rdspring's Profile

Joined: March 29th, 2010


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rdspring's Bookshelf

28 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Cesar: Recipes from a Tapas Bar

By Olivier Said, James Mellgren, Maggie Pond
Ten Speed Press - 2003


(0 recipe reviews)
owned by 4 my recipe reviews 0

Chez Panisse Cooking

By Paul Bertolli, Alice Waters
Random House - 1994


(0 recipe reviews)
owned by 10 my recipe reviews 0

Chez Panisse Fruit

By Alice L. Waters
William Morrow Cookbooks - 2002


(0 recipe reviews)
owned by 29 my recipe reviews 0

Larousse Gastronomique

By Larousse Gastronomique, Prosper Montagne
Clarkson Potter - 2001


(0 recipe reviews)
owned by 18 my recipe reviews 0

Mediterranean Cooking Revised Edition

By Paula Wolfert
Ecco - 1999


(0 recipe reviews)
owned by 7 my recipe reviews 0

Room For Dessert : 110 Recipes for Cakes, Custards, Souffles, Tarts, Pies, Cobblers, Sorbets, Sherbets, Ice Creams, Cookies, Candies, and Cordials

By David Lebovitz
William Morrow Cookbooks - 1999


(0 recipe reviews)
owned by 13 my recipe reviews 0

This Can't Be Tofu!: 75 Recipes to Cook Something You Never Thought You Would--and Love Every Bite

By Deborah Madison
Broadway - 2000


(0 recipe reviews)
owned by 20 my recipe reviews 0

Not Your Mother's Slow Cooker Cookbook

By Beth Hensperger
Harvard Common Press - 2004


(47 recipe reviews)
owned by 45 my recipe reviews 0

How To Cook Everything: Simple Recipes for Great Food

By Mark Bittman, Alan Witschonke
Wiley - 2006


(41 recipe reviews)
owned by 174 my recipe reviews 0

China Moon Cookbook

By Barbara Tropp, Sandra Bruce
Workman Publishing Company - 1992


(1 recipe review)
owned by 34 my recipe reviews 0

Cooking at the Kasbah: Recipes from My Moroccan Kitchen

By Kitty Morse
Chronicle Books - 1998


(1 recipe review)
owned by 6 my recipe reviews 0

Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia

By Jeffrey Alford, Naomi Duguid
Artisan - 2000


(1 recipe review)
owned by 46 my recipe reviews 0

Local Flavors: Cooking and Eating from America's Farmers' Markets

By Deborah Madison
Broadway - 2008


(1 recipe review)
owned by 42 my recipe reviews 0

Vegetarian Suppers from Deborah Madison's Kitchen

By Deborah Madison
Broadway - 2007


(3 recipe reviews)
owned by 20 my recipe reviews 0

Joy of Cooking: 75th Anniversary Edition - 2006

By Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker
Scribner - 2006


(54 recipe reviews)
owned by 120 my recipe reviews 0

Vegetarian Cooking for Everyone

By Deborah Madison
Broadway - 1997


(80 recipe reviews)
owned by 71 my recipe reviews 0

The Best Vegetarian Recipes: From Greens to Grains, from Soups to Salads: 200 Bold Flavored Recipes

By Martha R. Shulman
William Morrow Cookbooks - 2001


(33 recipe reviews)
owned by 13 my recipe reviews 0

The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant

By Judy Rodgers, Gerald Asher
W.W. Norton & Co. - 2002


(152 recipe reviews)
owned by 90 my recipe reviews 0

Baked: New Frontiers in Baking

By Matt Lewis, Renato Poliafito, Tina Rupp
Stewart, Tabori & Chang - 2008


(31 recipe reviews)
owned by 58 my recipe reviews 0

The Barefoot Contessa Cookbook

By Ina Garten, Martha Stewart
Clarkson Potter - 1999


(164 recipe reviews)
owned by 156 my recipe reviews 0

Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking

By Heidi Swanson
Celestial Arts - 2007


(51 recipe reviews)
owned by 78 my recipe reviews 0

Sunday Suppers at Lucques: Seasonal Recipes from Market to Table

By Suzanne Goin, Teri Gelber
Knopf - 2005


(4 recipe reviews)
owned by 51 my recipe reviews 0

The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accessories

By David Lebovitz
Ten Speed Press,U.S. - 2007


(74 recipe reviews)
owned by 90 my recipe reviews 0

The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution

By Alice Waters
Clarkson Potter - 2007


(57 recipe reviews)
owned by 88 my recipe reviews 0

All About Braising: The Art of Uncomplicated Cooking

By Molly Stevens
W.W. Norton & Co. - 2004


(19 recipe reviews)
owned by 69 my recipe reviews 0

Barefoot Contessa Parties! Ideas and Recipes for Easy Parties That Are Really Fun

By Ina Garten
Clarkson Potter - 2001


(31 recipe reviews)
owned by 101 my recipe reviews 0

Chez Panisse Café Cookbook

By Alice L. Waters
William Morrow Cookbooks - 1999


(3 recipe reviews)
owned by 33 my recipe reviews 0

Cracking the Coconut: Classic Thai Home Cooking

By Su-mei Yu
William Morrow Cookbooks - 2000


(1 recipe review)
owned by 10 my recipe reviews 0