nampla's Bookshelf

222 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Quick-Fix Vegetarian: Healthy Home-Cooked Meals in 30 Minutes or Less By Robin Robertson Andrews McMeel Publishing - 2007		(7 recipe reviews) 16 0
	Fresh from the Vegan Slow Cooker: 200 Ultra-Convenient, Super-Tasty, Completely Animal-Free Recipes By Robin Robertson Harvard Common Press - 2012		(0 recipe reviews) 5 0
	Fresh from the Vegetarian Slow Cooker: 200 Recipes for Healthy and Hearty One-Pot Meals That Are Ready When You Are By Robin Robertson Harvard Common Press - 2004		(18 recipe reviews) 28 0
	Quick-Fix Vegan: Healthy, Homestyle Meals in 30 Minutes or Less By Robin Robertson Andrews McMeel Publishing - 2011		(2 recipe reviews) 9 0
	The Vegetarian Meat and Potatoes Cookbook: 275 Hearty and Healthy Meat-Free Recipes for Steaks, Stews, Burgers, Roasts, Chilis, Casseroles, Pot Pies, ... Pasta, and Other Stick-to-Your-Ribs Favorites By Robin Robertson Harvard Common Press - 2002		(0 recipe reviews) 3 0
	Vegan Fire & Spice: 200 Sultry and Savory Global Recipes By Robin Robertson Vegan Heritage Press - 2008		(0 recipe reviews) 15 0
	The Raw Food Revolution Diet By Cherie Soria, Brenda Davis, Vesanto Melina Healthy Living Publications - 2008		(0 recipe reviews) 2 0
	The Real Food Daily Cookbook: Really Fresh, Really Good, Really Vegetarian By Ann Gentry, Anthony Head Ten Speed Press - 2005		(0 recipe reviews) 10 0
	Rebar: Modern Food Cookbook By Audrey Alsterburg, Wanda Urbanowicz Big Ideas Publishing - 2001		(19 recipe reviews) 35 0
	reFresh: Contemporary Vegan Recipes From the Award Winning Fresh Restaurants By Ruth Tal, Jennifer Houston Wiley - 2007		(0 recipe reviews) 12 0
	The Ultimate Uncheese Cookbook: Delicious Dairy-Free Cheeses and Classic "Uncheese" Dishes By Jo Stepaniak Book Publishing Company (TN) - 2003		(1 recipe review) 10 0
	The Urban Vegan: 250 Simple, Sumptuous Recipes from Street Cart Favorites to Haute Cuisine By Dynise Balcavage Three Forks - 2009		(2 recipe reviews) 12 0
	Vegan Diner: Classic Comfort Food for the Body and Soul By Julie Hasson Running Press - 2011		(11 recipe reviews) 16 0
	Vegan Express By Nava Atlas Broadway - 2008		(1 recipe review) 13 0
	The Vegetarian Family Cookbook By Nava Atlas Broadway - 2004		(2 recipe reviews) 4 0
	Wild About Greens: 125 Delectable Vegan Recipes for Kale, Collards, Arugula, Bok Choy, and other Leafy Veggies Everyone Loves By Nava Atlas Sterling - 2012		(0 recipe reviews) 5 0
	Vegan Italiano: Meat-free, Egg-free, Dairy-free Dishes from Sun-Drenched Italy By Donna Klein HP Trade - 2006		(1 recipe review) 9 0
	Vegan Lunch Box By Jennifer McCann, Celso, Missy Kulik, Orchid, Neal D. Barnard, Mary McDougall, Moby, Miyun Park, Vegetarian Resource Group, Anne Dinshah, Robert Rahway Zakanitch, Erik Blegvad, Dorothy Hamilton, Brad Gosse, Summer Keightley, Summer Keightley, Greg McCann, Little "s" Press - 2006		(0 recipe reviews) 7 0
	Vegan Planet: 400 Irresistible Recipes with Fantastic Flavors from Home and Around the World By Robin Robertson Harvard Common Press - 2003		(23 recipe reviews) 21 0
	The Vegan Slow Cooker: Simply Set It and Go with 150 Recipes for Intensely Flavorful, Fuss-Free Fare Everyone (Vegan or Not!) Will Devour By Kathy Hester Fair Winds Press - 2011		(1 recipe review) 7 0
	Vegan with a Vengeance : Over 150 Delicious, Cheap, Animal-Free Recipes That Rock By Isa Chandra Moskowitz Da Capo Press - 2005		(17 recipe reviews) 55 0
	World Vegan Feast: 200 Homestyle Recipes from 38 Countries By Bryanna Clark Grogan Vegan Heritage Press - 2011		(8 recipe reviews) 12 0
	You Won't Believe It's Vegan!: 200 Recipes for Simple and Delicious Animal-Free Cuisine By Lacey Sher, Gail Doherty Da Capo Press - 2008		(0 recipe reviews) 4 0
