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Vegetable Harvest: Vegetables at the Center of the Plate

Recent Reviews

Rustic Oven-Roasted Tomato Sauce reviewed by kaye16

17th August 2022

A pretty good and easy (and not too messy to make) tomato sauce with a good texture. It needed a bit more salt at table, and some ground red pepper flakes were nice too.
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Cumin-Scented Chickpeas with Roasted Eggplant and Rustic Tomato Sauce reviewed by kaye16

17th August 2022

We enjoyed this (a whole recipe) as a vegetarian main. Tarted it up at table with some ground red pepper flakes. We thought it would be good as a side for a bbq or a pot luck meal.
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Golden Cauliflower and Rice Pilaf reviewed by kaye16

16th November 2019

Main dish at lunchtime? Maybe. Main dish for main meal? Not really. Tasty though. The curry flavor is almost missable, like most French food. Easy to make. Tasty.
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Rosemary-Apple-Cranberry Galette reviewed by kaye16

30th October 2019

This was okay, but not as nice as I'd have liked. The rosemary was an interesting touch. It took two apples to cover the tart in two rows. Most of the cranberries were a bit on the toasted/crunchy side after 35min. Better, I think, to sprinkle this mixture...
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