lisab's Profile

From: Provo, UT United States

Joined: April 1st, 2010

About me: I am a wife and mother of 4 ages 19 to 9. I love to cook and considerable myself a true "foodie". I seldom cook or make the same thing twice, I am always trying new recipes for my family. I work in the community teaching basic nutrition and cooking skills to those who are food stamps. I find my job to be rewarding and I try to find ways to involve my kids as well.

Favorite cookbook: ?

Favorite recipe: ?


Latest review:

July 25th, 2010

Thai Pork with Peanut Sauce from Not Your Mother's Slow Cooker Cookbook

I had high hopes for this recipe, but really to me it was just only okay. I will not make again. The pork did seem a bit dry, but it was more like that there was not really any flavor to the meat. The... read more >


recipe reviews (4)
book reviews (0)
useful review votes (5)

lisab's Bookshelf

104 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

The Cake Mix Doctor

By Anne Byrn
Workman Publishing Company - 1999


(5 recipe reviews)
owned by 24 my recipe reviews 0

Food Network Favorites: Recipes from Our All-Star Chefs

By Food Network
Food Network - 2007


(1 recipe review)
owned by 5 my recipe reviews 0

How to be a Domestic Goddess

By Nigella Lawson
Chatto and Windus - 2000


(1 recipe review)
owned by 18 my recipe reviews 0

The Cake Bible

By Rose Levy Beranbaum
William Morrow Cookbooks - 1988


(37 recipe reviews)
owned by 98 my recipe reviews 0

The Best Recipe

By Editors of Cook's Illustrated Magazine
Boston Common Press - 1999


(8 recipe reviews)
owned by 36 my recipe reviews 0

Hungry Girl: Recipes and Survival Strategies for Guilt-Free Eating in the Real World

By Lisa Lillien
St. Martin's Griffin - 2008


(4 recipe reviews)
owned by 10 my recipe reviews 0

The Best Simple Recipes

By Editors at America's Test Kitchen
Boston Common Press - 2010


(3 recipe reviews)
owned by 8 my recipe reviews 2

The Perfect Recipe

By Pam Anderson Executive Editor, Judith D. Love
Houghton Mifflin Harcourt - 2001


(3 recipe reviews)
owned by 17 my recipe reviews 0

Americas Best Lost Recipes: 121 heirloom recipes too good to forget

By The Editors of Cook's Country Magazine
Cook's Illustrated - 2007


(4 recipe reviews)
owned by 24 my recipe reviews 0

King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains

By King Arthur Flour
Countryman - 2006


(14 recipe reviews)
owned by 58 my recipe reviews 0

The Martha Stewart Living Cookbook

By Martha Stewart Living Magazine
Clarkson Potter - 2000


(4 recipe reviews)
owned by 21 my recipe reviews 0

How to Cook Without a Book: Recipes and Techniques Every Cook Should Know by Heart

By Pam Anderson
Broadway - 2000


(7 recipe reviews)
owned by 30 my recipe reviews 0

A Passion for Baking: Bake to celebrate, Bake to nourish, Bake for fun

By Marcy Goldman
Oxmoor House - 2007


(19 recipe reviews)
owned by 25 my recipe reviews 0

The Cook's Country Cookbook: Regional and Heirloom Favorites Tested and Reimagined for Today's Home Cooks

By The Editors of Cook's Country Magazine, Cook's Country Magazine
Boston Common Press - 2008


(7 recipe reviews)
owned by 22 my recipe reviews 0

Beyond Oatmeal - 101 Breakfast Recipes

By Carlene Duda
Cedar Fort, Inc. - 2007


(4 recipe reviews)
owned by 2 my recipe reviews 0

The Complete Cooking Light Cookbook

By Cathy A. Wesler, Cathy A. Wesler, Cathy A. Wesler
Oxmoor House - 2000


(4 recipe reviews)
owned by 17 my recipe reviews 0

Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again

By Ina Garten
Clarkson Potter - 2006


(57 recipe reviews)
owned by 146 my recipe reviews 0

Rick Bayless's Mexican Kitchen: Capturing the Vibrant flavors of a World-Class Cuisine

By Rick Bayless
Scribner - 1996


(66 recipe reviews)
owned by 48 my recipe reviews 0

The Essential New York Times Cookbook: Classic Recipes for a New Century

By Amanda Hesser
W. W. Norton & Company - 2010


(146 recipe reviews)
owned by 63 my recipe reviews 0

The Best Recipes in the World

By Mark Bittman
Broadway - 2005


(11 recipe reviews)
owned by 58 my recipe reviews 0

The Big Book of Breakfast: Serious Comfort Food for Any Time of the Day

By Maryana Vollstedt
Chronicle Books - 2002


(1 recipe review)
owned by 9 my recipe reviews 0

CookSmart: Perfect Recipes for Every Day

By Pamela Anderson
Houghton Mifflin - 2002


(2 recipe reviews)
owned by 9 my recipe reviews 0

The Minimalist Cooks at Home: Recipes That Give You More Flavor from Fewer Ingredients in Less Time

