Catbatty's Bookshelf

1525 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The Martha Stewart Cookbook: Collected Recipes for Every Day By Martha Stewart Clarkson Potter - 1995		(11 recipe reviews) 39 0
	Everyday Food: Great Food Fast By Martha Stewart Living Magazine Clarkson Potter - 2007		(7 recipe reviews) 80 0
	The Best Recipe By Editors of Cook's Illustrated Magazine Boston Common Press - 1999		(8 recipe reviews) 36 0
	The Cake Bible By Rose Levy Beranbaum William Morrow Cookbooks - 1988		(37 recipe reviews) 99 0
	2nd Avenue Deli Cookbook: Recipes and Memories from Abe Lebewohl's Legendary Kitchen By Sharon Lebewohl, Rena Bulkin, Jack Lebewohl Villard - 1999		(2 recipe reviews) 6 0
	All Cakes Considered By Melissa Gray Chronicle Books - 2009		(1 recipe review) 12 0
	The America's Test Kitchen Cookbook By Editors of Cook's Illustrated Magazine Boston Common Press - 2001		(1 recipe review) 15 0
	The America's Test Kitchen Family Baking Book By America's Test Kitchen, Daniel J. Van Ackere, Carl Tremblay, America's Test Kitchen Boston Common Press - 2008		(1 recipe review) 38 0
	America's Bread Book: 300 Authentic Recipes for America's Favorite Homemade Breads Co By Mary Gubser William Morrow & Company - 1985		(1 recipe review) 3 0
	Baking By James Peterson Ten Speed Press - 2009		(1 recipe review) 25 0
	Barefoot Contessa: Back to Basics By Ina Garten Bantam Press - 2009		(3 recipe reviews) 35 0
	Beat That! Cookbook By Ann Hodgman Houghton Mifflin Harcourt - 1999		(1 recipe review) 10 0
	The Black Dog Summer on the Vineyard Cookbook By Joseph Hall, Elaine Sullivan Little, Brown and Company - 2000		(1 recipe review) 14 0
	Blueberry Hill Cookbook By Elsie Masterton Down East Books - 1982		(1 recipe review) 5 0
	The Bombay Cafe By Neela Paniz Ten Speed Press - 1998		(1 recipe review) 6 0
	The Border Cookbook : Authentic Home Cooking of the American Southwest and Northern Mexico By Cheryl Alters Jamison Harvard Common Press - 1995		(2 recipe reviews) 17 0
	The Bread Bible: Beth Hensperger's 300 Favorite Recipes By Beth Hensperger Chronicle Books - 1998		(1 recipe review) 4 0
	The Bread Bible: 300 Favorite Recipes By Beth Hensperger Chronicle Books - 2004		(6 recipe reviews) 24 0
	The Bread Machine Cookbook III (Nitty Gritty Cookbooks) By Donna Rathmell German Bristol Publishing Enterprises - 1992		(1 recipe review) 3 0
	Cookie Craft: From Baking to Luster Dust, Designs and Techniques for Creative Cookie Occasions By Valerie Peterson, Janice Fryer Storey Publishing, LLC - 2007		(2 recipe reviews) 12 0
	Damon Lee Fowler's New Southern Baking: Classic Flavors for Today's Cook By Damon Lee Fowler Simon & Schuster - 2005		(1 recipe review) 5 0
	Dessert Circus: Extraordinary Desserts You Can Make At Home (Pbs Series) By Jacques Torres William Morrow Cookbooks - 1998		(1 recipe review) 7 0
	Farmer John's Cookbook: The Real Dirt on Vegetables By Farmer John Peterson Gibbs Smith Publishers - 2006		(1 recipe review) 8 0
	Farmhouse Cookbook By Susan Herrmann Loomis Workman Publishing Company - 1991		(1 recipe review) 3 0
	Fika: The Art of The Swedish Coffee Break, with Recipes for Pastries, Breads, and Other Treats By Anna Brones, Johanna Kindvall Ten Speed Press - 2015		(2 recipe reviews) 5 0
