fmolly's Profile

From: New York, NY 10024

Joined: March 30th, 2010

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fmolly's Bookshelf

23 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

The 1997 Joy of Cooking

By Marion Rombauer Becker, Ethan Becker, Irma S. Rombauer
Scribner - 1997


(18 recipe reviews)
owned by 130 my recipe reviews 0

Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

By Jeff Hertzberg MD, Zoe Francois
Thomas Dunne Books - 2007


(7 recipe reviews)
owned by 100 my recipe reviews 0

Ben & Jerry's Homemade Ice Cream & Dessert Book

By Ben Cohen, Jerry Greenfield, Nancy Stevens
Workman Publishing Company - 1987


(4 recipe reviews)
owned by 31 my recipe reviews 0

The Best 125 Meatless Mediterranean Dishes

By Susann Geiskopf-Hadler, Mindy Toomay
Prima Lifestyles - 1996


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Breads of France: And How to Bake Them in Your Own Kitchen (Culinary Classics & Curios)

By Bernard Clayton, Patricia Wells
Ten Speed Press - 2004


(0 recipe reviews)
owned by 8 my recipe reviews 0

Complete Vegetarian. Over 300 Healthy And Wholesome Recipes Chosen From Around The World.

By Nicola Graimes ( Ed )
Anness - 2003


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Cuisines of Asia: Nine Great Oriental Cuisines by Technique

By Jennifer Brennan
St. Martin's Press - 1989


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Essential Cook Book: The Back-To-Basics Guide to Selecting, Preparing, Cooking, and Serving the Very Best of Food

By Caroline Conran, Terence Conran, Simon Hopkinson
Stewart, Tabori, & Chang - 1997


(0 recipe reviews)
owned by 2 my recipe reviews 0

Fantasy Chocolate Desserts

By Robert Lambert
Chronicle Books - 1988


(0 recipe reviews)
owned by 2 my recipe reviews 0

Fresh from the Garden: Cooking and Gardening Throughout the Seasons with 250 Recipes

By Perla Meyers
Clarkson Potter - 1996


(0 recipe reviews)
owned by 2 my recipe reviews 0

Good Things in England: A Practical Cookery Book for Everyday Use

By Florence White
Persephone Books Ltd - 1999


(0 recipe reviews)
owned by 3 my recipe reviews 0

How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

By Mark Bittman, Alan Witschonke
Wiley - 2007


(56 recipe reviews)
owned by 153 my recipe reviews 0

How To Cook Everything: Simple Recipes for Great Food

By Mark Bittman, Alan Witschonke
Wiley - 2006


(71 recipe reviews)
owned by 159 my recipe reviews 0

Macaroni And Cheese

By Marlena Spieler, Noel Barnhurst
Chronicle Books - 2005


(0 recipe reviews)
owned by 5 my recipe reviews 0

Marcella's Italian Kitchen

By Marcella Hazan
Knopf - 1995


(0 recipe reviews)
owned by 10 my recipe reviews 0

Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day

By Moosewood Collective
Simon & Schuster - 1994


(19 recipe reviews)
owned by 12 my recipe reviews 0

Moosewood Restaurant New Classics

By Moosewood Collective
Clarkson Potter - 2001


(12 recipe reviews)
owned by 43 my recipe reviews 0

The New Basics Cookbook

By Julee Rosso, Sheila Lukins
Workman Publishing Company - 1989


(54 recipe reviews)
owned by 73 my recipe reviews 0

A New Way to Cook

By Sally Schneider, Maria Robledo
Artisan - 2003


(0 recipe reviews)
owned by 18 my recipe reviews 0

Something for Everyone: 150 Main Dish Recipes for Families that Include Vegetarians and Meat Eaters

By Carol Gelles
Macmillan General Reference - 1997


(0 recipe reviews)
owned by 1 my recipe reviews 0

Sunday Suppers at Lucques: Seasonal Recipes from Market to Table

By Suzanne Goin, Teri Gelber
Knopf - 2005


(1 recipe review)
owned by 37 my recipe reviews 0

Vegetarian Cooking for Everyone

By Deborah Madison
Broadway - 2007


(8 recipe reviews)
owned by 85 my recipe reviews 0

Vegetarian Suppers from Deborah Madison's Kitchen

By Deborah Madison
Broadway - 2007


(1 recipe review)
owned by 18 my recipe reviews 0

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