	World Vegetarian Classics: Over 200 Essential International Recipes for the Modern Kitchen By Celia Brooks Brown, Gus Filgate Pavilion - 2009		(0 recipe reviews) 3 0
	Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking By Jeff Hertzberg MD, Zoe Francois Thomas Dunne Books - 2007		(15 recipe reviews) 121 0
	Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients By Jeff Hertzberg MD, Zoe Francois, Mark Luinenburg Thomas Dunne Books - 2009		(10 recipe reviews) 46 0
	Baking with Julia Savor the Joys of Baking with America's Best Bakers By Dorie Greenspan William Morrow Cookbooks - 1996		(13 recipe reviews) 76 0
	Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia By Jeffrey Alford, Naomi Duguid Artisan - 2000		(1 recipe review) 46 0
	How to Cook Everything: Simple Recipes for Great Food By Mark Bittman, Alan Witschonke Wiley - 1998		(4 recipe reviews) 29 0
	Seductions of Rice: A Cookbook By Jeffrey Alford, Naomi Duguid Artisan - 1998		(5 recipe reviews) 33 0
	Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking By Heidi Swanson Celestial Arts - 2007		(51 recipe reviews) 78 0
	Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen By Heidi Swanson Ten Speed Press - 2011		(90 recipe reviews) 57 0
	Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods By Sandor Ellix Katz, Sally Fallon Chelsea Green Publishing - 2003		(0 recipe reviews) 18 0
	Moosewood Restaurant Daily Special: More Than 275 Recipes for Soups, Stews, Salads and Extras By Moosewood Collective Clarkson Potter - 1999		(18 recipe reviews) 33 0
	Artisan Baking Across America: The Breads, The Bakers, The Best Recipes By Maggie Glezer, Ben Fink Artisan - 2000		(0 recipe reviews) 15 0
	The Asian Vegan Kitchen: Authentic and Appetizing Dishes from a Continent of Rich Flavors By Hema Parekh, Tae Hamamura Kodansha International - 2008		(5 recipe reviews) 9 0
	The Best Recipes in the World By Mark Bittman Broadway - 2005		(11 recipe reviews) 58 0
	The Best Vegetarian Recipes: From Greens to Grains, from Soups to Salads: 200 Bold Flavored Recipes By Martha R. Shulman William Morrow Cookbooks - 2001		(33 recipe reviews) 13 0
	The Bon Appetit Cookbook By Barbara Fairchild Wiley - 2006		(1 recipe review) 42 0
	Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers By Daniel Leader, Lauren Chattman W.W. Norton & Co. - 2007		(3 recipe reviews) 24 0
	Simply Great Breads: Sweet and Savory Yeasted Treats from America's Premier Artisan Baker By Daniel Leader, Lauren Chattman Taunton Press - 2011		(0 recipe reviews) 4 0
	The Bread Bible By Rose Levy Beranbaum W.W. Norton & Co. - 2003		(18 recipe reviews) 66 0
	Fast, Fresh & Green By Susie Middleton Chronicle Books - 2010		(5 recipe reviews) 16 0
	The Cornbread Gospels By Crescent Dragonwagon Workman Publishing Company - 2007		(10 recipe reviews) 17 0
	Bean By Bean: A Cookbook: More than 200 Recipes for Fresh Beans, Dried Beans, Cool Beans, Hot Beans, Savory Beans...Even Sweet Beans! By Crescent Dragonwagon Workman Publishing Company - 2012		(3 recipe reviews) 16 0
	Cradle of Flavor: Home Cooking from the Spice Islands of Indonesia, Singapore, and Malaysia By James Oseland W.W. Norton & Co. - 2006		(0 recipe reviews) 15 0
	Flatbreads & Flavors By Jeffrey Alford, Naomi Duguid William Morrow Cookbooks - 1995		(3 recipe reviews) 24 0
	Home Baking: The Artful Mix of Flour and Traditions from Around the World By Jeffrey Alford, Naomi Duguid Artisan - 2003		(2 recipe reviews) 28 0
	The Improvisational Cook By Sally Schneider William Morrow Cookbooks - 2006		(5 recipe reviews) 29 0
	A New Way to Cook By Sally Schneider, Maria Robledo Artisan - 2001		(2 recipe reviews) 22 0

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