Jayme's Useful Review Votes
146 recipe reviews were voted useful.
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(2 votes) Zucchini Loaf reviewed from: The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets
(1 vote) Wilted Swiss Chard and Spinach with Lemon-Tahini Dressing reviewed from: Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine
(1 vote) Wild Rice Yam Pancakes reviewed from: The Thrive Diet
(3 votes) Warm Cumin and Coriander Spinach on Garlic Mashed Potatoes reviewed from: Fresh and Fast Vegan Pleasures: More than 140 Delicious, Creative Recipes to Nourish Aspiring and Devoted Vegans
(2 votes) Walnut Basil Pesto reviewed from: Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great
(1 vote) Very Berry Chocolate Chip Cobbler reviewed from: Vegan Pie in the Sky: 75 Out-of-This-World Recipes for Pies, Tarts, Cobblers, and More
(2 votes) Vanilla-Yogurt Pound Cake reviewed from: Veganomicon: The Ultimate Vegan Cookbook
(2 votes) Tortilla Roll-Ups reviewed from: The Vegan Lunchbox: 130 Amazing, Animal-free Lunches Kids and Grown-ups Will Love!
(1 vote) Tofu Scramble with Seitan Sausage reviewed from: Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday
(1 vote) Tofu Scramble reviewed from: The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion
(3 votes) Thai Cucumber and Radish Salad reviewed from: The Food Network
(1 vote) Tangy Cashew Spread reviewed from: Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday
(3 votes) Superfood Chia Chili reviewed from: The Thrive Diet: Whole Foods to Thrive
(1 vote) Spinach Linguine with Basil-Cilantro Pesto and Artichokes reviewed from: Veganomicon: The Ultimate Vegan Cookbook
(1 vote) Spicy Tomato Chickpea Soup reviewed from: Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday
(1 vote) Spiced Yogurt Sauce reviewed from: Veganomicon: The Ultimate Vegan Cookbook
(1 vote) Snobby Joes reviewed from: Veganomicon: The Ultimate Vegan Cookbook
(3 votes) Snickerdoodles reviewed from: Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday
(1 vote) Skillet Cornbread reviewed from: Veganomicon: The Ultimate Vegan Cookbook
(1 vote) Sesame Miso Soup reviewed from: The Thrive Diet
(2 votes) Seitan Sausage reviewed from: The Artful Vegan: Fresh Flavors from the Millennium Restaurant
(1 vote) Sauteed Collards reviewed from: Veganomicon: The Ultimate Vegan Cookbook
(2 votes) Saffron-Garlic Rice reviewed from: Veganomicon: The Ultimate Vegan Cookbook
(2 votes) Rustic White Beans and Mushrooms reviewed from: Veganomicon: The Ultimate Vegan Cookbook
(3 votes) Rumnog Pecan Cookies reviewed from: Veganomicon: The Ultimate Vegan Cookbook
(1 vote) Rum Raisin Cupcakes reviewed from: Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes that Rule
(1 vote) Rosewater Lassi reviewed from: Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday
(2 votes) Raw Lasagna reviewed from: Raw Food: A Complete Guide for Every Meal of the Day
(1 vote) Pumpkin Cheesecake reviewed from: The Ultimate Uncheese Cookbook: Delicious Dairy-Free Cheeses and Classic "Uncheese" Dishes
(2 votes) Pistachio and Rosewater Cookies reviewed from: Veganomicon: The Ultimate Vegan Cookbook
(2 votes) Pineapple Cashew Quinoa Stir-Fry reviewed from: Veganomicon: The Ultimate Vegan Cookbook
(2 votes) Pignoli Almond Cookies reviewed from: Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats
(2 votes) Pepita Fettucini with Spinach and Cranberries reviewed from: Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday
(1 vote) Pecan Sunflower Burger reviewed from: The Thrive Diet
(2 votes) Peanut Sauce, Curry Variation reviewed from: How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
(2 votes) Peanut Butter Pancakes reviewed from: Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great
(3 votes) Peanut Butter Chocolate Pillows reviewed from: Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats
(1 vote) Peanut Butter reviewed from: The Vegan Scoop: 150 Recipes for Dairy-Free Ice Cream that Tastes Better Than the "Real" Thing
(2 votes) Pasta Della California reviewed from: Veganomicon: The Ultimate Vegan Cookbook
(1 vote) Panko Stuffed Mushrooms reviewed from: Veganomicon: The Ultimate Vegan Cookbook
(2 votes) Pancakes reviewed from: The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets
(3 votes) Orange, Belgian Endive, and Quinoa Salad with Champagne Vinaigrette reviewed from: The Conscious Cook: Delicious Meatless Recipes That Will Change the Way You Eat
(1 vote) Oatmeal Raisin Cookies reviewed from: Vegan Cookies Invade Your Cookie Jar: 100 Dairy-Free Recipes for Everyone's Favorite Treats
(1 vote) Oatmeal or Other Creamy Breakfast Cereal reviewed from: How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
(1 vote) Mustard Sauce reviewed from: Veganomicon: The Ultimate Vegan Cookbook
(1 vote) Mushroom Gravy reviewed from: Veganomicon: The Ultimate Vegan Cookbook
(1 vote) Mushroom and Spinach Strata reviewed from: Veganomicon: The Ultimate Vegan Cookbook
(2 votes) Mocha Muffins reviewed from: Vegan Diner: Classic Comfort Food for the Body and Soul
(2 votes) Millenium Oil-Braised Garlic reviewed from: The Artful Vegan: Fresh Flavors from the Millennium Restaurant
(1 vote) Marinara Sauce and Variations reviewed from: Veganomicon: The Ultimate Vegan Cookbook