Leeka's Recipe Box
416 recipes saved in folder. Showing 51 to 100Sort by: Book Title | Recipe Title | Rating
Vegan Brunch: Homestyle Recipes Worth Waking Up For--From Asparagus Omelets to Pumpkin Pancakes
By Isa Chandra Moskowitz
Da Capo Lifelong Books - 2009
Tempeh Bacon Revamped
Vegan Planet: 400 Irresistible Recipes with Fantastic Flavors from Home and Around the World
By Robin Robertson
Harvard Common Press - 2003
Tempeh and Sweet Peppers with Bourbon-Spiked Barbecue Sauce
Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday
By Lauren Ulm
HCI - 2009
Tangy Cashew Spread
0 reviewsTamarind Tofu Cabbage Bowl
Quick-Fix Vegetarian: Healthy Home-Cooked Meals in 30 Minutes or Less
By Robin Robertson
Andrews McMeel Publishing - 2007
Tahini Green Bean Salad with Baked Tofu
Moosewood Cookbook
By Mollie Katzen
Ten Speed Press - 1992
Szechwawn Eggplant & Tofu
Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great
By Colleen Patrick-Goudreau
Fair Winds Press - 2010
Swiss Chard Pie
Veganomicon: The Ultimate Vegan Cookbook
By Isa Chandra Moskowitz, Terry Hope Romero
Da Capo Press - 2007
Sweet Vidalia Onion Sauce
The Kind Diet: A Simple Guide to Feeling Great, Losing Weight, and Saving the Planet
By Alicia Silverstone, Neal D. Barnard M.D.
Rodale Books - 2009
Sweet Potato Lentil Stew
Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great
By Colleen Patrick-Goudreau
Fair Winds Press - 2010
Sweet Pea "Guacamole"
Vegan Planet: 400 Irresistible Recipes with Fantastic Flavors from Home and Around the World
By Robin Robertson
Harvard Common Press - 2003
Sweet and Spicy Chili
Veganomicon: The Ultimate Vegan Cookbook
By Isa Chandra Moskowitz, Terry Hope Romero
Da Capo Press - 2007
Sweet Basil Pesto Tapenade
The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion
By Colleen Patrick-Goudreau
Fair Winds Press - 2009
Swedish Meatballs
Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes
By Isa Chandra Moskowitz, Matthew Ruscigno
Da Capo Lifelong Books - 2010
Surefire Seitan
The Asian Vegan Kitchen: Authentic and Appetizing Dishes from a Continent of Rich Flavors
By Hema Parekh, Tae Hamamura
Kodansha International - 2008
stir-fried tempeh in coconut milk
Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the World
By Madhur Jaffrey
Clarkson Potter - 2002
Stir-Fried Green Cabbage with Spicy Red Paste
1 reviewStir-Fried Carrots and Ginger with Mustard Seeds
VegNews
(Jul/Aug, 2010)
0 reviews Sticky Sweet Potato and Pumpkin Pie
Vegan Fusion World Cuisine: Healing Recipes and Timeless Wisdom from our Hearts to Yours
By Mark Reinfeld, Bo Rinaldi, Tae Hamamura, Jane Goodall
Beaufort Books - 2007
St. Patrick's Potato Fennel Leek Soup
Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great
By Colleen Patrick-Goudreau
Fair Winds Press - 2010
Spinach Soup with Basil and Dill
Veganomicon: The Ultimate Vegan Cookbook
By Isa Chandra Moskowitz, Terry Hope Romero
Da Capo Press - 2007
Spinach Linguine with Basil-Cilantro Pesto and Artichokes
Smitten Kitchen
2 reviewsSpinach and chickpeas
The Indian Vegan Kitchen: More Than 150 Quick and Healthy Homestyle Recipes
By Madhu Gadia
Perigee Trade - 2009
Spicy Tomato Soup
Veganomicon: The Ultimate Vegan Cookbook
