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125 book(s). Click the title of a book to start adding your recipe and book reviews.

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Title		Tags	Ratings & Reviews
	Barefoot Contessa Parties! Ideas and Recipes for Easy Parties That Are Really Fun By Ina Garten Clarkson Potter - 2001		(31 recipe reviews) 101 0
	The Barefoot Contessa Cookbook By Ina Garten, Martha Stewart Clarkson Potter - 1999		(164 recipe reviews) 156 0
	Food & Wine Annual Cookbook 2004: An Entire Year of Recipes By Dana Cowan, Kate Heddings American Express Publishing - 2004		(1 recipe review) 2 0
	Food & Wine Annual Cookbook 2006: An Entire Year of Recipes By Dana Cowin, Kate Heddings American Express Publishing - 2006		(0 recipe reviews) 5 0
	Food & Wine Annual Cookbook 2007: An Entire Year of Recipes By Dana Cowin, Kate Heddings American Express Publishing - 2007		(0 recipe reviews) 9 0
	Food & Wine Annual Cookbook 2008: An Entire Year of Recipes By Dana Cowin, Kate Heddings American Express Publishing - 2008		(0 recipe reviews) 5 0
	30-Minute Meals By Rachael Ray Lake Isle Press - 1999		(0 recipe reviews) 20 0
	Rachael Ray 30-Minute Meals 2 By Rachael Ray Lake Isle Press - 2003		(2 recipe reviews) 31 0
	Food Network Kitchens Cookbook By Food Network Kitchens Wiley - 2005		(0 recipe reviews) 9 0
	Making It Easy (Food Network Kitchens) By Food Network Kitchens, Jennifer Darling, Jennifer Darling Food Network Kitchens - 2004		(0 recipe reviews) 6 0
	How to Eat: The Pleasures and Principles of Good Food By Nigella Lawson Wiley - 2002		(3 recipe reviews) 29 0
	Think Like a Chef By Tom Colicchio Clarkson Potter - 2007		(1 recipe review) 22 0
	The Complete 15-Minute Gourmet: Creative Cuisine Made Fast and Fresh By Paulette Mitchell Thomas Nelson - 2008		(0 recipe reviews) 1 0
	Weight Watchers Momentum Happy & Healthy Celebrations By Weight Watchers Publishing Group - 2010		(2 recipe reviews) 2 0
	The Best Light Recipe By Editors of Cook's Illustrated magazine America's Test Kitchen - 2006		(4 recipe reviews) 6 0
	The Best Vegetable Recipes (Best Recipe Classics) By Editors of Cook's Illustrated Magazine, Cook's Illustrated Magazine, John Burgoyne, Carl Tremblay, Daniel J. Van Ackere America's Test Kitchen - 2007		(5 recipe reviews) 5 0
	The Cook's Country Cookbook: Regional and Heirloom Favorites Tested and Reimagined for Today's Home Cooks By The Editors of Cook's Country Magazine, Cook's Country Magazine Boston Common Press - 2008		(7 recipe reviews) 22 0
	The Best of Gourmet: A Year of Celebrations (20th Anniversary Edition) By Gourmet Magazine Editors Random House - 2005		(0 recipe reviews) 1 0
	Gourmet's Fresh: From the Farmers Market to Your Kitchen By Gourmet Magazine Editors Random House - 1999		(0 recipe reviews) 2 0
	Cooking Light Annual Recipes 2009: Every Recipe...A Year's Worth of Cooking Light Magazine By Editors of Cooking Light Magazine Oxmoor House - 2008		(1 recipe review) 6 0
	Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen By Ruth Reichl Houghton Mifflin Harcourt - 2009		(14 recipe reviews) 56 0
	The Sneaky Chef: How to Cheat on Your Man (In the Kitchen!): Hiding Healthy Foods in Hearty Meals Any Guy Will Love By Missy Chase Lapine Running Press - 2008		(0 recipe reviews) 3 0
	Everyday Italian: 125 Simple and Delicious Recipes By Giada De Laurentiis Clarkson Potter - 2005		(46 recipe reviews) 110 0
	Mollie Katzen's Vegetable Heaven: Over 200 Recipes for Uncommon Soups, Tasty Bites, Side Dishes, and Too Many Desserts By Mollie Katzen Hyperion - 1997		(42 recipe reviews) 37 0