	Great Big Barbecue Cookbook (Cookery) By Christine France Hermes House - 1999		(1 recipe review) 2 0
	Great Cookies: Secrets to Sensational Sweets By Carole Walter Clarkson Potter - 2003		(1 recipe review) 18 0
	Homemade with Love: Simple Scratch Cooking from In Jennie's Kitchen By Jennifer Perillo Running Press - 2013		(5 recipe reviews) 7 0
	Intimate Gatherings: Great Food for Good Friends By Ellen Rose, Jessica Strand, Maura McEvoy Chronicle Books - 1998		(1 recipe review) 5 0
	Jane Brodys Good Food Book By Jane Brody WW Norton - 1985		(1 recipe review) 13 0
	The Joy of Cooking Comb-Bound Edition: Revised and Expanded By Irma S. Rombauer, Marion Rombauer Becker Plume - 1997		(2 recipe reviews) 5 0
	Kaffeehaus: Exquisite Desserts from the Classic Cafes of Vienna, Budapest, and Prague By Rick Rodgers Clarkson Potter - 2002		(3 recipe reviews) 15 0
	Ladle, Leaf and Loaf: Soup, Salad, and Bread for Every Season By Lisa Cowden Houghton Mifflin Harcourt - 2000		(3 recipe reviews) 4 0
	Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers By Daniel Leader, Lauren Chattman W.W. Norton & Co. - 2007		(3 recipe reviews) 24 0
	A Love Affair with Southern Cooking: Recipes and Recollections By Jean Anderson William Morrow Cookbooks - 2007		(1 recipe review) 15 0
	Love Soup: 160 All-New Vegetarian Recipes from the Author of The Vegetarian Epicure By Anna Thomas W. W. Norton & Company - 2009		(2 recipe reviews) 9 0
	Madhur Jaffrey's Cookbook/ Easy East/West Menus for Family and Friends By Madhur Jaffrey, Lauren Jarrett HarperCollins Publishers - 1991		(1 recipe review) 3 0
	Maida Heatter's Cookies (Maida Heatter Classic Library) By Maida Heatter Andrews McMeel Publishing - 1997		(1 recipe review) 3 0
	Mama Dip's Kitchen By Mildred Council The University of North Carolina Press - 1999		(1 recipe review) 5 0
	Martha Stewart's Dinner at Home: 52 Quick Meals to Cook for Family and Friends By Martha Stewart Clarkson Potter - 2009		(1 recipe review) 13 0
	Martha Stewart's Hors d'Oeuvres Handbook By Martha Stewart Clarkson Potter - 1999		(1 recipe review) 32 0
	The Mediterranean Vegan Kitchen By Donna Klein HP Trade - 2001		(1 recipe review) 19 0
	Nancy Silverton's Breads from the La Brea Bakery: Recipes for the Connoisseur By Nancy Silverton Villard - 1996		(1 recipe review) 23 0
	A New Way to Cook By Sally Schneider, Maria Robledo Artisan - 2001		(2 recipe reviews) 22 0
	Pati's Mexican Table: The Secrets of Real Mexican Home Cooking By Pati Jinich Houghton Mifflin Harcourt - 2013		(4 recipe reviews) 5 0
	The Perfect Recipe: The Ultimate, Hands-Down Best Way to Cook Our Favorite Foods By Pam Anderson Executive Editor, Judith D. Love Houghton Mifflin Harcourt - 1998		(3 recipe reviews) 8 0
	Pies & Tarts (Maida Heatter Classic Library) By Maida Heatter Andrews McMeel Publishing - 1997		(2 recipe reviews) 7 0
	Recipes: A Collection for the Modern Cook By Susan Spungen William Morrow Cookbooks - 2005		(1 recipe review) 4 0
	Salty Snacks: Make Your Own Chips, Crisps, Crackers, Pretzels, Dips, and Other Savory Bites By Cynthia Nims Ten Speed Press - 2012		(3 recipe reviews) 4 0
	Sarabeth's Bakery: From My Hands to Yours By Sarabeth Levine, Rick Rodgers, Quentin Bacon, Mimi Sheraton Rizzoli - 2010		(1 recipe review) 17 0

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