit So Dorling Kindersley Publishers Ltd - 2006		(0 recipe reviews) 2 0
	World Vegetarian Classics: Over 200 Essential International Recipes for the Modern Kitchen By Celia Brooks Brown, Gus Filgate Pavilion - 2009		(0 recipe reviews) 3 0
	The Wine Bible By Karen MacNeil Workman Publishing Company - 2001		(0 recipe reviews) 5 0
	Wild Garlic, Gooseberries and Me By Denis Cotter HarperCollins UK - 2007		(0 recipe reviews) 6 0
	Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods By Sandor Ellix Katz, Sally Fallon Chelsea Green Publishing - 2003		(0 recipe reviews) 18 0
	When French Women Cook: A Gastronomic Memoir By Madeleine Kamman Ten Speed Press - 2010		(1 recipe review) 5 0
	Wheat-Free, Gluten-Free Dessert Cookbook By Connie Sarros McGraw-Hill - 2003		(0 recipe reviews) 2 0
	The Wheat-Free Cook: Gluten-Free Recipes for Everyone By Jacqueline Mallorca William Morrow Cookbooks - 2009		(0 recipe reviews) 2 0
	What We Eat When We Eat Alone: Stories and 100 Recipes By Deborah Madison, Patrick McFarlin Gibbs Smith - 2009		(2 recipe reviews) 6 0
	What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water - Based on Expert Advice from America's Best Sommeliers By Andrew Dornenburg, Karen Page, Michael Sofronski Bulfinch - 2006		(0 recipe reviews) 9 0
	West of Ireland Summers: Recipes and Memories from an Irish Childhood By Tamasin Day-Lewis, Simon Wheeler Weidenfeld Nicolson Illustrated - 2002		(0 recipe reviews) 1 0
	Well-Preserved: Recipes and Techniques for Putting Up Small Batches of Seasonal Foods By Eugenia Bone Clarkson Potter - 2009		(0 recipe reviews) 6 0
	The Well-Filled Tortilla Cookbook By Victoria Wise, Susanna Hoffman Workman Publishing Company - 1990		(0 recipe reviews) 9 0
	The Well-Filled Microwave Cookbook (Well-Filled Series , No 2) By Victoria Wise, Susanna Hoffman Workman Publishing Company - 1996		(2 recipe reviews) 3 0
	Well Preserved: Pickles, Relishes, Jams, and Chutney's for the New Cook By Mary Anne Dragan Whitecap Books - 2003		(0 recipe reviews) 1 0
	The Way to Cook By Julia Child Knopf - 1993		(3 recipe reviews) 62 0
	The Way I Cook By Lee Bailey Gramercy - 2000		(0 recipe reviews) 3 0
	Washoku: Recipes from the Japanese Home Kitchen By Elizabeth Andoh Ten Speed Press - 2005		(0 recipe reviews) 13 0
	The Virginia Housewife By Mary Randolph University of South Carolina Press - 1985		(0 recipe reviews) 1 0
	Vino Italiano: The Regional Wines of Italy By Joseph Bastianich, David Lynch Clarkson Potter - 2005		(0 recipe reviews) 1 0
	Vice Cream: Gourmet Vegan Desserts By Jeff Rogers Celestial Arts - 2004		(0 recipe reviews) 3 0
	Verdura: Vegetables Italian Style By Viana La Place Macmillan - 1994		(0 recipe reviews) 5 0
	Vegetarian Thai (Spanish Edition) By Jackum Brown Reed Mitchel Beazley - 1998		(0 recipe reviews) 1 0
	Vegetarian Table : North Africa By Kitty Morse Chronicle Books - 2000		(0 recipe reviews) 7 0
	Vegetarian Suppers from Deborah Madison's Kitchen By Deborah Madison Broadway - 2007		(3 recipe reviews) 20 0
	Vegetarian Supercook (Hamlyn Food & Drink) By Rose Elliot Hamlyn - 2004		(0 recipe reviews) 4 0
	The Vegetarian Option By Simon Hopkinson Quadrille Publishing Ltd - 2009		(0 recipe reviews) 3 0
	The Vegetarian Grill: 200 Recipes for Inspired Flame-Kissed Meals By Andrea Chesman Harvard Common Press - 1998		(0 recipe reviews) 4 0
	VEGETARIAN DISHES FROM THE MIDDLE EAST By Arto der Haroutunian Grub Street Cookery - 2009		(0 recipe reviews) 6 0
	Vegetable Sides By Celia Brooks Brown, Maxine Clark, Louise Pickford Ryland Peters & Small - 2004		(0 recipe reviews) 1 0
	Veganomicon: The Ultimate Vegan Cookbook By Isa Chandra Moskowitz, Terry Hope Romero Da Capo Press - 2007		(126 recipe reviews) 113 0
	Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday By Lauren Ulm HCI - 2009		(51 recipe reviews) 22 0
	The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion By Colleen Patrick-Goudreau Fair Winds Press - 2009		(14 recipe reviews) 22 0
	Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine By Bryant Terry Da Capo Press - 2009		(6 recipe reviews) 25 0
	The Vegan Scoop: 150 Recipes for Dairy-Free Ice Cream that Tastes Better Than the "Real" Thing By Wheeler del Torro Fair Winds Press - 2009		(3 recipe reviews) 7 0
	Vegan Fire & Spice: 200 Sultry and Savory Global Recipes By Robin Robertson Vegan Heritage Press - 2008		(0 recipe reviews) 15 0
	Urban Italian: Simple Recipes and True Stories from a Life in Food By Andrew Carmellini, Gwen Hyman Bloomsbury USA - 2008		(2 recipe reviews) 15 0
	Unplugged Kitchen: A Return to the Simple, Authentic Joys of Cooking By Viana La Place Morrow Cookbooks - 1996		(0 recipe reviews) 6 0
	The Ultimate Pressure Cooker Cookbook: More Than 75 Foolproof Irresistible Recipes Tested in All the Most Popular Models By Tom Lacalamita Simon & Schuster - 1997		(1 recipe review) 2 0
	Two Hundred Years of Charleston Cooking By Blanche Rhett University of South Carolina Press - 1990		(0 recipe reviews) 1 0
	Too Many Tomatoes, Squash, Beans, and Other Good Things: A Cookbook for When Your Garden Explodes By Lois M. Landau, Laura G. Myers HarperPerennial - 1991		(0 recipe reviews) 4 0
	Tom Fitzmorris's New Orleans Food: More than 225 of the City's Best Recipes to Cook at Home (New Orleans Cooking) By Tom Fitzmorris, Emeril Lagasse, Emeril Lagasse Stewart, Tabori and Chang - 2006		(0 recipe reviews) 2 0
	Three Guys from Miami Cook Cuban By Glenn M. Lindgren, Raul Musibay, Jorge Castillo Gibbs Smith - 2004		(0 recipe reviews) 3 0
	Three Guys from Miami Celebrate Cuban: 100 Great Recipes for Cuban Entertaining By Glenn M. Lindgren, Jorge Castillo, Raul Musibay Gibbs Smith - 2006		(0 recipe reviews) 2 0
	Three Generations of Chilean Cuisine By Mirtha Umana-Murray Lowell House - 1997		(0 recipe reviews) 1 0
	This Food, That Wine By Chris Knight McArthur & Company Publishing, Ltd. - 2008		(0 recipe reviews) 2 0