	Cook 1.0: A Fresh Approach to the Vegetarian Kitchen By Heidi Swanson Stewart, Tabori and Chang - 2004		(0 recipe reviews) 9 0
	Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking By Heidi Swanson Celestial Arts - 2007		(51 recipe reviews) 78 0
	Vegetarian Times Fast and Easy: Great Food You Can Make in Minutes (Cooking) By Vegetarian Times Magazine Wiley - 2008		(3 recipe reviews) 6 0
	Professional Vegetarian Cooking By Ken Bergeron Wiley - 1999		(0 recipe reviews) 4 0
	Vegetarian Planet By Didi Emmons Harvard Common Press - 1997		(15 recipe reviews) 25 0
	Vegetarian Times Cooks Mediterranean: More Than 250 Recipes For Pizzas, Pastas, Grains, Beans, Salads, And More By Vegetarian Times William Morrow Cookbooks - 2000		(0 recipe reviews) 1 0
	Vegetarian Cooking for Everyone By Deborah Madison Broadway - 1997		(80 recipe reviews) 71 0
	The Whole Foods Market Cookbook: A Guide to Natural Foods with 350 Recipes By Steve Petusevsky, Inc. Whole Foods Clarkson Potter - 2002		(2 recipe reviews) 6 0
	Rebar: Modern Food Cookbook By Audrey Alsterburg, Wanda Urbanowicz Big Ideas Publishing - 2001		(19 recipe reviews) 35 0
	reFresh: Contemporary Vegan Recipes From the Award Winning Fresh Restaurants By Ruth Tal, Jennifer Houston Wiley - 2007		(0 recipe reviews) 12 0
	Fresh from the Vegetarian Slow Cooker: 200 Recipes for Healthy and Hearty One-Pot Meals That Are Ready When You Are By Robin Robertson Harvard Common Press - 2004		(18 recipe reviews) 28 0
	Gourmet Vegetarian Slow Cooker: Simple and Sophisticated Meals from Around the World By Lynn Alley Ten Speed Press - 2010		(0 recipe reviews) 6 0
	Rachael Ray's Look + Cook By Rachael Ray Clarkson Potter - 2010		(7 recipe reviews) 7 0
	Food to Live By: The Earthbound Farm Organic Cookbook By Myra Goodman Workman Publishing Company - 2006		(0 recipe reviews) 7 0
	The Healthy Hedonist: More Than 200 Delectable Flexitarian Recipes for Relaxed Daily Feasts By Myra Kornfeld, Sheila Hamanaka Simon & Schuster - 2005		(0 recipe reviews) 11 0
	The Healthy Hedonist Holidays: A Year of Multi-Cultural, Vegetarian-Friendly Holiday Feasts By Myra Kornfeld Simon & Schuster - 2007		(0 recipe reviews) 3 0
	The Splendid Grain By Rebecca Wood William Morrow Cookbooks - 1999		(1 recipe review) 10 0
	The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution By Alice Waters Clarkson Potter - 2007		(57 recipe reviews) 88 0
	New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup By Marjorie Druker, Clara Silverstein Thomas Nelson - 2007		(1 recipe review) 18 0
	Weight Watchers Momentum Healthy Cooking Basics By Weight Watchers Weight Watchers - 2008		(0 recipe reviews) 2 0
	Jamie at Home: Cook Your Way to the Good Life By Jamie Oliver Hyperion - 2008		(9 recipe reviews) 75 0
	Savoring Pasta & Rice: Best Recipes from the Award-Winning International Cookbooks (Savoring ...) By Georgeanne Brennan, Kerri Conan, Lori De Mori, Chuck Williams Oxmoor House - 2006		(0 recipe reviews) 2 0
	Flavor By Rocco Dispirito Hyperion - 2003		(0 recipe reviews) 6 0
	I'm Just Here for the Food: Food + Heat = Cooking By Alton Brown Stewart, Tabori and Chang - 2002		(11 recipe reviews) 53 0
	The Barcelona Cookbook: A Celebration of Food, Wine, and Life By Andy Pforzheimer, Sasa Mahr-batuz Andrews McMeel Publishing - 2009		(2 recipe reviews) 4 0
	Food 2.0: Secrets from the Chef Who Fed Google By Charlie Ayers DK Publishing - 2008		(0 recipe reviews) 1 0

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