tracyfox's Profile

Joined: April 29th, 2010


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tracyfox's Bookshelf

34 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

By Jeff Hertzberg MD, Zoe Francois
Thomas Dunne Books - 2007


(15 recipe reviews)
owned by 121 my recipe reviews 0

The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Drying and Pickling Fruits and Vegetables

By Carol W. Costenbader
Storey Publishing, LLC - 2002


(0 recipe reviews)
owned by 8 my recipe reviews 0

Bistro Cooking

By Patricia Wells
Workman Publishing Company - 1989


(18 recipe reviews)
owned by 41 my recipe reviews 0

The Book of Fondues (Book of...)

By Lorna Rhodes
HP Trade - 1989


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Book of Thai Cooking (Book of...)

By Hilaire Walden
HP Trade - 1992


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Bread Bible

By Rose Levy Beranbaum
W.W. Norton & Co. - 2003


(18 recipe reviews)
owned by 66 my recipe reviews 0

Bread Machine Magic: 139 Exciting New Recipes Created Especially for Use in All Types of Bread Machines

By Linda Rehberg, Lois Conway
St. Martin's Griffin - 1992


(0 recipe reviews)
owned by 10 my recipe reviews 0

The Cake Bible

By Rose Levy Beranbaum
William Morrow Cookbooks - 1988


(36 recipe reviews)
owned by 97 my recipe reviews 0

Chef Paul Prudhomme's Louisiana Kitchen

By Paul Prudhomme
William Morrow Cookbooks - 1984


(2 recipe reviews)
owned by 21 my recipe reviews 0

Chez Panisse Fruit

By Alice L. Waters
William Morrow Cookbooks - 2002


(0 recipe reviews)
owned by 29 my recipe reviews 0

Chez Panisse Vegetables

By Alice L. Waters
William Morrow Cookbooks - 1996


(0 recipe reviews)
owned by 39 my recipe reviews 0

China Moon Cookbook

By Barbara Tropp, Sandra Bruce
Workman Publishing Company - 1992


(1 recipe review)
owned by 34 my recipe reviews 0

The Chinese Kitchen: Recipes, Techniques, Ingredients, History, and Memories from America's Leading Authority on Chinese Cooking

By Eileen Yin-fei Lo
William Morrow Cookbooks - 1999


(1 recipe review)
owned by 7 my recipe reviews 0

The Complete Book of Small-Batch Preserving: Over 300 Recipes to Use Year-Round

By Ellie Topp, Margaret Howard
Firefly Books - 2007


(0 recipe reviews)
owned by 12 my recipe reviews 0

Coyote's Pantry: Southwest Seasonings and at Home Flavoring Techniques

By Mark Miller, Mark Kiffin, John Harrisson
Ten Speed Press - 2004


(0 recipe reviews)
owned by 5 my recipe reviews 0

Cradle of Flavor: Home Cooking from the Spice Islands of Indonesia, Singapore, and Malaysia

By James Oseland
W.W. Norton & Co. - 2006


(0 recipe reviews)
owned by 15 my recipe reviews 0

The Dean and DeLuca Cookbook

By David Rosengarten, Joel Dean, Giorgio DeLuca
Random House - 1996


(0 recipe reviews)
owned by 28 my recipe reviews 0

Delicioso! The Regional Cooking of Spain

By Penelope Casas
Knopf - 1996


(1 recipe review)
owned by 7 my recipe reviews 0

The Dim Sum Dumpling Book

By Eileen Yin-Fei Lo
MacMillan Publishing Company - 1995


(0 recipe reviews)
owned by 2 my recipe reviews 0

Everyday Raw

By Matthew Kenney
Gibbs Smith - 2008


(0 recipe reviews)
owned by 4 my recipe reviews 0

Falling Cloudberries: A World of Family Recipes

By Tessa Kiros
Murdoch Books - 2004


(14 recipe reviews)
owned by 26 my recipe reviews 0

Farmhouse Cookbook

By Susan Herrmann Loomis
Workman Publishing Company - 1991


(2 recipe reviews)
owned by 9 my recipe reviews 0

Flatbreads & Flavors: A Baker's Atlas

By Jeffrey Alford, Naomi Duguid
William Morrow Cookbooks - 2008


(3 recipe reviews)
owned by 14 my recipe reviews 0

The Food and Wine of Greece: More Than 300 Classic and Modern Dishes from the Mainland and Islands

By Diane Kochilas
St. Martin's Griffin - 1993


(0 recipe reviews)
owned by 3 my recipe reviews 0

Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients

By Jeff Hertzberg MD, Zoe Francois, Mark Luinenburg
Thomas Dunne Books - 2009


(10 recipe reviews)
owned by 46 my recipe reviews 0

Hello, Cupcake!: Irresistibly Playful Creations Anyone Can Make

By Alan Richardson, Karen Tack
Houghton Mifflin Co - 2008


(0 recipe reviews)
owned by 5 my recipe reviews 0

Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia

By Jeffrey Alford, Naomi Duguid
Artisan - 2000


(1 recipe review)
owned by 46 my recipe reviews 0

How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

By Mark Bittman, Alan Witschonke
Wiley - 2007


(77 recipe reviews)
owned by 184 my recipe reviews 0

Into the Vietnamese Kitchen: Treasured Foodways, Modern Flavors

By Andrea Nguyen, Bruce Cost, Leigh Beisch
Ten Speed Press - 2006


(3 recipe reviews)
owned by 16 my recipe reviews 0

An Invitation to Indian Cooking

By Madhur Jaffrey
Vintage - 1975


(2 recipe reviews)
owned by 16 my recipe reviews 0

More Bread Machine Magic : More Than 140 New Recipes From the Authors of Bread Machine Magic for Use in All Types of Sizes of Bread Machines

By Linda Rehberg, Lois Conway
St. Martin's Griffin - 1997


(2 recipe reviews)
owned by 4 my recipe reviews 0

The Pie and Pastry Bible

By Rose Levy Beranbaum
Scribner - 1998


(111 recipe reviews)
owned by 81 my recipe reviews 0

Please to the Table: The Russian Cookbook

By Anya Von Bremzen, John Welchman
Workman Pub Co - 1990


(0 recipe reviews)
owned by 3 my recipe reviews 0

Vegetables on the Grill

By Kelly McCune
Perennial - 1992


(0 recipe reviews)
owned by 4 my recipe reviews 0