lkloda's Profile

Joined: April 3rd, 2010


Latest review:

December 15th, 2011

Black Sticky Gingerbread from 101 Cookbooks

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recipe reviews (223)
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useful review votes (14)

lkloda's Bookshelf

82 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

1,000 Vegetarian Recipes

By Carol Gelles
Wiley - 1996


(1 recipe review)
owned by 11 my recipe reviews 1

500 Pizzas & Flatbreads: The Only Pizza and Flatbread Compendium You'll Ever Need

By Rebecca Baugniet
Sellers Publishing - 2008


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Accidental Vegetarian: Delicious Food without Meat

By Simon Rimmer
Mitchell Beazley - 2010


(1 recipe review)
owned by 1 my recipe reviews 1

The American Woman's Cook Book

By Ruth (Edited and Revised by) Berolzheimer
Garden City Publishing Co., Inc. - 1969


(0 recipe reviews)
owned by 2 my recipe reviews 0

Antipasto: Italian Starters, Soups and Snacks

By Harper Collins Publishers
Harpercollins - 1994


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution

By Alice Waters
Clarkson Potter - 2007


(64 recipe reviews)
owned by 70 my recipe reviews 9

The Boston Cooking School Cook Book

By Fannie Merritt Farmer
Little, Brown, and Company - 1930


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Canlit foodbook: From pen to palate, a collection of tasty literary fare

By Margaret Eleanor Atwood
HarperCollins Canada / Not Applicable - 1987


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Cast Iron Skillet Cookbook: Recipes for the Best Pan in Your Kitchen