By Isa Chandra Moskowitz, Terry Hope Romero
Da Capo Press - 2007
Spicy Tempeh Nori Rolls
1 reviewSpicy Tempeh and Broccoli Rabe with Rotelle
Vegan Eats World: 300 International Recipes for Savoring the Planet
By Terry Hope Romero
Da Capo Lifelong Books - 2012
Spicy Saucy Soft Tofu (Ma-Po Tofu)
Veganomicon: The Ultimate Vegan Cookbook
By Isa Chandra Moskowitz, Terry Hope Romero
Da Capo Press - 2007
Spicy Peanut and Eggplant Soup
Quick-Fix Vegetarian: Healthy Home-Cooked Meals in 30 Minutes or Less
By Robin Robertson
Andrews McMeel Publishing - 2007
Spicy Coconut Rice Noodles with Tofu and Cilantro
Sprouted Kitchen
1 reviewSpiced Lentil Soup with Coconut Milk
Easy Vegan: Simple Recipes for Healthy Eating (Easy (Ryland Peters & Small))
By Vatcharin Bhumichitr
Ryland Peters & Small - 2010
Spiced Cauliflower Curry with Red Bell Pepper and Peas
Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great
By Colleen Patrick-Goudreau
Fair Winds Press - 2010
Spanish Squash Sauté
Vegan Planet: 400 Irresistible Recipes with Fantastic Flavors from Home and Around the World
By Robin Robertson
Harvard Common Press - 2003
Soy Encased Vegetable Patties
The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion
By Colleen Patrick-Goudreau
Fair Winds Press - 2009
Soba Noodle Soup
One World Vegetarian Cookbook
By Troth Wells
Interlink Pub Group - 2010
Soaked Cucumber Salad
Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday
By Lauren Ulm
HCI - 2009
Snickerdoodles
Veganomicon: The Ultimate Vegan Cookbook
By Isa Chandra Moskowitz, Terry Hope Romero
Da Capo Press - 2007
Smoky Red Peppers 'N' Beans Gumbo
Your Vegan Mom
0 reviewsSmoky Braised Tempeh
Veganomicon: The Ultimate Vegan Cookbook
By Isa Chandra Moskowitz, Terry Hope Romero
Da Capo Press - 2007
Smlove Pie
All Recipes
1 reviewSingle Crust Peach Pie
Veganomicon: The Ultimate Vegan Cookbook
By Isa Chandra Moskowitz, Terry Hope Romero
Da Capo Press - 2007
Simple Seitan
Fatfree Vegan Kitchen
1 reviewSimple Scrambled Tofu and Kale
Veganomicon: The Ultimate Vegan Cookbook
By Isa Chandra Moskowitz, Terry Hope Romero
Da Capo Press - 2007
Silken Mayo Dressing
Vegan Planet: 400 Irresistible Recipes with Fantastic Flavors from Home and Around the World
By Robin Robertson
Harvard Common Press - 2003
Shredded Vegetable Fritters
Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great
By Colleen Patrick-Goudreau
Fair Winds Press - 2010
Shredded Brussels Sprouts with Apples and Pecans
Vegan Fusion World Cuisine: Healing Recipes and Timeless Wisdom from our Hearts to Yours
By Mark Reinfeld, Bo Rinaldi, Tae Hamamura, Jane Goodall
Beaufort Books - 2007
Shiva Shakti's Himalayan Stuffed Bread
Sprouted Kitchen
2 reviewsShitake Mushroom & Lentil Asian Tacos
Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes
By Isa Chandra Moskowitz, Matthew Ruscigno
Da Capo Lifelong Books - 2010
Shaved Brussels Sprouts
Vegan Eats World: 300 International Recipes for Savoring the Planet
By Terry Hope Romero
Da Capo Lifelong Books - 2012
Shanghai Kale Dumplings in Sesame Sauce
Vegan Fusion World Cuisine: Healing Recipes and Timeless Wisdom from our Hearts to Yours
By Mark Reinfeld, Bo Rinaldi, Tae Hamamura, Jane Goodall
Beaufort Books - 2007