By Mark Bittman
Broadway - 2002


(1 recipe review)
owned by 12 my recipe reviews 0

Perfect Recipes for Having People Over

By Pam Anderson
Houghton Mifflin Harcourt - 2005


(13 recipe reviews)
owned by 22 my recipe reviews 0

The Way to Cook

By Julia Child
Knopf - 1993


(3 recipe reviews)
owned by 62 my recipe reviews 0

The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show

By Lynne Rossetto Kasper, Sally Swift
Clarkson Potter - 2008


(32 recipe reviews)
owned by 43 my recipe reviews 1

Atlanta Cooknotes

By Junior League of Atlanta
Wimmer Cookbooks - 1989


(4 recipe reviews)
owned by 6 my recipe reviews 0

The Quick Recipe (The Best Recipe Series)

By Editors of Cook's Illustrated Magazine
Cook's Illustrated - 2003


(4 recipe reviews)
owned by 18 my recipe reviews 0

How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

By Mark Bittman, Alan Witschonke
Wiley - 2007


(77 recipe reviews)
owned by 184 my recipe reviews 0

Not Your Mother's Slow Cooker Cookbook

By Beth Hensperger
Harvard Common Press - 2004


(47 recipe reviews)
owned by 45 my recipe reviews 1

The Frugal Gourmet Cooks Three Ancient Cuisines: China * Greece * Rome

By Jeff Smith
Avon - 1991


(1 recipe review)
owned by 13 my recipe reviews 0

The 15-Minute Chef

By Patricia Mack
HP Trade - 1999


(0 recipe reviews)
owned by 1 my recipe reviews 0

The 3-Hour Diet Cookbook

By Jorge Cruise
Collins - 2007


(0 recipe reviews)
owned by 1 my recipe reviews 0

THE ART OF WOK COOKING FROM WEST BEND

By a
IDEALS PUBLISHING CORPORATION - 1984


(0 recipe reviews)
owned by 1 my recipe reviews 0

Ball Blue Book of Preserving

By
Alltrista Consumer Products - 2004


(0 recipe reviews)
owned by 13 my recipe reviews 0

Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking

By James Beard
Bloomsbury USA - 2007


(0 recipe reviews)
owned by 9 my recipe reviews 0

The Best Make Ahead Recipe

By Cook's Illustrated
- 2000


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Best Recipe: Grilling and Barbecue

By Editors of Cook's Illustrated Magazine
Boston Common Press - 2000


(0 recipe reviews)
owned by 6 my recipe reviews 0

Better Homes and Gardens Home Canning and Freezing (Better Homes and Gardens Books)

By Don, Editor Dooley
Meredith Books - 1982


(0 recipe reviews)
owned by 1 my recipe reviews 0

Better Homes and Gardens New Cook Book (Better Homes & Gardens Plaid)

By Better Homes & Gardens
Wiley - 2010


(0 recipe reviews)
owned by 3 my recipe reviews 0

Cakes, Cookies, Pies & Tarts

By Williams-Sonoma
Weldon Owen - 2003


(0 recipe reviews)
owned by 2 my recipe reviews 0

Celebrate Dinner! Eating Gourmet the Food Storage Way

By Anitra Kerr, Cedar Fort, Inc.
Cedar Fort, Inc. - 2009


(0 recipe reviews)
owned by 1 my recipe reviews 0

Cheap. Fast. Good!

By Beverly Mills, Alicia Ross
Workman Publishing Company - 2005


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Church Supper Cookbook: A Special Collection of Over 400 Potluck Recipes from Families and Churches Across the Country

By David Joachim
Rodale Press - 2005


(0 recipe reviews)
owned by 2 my recipe reviews 0

Cooking Light: 5 Ingredient 15 Minute Cookbook

By Editors of Cooking Light Magazine
Oxmoor House - 1999


(0 recipe reviews)
owned by 5 my recipe reviews 0

Cooking Light Annual Recipes 2002 (Cooking Light Annual Recipes, 2002)

By Oxmoor House
Oxmoor House - 2001


(0 recipe reviews)
owned by 9 my recipe reviews 0

Cooking Light Way to Cook: The Complete Visual Guide to Everyday Cooking

By Editors of Cooking Light Magazine
Oxmoor House - 2009


(0 recipe reviews)
owned by 7 my recipe reviews 0

Cooking Thin With Chef Kathleen: 200 Easy Recipes for Healthy Weight Loss

By Kathleen Daelemans
Houghton Mifflin - 2006


(0 recipe reviews)
owned by 6 my recipe reviews 0

Cook's Illustrated 1998 Annual (Cooks Illustrated Annuals)

By Editors of Cook's Illustrated Magazine, Cook's Illustrated Magazine
Boston Common Press - 1998


(0 recipe reviews)
owned by 3 my recipe reviews 0

Culinary Arts Institute Encyclopedic Cookbook

By Ruth Berolzheimer
Perigee Trade - 1988


(0 recipe reviews)
owned by 3 my recipe reviews 0