By Sharon Kramis, Julie Kramis-Hearne
Sasquatch Books - 2004


(6 recipe reviews)
owned by 9 my recipe reviews 6

The Classic Vegetarian Cookbook

By Rose Elliot
Dorling Kindersley Publishers Ltd - 1994


(0 recipe reviews)
owned by 1 my recipe reviews 0

Cook Food: A Manualfesto for Easy, Healthy, Local Eating

By Lisa Jervis
PM Press - 2009


(1 recipe review)
owned by 2 my recipe reviews 1

Dean & DeLuca: The Food and Wine Cookbook

By Jeff Morgan, Steven Rothfeld
Chronicle Books - 2002


(5 recipe reviews)
owned by 5 my recipe reviews 5

Delia's Vegetarian Collection

By Delia Smith
McClelland & Stewart - 2002


(8 recipe reviews)
owned by 2 my recipe reviews 8

The Enchanted Broccoli Forest

By Mollie Katzen
Ten Speed Press - 1995


(8 recipe reviews)
owned by 34 my recipe reviews 2

The Enlightened Eater's Whole Foods Guide: Harvest of power of phyto foods

By Rosie Schwartz
Penguin Global - 2004


(6 recipe reviews)
owned by 1 my recipe reviews 6

Entertaining

By Martha Stewart Living Magazine
Clarkson Potter - 1998


(1 recipe review)
owned by 6 my recipe reviews 1

Favourite Recipes from 'Books for Cooks' Books 1, 2 & 3

By Victoria Blashford-Snell, Selina Snow
Pryor Publications - 2001


(3 recipe reviews)
owned by 2 my recipe reviews 3

Feenie's: Brunch - Lunch - Dinner

By Rob Feenie
Douglas & McIntyre - 2005


(0 recipe reviews)
owned by 4 my recipe reviews 0

Food Matters: A Guide to Conscious Eating with More Than 75 Recipes

By Mark Bittman
Simon & Schuster - 2009


(23 recipe reviews)
owned by 19 my recipe reviews 0

Fresh from the Farmers' Market: Year-Round Recipes for the Pick of the Crop

By Janet Fletcher
Chronicle Books - 1996


(2 recipe reviews)
owned by 3 my recipe reviews 2

Fresh: Seasonal Recipes Made with Local Ingredients

By John Bishop
Douglas & McIntyre - 2007


(16 recipe reviews)
owned by 7 my recipe reviews 14

Gaia's Kitchen: Vegetarian Recipes for Family & Community

By Julia Ponsonby
Green Books - 2008


(0 recipe reviews)
owned by 1 my recipe reviews 0

Home Made

By Yvette van Boven, Oof Verschuren
Stewart, Tabori & Chang - 2011


(0 recipe reviews)
owned by 3 my recipe reviews 0

How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

By Mark Bittman, Alan Witschonke
Wiley - 2007


(56 recipe reviews)
owned by 153 my recipe reviews 1

How To Cook Everything: Simple Recipes for Great Food

By Mark Bittman, Alan Witschonke
Wiley - 2006


(71 recipe reviews)
owned by 159 my recipe reviews 2

The Improvisational Cook

By Sally Schneider
William Morrow Cookbooks - 2006


(6 recipe reviews)
owned by 23 my recipe reviews 1

The Inspired Vegetarian

By Christine Ingram
Lorenz Books - 2000


(0 recipe reviews)
owned by 1 my recipe reviews 0

La Dolce Vegan!: Vegan Livin' Made Easy

By Sarah Kramer
Arsenal Pulp Press - 2005


(5 recipe reviews)
owned by 11 my recipe reviews 1

Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the World

By Madhur Jaffrey
Clarkson Potter - 2002


(10 recipe reviews)
owned by 41 my recipe reviews 0

Miss Dahl's Voluptuous Delights: Guilt-free Eating with Abandon

By Sophie Dahl
Harper - 2008


(7 recipe reviews)
owned by 12 my recipe reviews 4

Moosewood Cookbook

By Mollie Katzen
Ten Speed Press - 1992


(72 recipe reviews)
owned by 130 my recipe reviews 4

Moosewood Restaurant Book of Desserts (Moosewood Collection)

By Moosewood Collective
Three Rivers Press - 1997


(5 recipe reviews)
owned by 19 my recipe reviews 0

Moosewood Restaurant Celebrates: Festive Meals for Holidays and Special Occasions

By Moosewood Collective
Clarkson Potter - 2003


(1 recipe review)
owned by 4 my recipe reviews 1

Moosewood Restaurant Cooks for a Crowd: Recipes With a Vegetarian Emphasis for 24 or More

By The Moosewood Collective
Gramercy - 2006


(0 recipe reviews)
owned by 4 my recipe reviews 0

Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals

By Moosewood Collective
Clarkson Potter - 1996


(32 recipe reviews)
owned by 62 my recipe reviews 4

New Recipes from Moosewood Restaurant: 125 Great Recipes on an Easy-To-Use Easel (Recipeasel)

By Chronicle Books LLC Staff
Chronicle Books - 1996


(0 recipe reviews)
owned by 1 my recipe reviews 0

The New York Times Cookbook

By Craig Claiborne
Harper & Row - 1961


(1 recipe review)
owned by 6 my recipe reviews 0

Noodle Fusion: Asian Noodle Dishes for Western Kitchens

By Andrea Chesman, Dottie Rankin, Dorothy Rankin
Crossing Press - 1999


(0 recipe reviews)
owned by 1 my recipe reviews 0

Off The Shelf: Cooking From the Pantry

By Donna Hay
Ecco - 2001


(2 recipe reviews)
owned by 8 my recipe reviews 2

Organic: A New Way of Eating

By Sophie Grigson, William Black
Headline - 2005


(8 recipe reviews)
owned by 1 my recipe reviews 8

Pantry Raid: Extraordinary Meals from Everyday Ingredients!

By Dana McCauley, Elizabeth Baird
Whitecap Books - 2002


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accessories

By David Lebovitz
Ten Speed Press,U.S. - 2007


(41 recipe reviews)
owned by 66 my recipe reviews 0

Pillsbury Best Cookies Cookbook: Favorite Recipes from America's Most-Trusted Kitchens

By Pillsbury Editors
Wiley - 1997


(0 recipe reviews)
owned by 1 my recipe reviews 0

Plain Jane's Thrill of Very Fattening Foods Cookbook

By Linda Sunshine
St Martins Pr - 1985


(0 recipe reviews)
owned by 2 my recipe reviews 0

Plenty: Vibrant Recipes from London's Ottolenghi

By Yotam Ottolenghi, Jonathan Lovekin
Chronicle Books - 2011


(11 recipe reviews)
owned by 10 my recipe reviews 0

Rebar: Modern Food Cookbook

By Audrey Alsterburg, Wanda Urbanowicz
Big Ideas Publishing - 2001


(5 recipe reviews)
owned by 30 my recipe reviews 1

Risotto: 30 Simply Delicious Vegetarian Recipes from an Italian Kitchen

By Ursula Ferrigno, Jason Lowe, Jason Lowe
Ryland Peters & Small - 2001


(0 recipe reviews)
owned by 4 my recipe reviews 0

Salad Dressings

By Jessica Strand, Maren Caruso
Chronicle Books - 2007


(1 recipe review)
owned by 2 my recipe reviews 1

The Soup Bible: All the Soups You Will Ever Need in One Inspirational Collection

By Debra Mayhew
Southwater - 2010


(3 recipe reviews)
owned by 3 my recipe reviews 1

Special Occasions: The Best of Martha Stewart Living

By Martha Stewart Living Magazine
Clarkson Potter - 1995


(0 recipe reviews)
owned by 2 my recipe reviews 0