SuzyP's Bookshelf

149 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

The French Laundry Cookbook

By Thomas Keller, Deborah Jones
Artisan - 1999


(0 recipe reviews)
owned by 71 my recipe reviews 0

Rose's Heavenly Cakes

By Rose Levy Beranbaum
Wiley - 2009


(35 recipe reviews)
owned by 67 my recipe reviews 0

Pie: A Global History (The Edible Series)

By Janet Clarkson
Reaktion Books - 2009


(0 recipe reviews)
owned by 2 my recipe reviews 0

Ratio: The Simple Codes Behind the Craft of Everyday Cooking

By Michael Ruhlman
Scribner - 2009


(2 recipe reviews)
owned by 26 my recipe reviews 0

On Food and Cooking: The Science and Lore of the Kitchen

By Harold McGee
Scribner - 2004


(0 recipe reviews)
owned by 27 my recipe reviews 0

Kneadlessly Simple: Fabulous, Fuss-Free, No-Knead Breads

By Nancy Baggett
Wiley - 2009


(0 recipe reviews)
owned by 13 my recipe reviews 0

New Larousse Gastronomique

By Hamlyn
Hamlyn - 2009


(0 recipe reviews)
owned by 3 my recipe reviews 0

Canapes

By Eric Treuille, Victoria Blashford-Snell
Dorling Kindersley Publishers Ltd - 1999


(7 recipe reviews)
owned by 2 my recipe reviews 0

The Professional Chef

By The Culinary Institute of America
Wiley - 2006


(0 recipe reviews)
owned by 19 my recipe reviews 0

Ben & Jerry's Homemade Ice Cream & Dessert Book

By Ben Cohen, Jerry Greenfield, Nancy Stevens
Workman Publishing Company - 1987


(4 recipe reviews)
owned by 36 my recipe reviews 0

Simple Italian Sandwiches: Recipes from America's Favorite Panini Bar

By Jennifer Denton, Jason Denton, Kathryn Kellinger
William Morrow Cookbooks - 2006


(0 recipe reviews)
owned by 9 my recipe reviews 0

Happy Days with the Naked Chef

By Jamie Oliver
Michael Joseph - 2001


(11 recipe reviews)
owned by 46 my recipe reviews 0

BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes

By Shirley O. Corriher
Scribner - 2008


(3 recipe reviews)
owned by 47 my recipe reviews 0

Nigella Bites: From Family Meals to Elegant Dinners -- Easy, Delectable Recipes For Any Occasion

By Nigella Lawson
Hyperion - 2002


(2 recipe reviews)
owned by 24 my recipe reviews 0

Baking

By James Peterson
Ten Speed Press - 2009


(1 recipe review)
owned by 25 my recipe reviews 0

The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant

By Judy Rodgers, Gerald Asher
W.W. Norton & Co. - 2002


(152 recipe reviews)
owned by 90 my recipe reviews 0

The Wagamama Cookbook (Cookery)

By Hugo Arnold
Kyle Cathie - 2004


(5 recipe reviews)
owned by 12 my recipe reviews 0

Modern Moroccan

By Ghillie Bhasan
Hermes House - 2003


(16 recipe reviews)
owned by 4 my recipe reviews 0

The Silver Spoon: Pasta (Silver Spoon Book)

By Collectif
Phaidon Press Ltd - 2009


(1 recipe review)
owned by 4 my recipe reviews 0

Everyday Italian: 125 Simple and Delicious Recipes

By Giada De Laurentiis
Clarkson Potter - 2005


(46 recipe reviews)
owned by 110 my recipe reviews 0

The Silver Spoon

By Phaidon Press
Phaidon Press - 2005


(3 recipe reviews)
owned by 78 my recipe reviews 0

100 Essential Curries. Madhur Jaffrey (My Kitchen)

By Madhur Jaffrey
Ebury - 2011


(3 recipe reviews)
owned by 20 my recipe reviews 0

Salty Snacks: Make Your Own Chips, Crisps, Crackers, Pretzels, Dips, and Other Savory Bites

By Cynthia Nims
Ten Speed Press - 2012


(3 recipe reviews)
owned by 4 my recipe reviews 0

The Country Cooking of France

By Anne Willan, France Ruffenach
Chronicle Books - 2007


(3 recipe reviews)
owned by 10 my recipe reviews 0

The Smitten Kitchen Cookbook

By Deb Perelman
Knopf - 2012


(60 recipe reviews)
owned by 63 my recipe reviews 0

The Complete Asian Cookbook

By Charmaine Solomon
Tuttle Publishing - 1992


(26 recipe reviews)
owned by 21 my recipe reviews 0

Terrines and Verrines

By Frank Pontais
Food Creation - 2008


(2 recipe reviews)
owned by 2 my recipe reviews 0

The Flavour Thesaurus

By Niki Segnit
Bloomsbury Publishing PLC - 2010


(6 recipe reviews)
owned by 9 my recipe reviews 0

Molto Gusto: Easy Italian Cooking

By Mario Batali
Ecco - 2010


(10 recipe reviews)
owned by 21 my recipe reviews 0

Lidia's Commonsense Italian Cooking: 150 Delicious and Simple Recipes Anyone Can Master

By Lidia Matticchio Bastianich, Tanya Bastianich Manuali
Knopf - 2013


(0 recipe reviews)
owned by 2 my recipe reviews 0

Mangoes & curry leaves : culinary travels through the great subcontinent

By Jeffrey. Alford
New York : Artisan - 2005


(0 recipe reviews)
owned by 1 my recipe reviews 0

Mangoes & Curry Leaves: Culinary Travels Through the Great Subcontinent

By Jeffrey Alford, Naomi Duguid
Artisan - 2005


(0 recipe reviews)
owned by 11 my recipe reviews 0

Mangoes and Curry Leaves: Culinary Travels Through the Great Subcontinent

By Jeffrey Alford, Naomi Duguid
Random House Canada - 2005


(1 recipe review)
owned by 17 my recipe reviews 0

Making Artisan Pasta: How to Make a World of Handmade Noodles, Stuffed Pasta, Dumplings, and More

By Aliza Green, Steve Legato, Cesare Casella
Quarry Books - 2012


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Complete Middle East Cookbook

By Tess Mallos
Lansdowne Publishing Pty Ltd - 2005


(3 recipe reviews)
owned by 3 my recipe reviews 0

The Complete Middle East Cookbook

By Tess Mallos
Tuttle Publishing - 2007


(0 recipe reviews)
owned by 7 my recipe reviews 0

Rick Stein's India

By Rick Stein
BBC Digital - 2013


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes and Cookies

By Nick Malgieri
DK Publishing - 2008


(2 recipe reviews)
owned by 26 my recipe reviews 0

The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies

By Carol Field, Ed Anderson
Ten Speed Press - 2011


(0 recipe reviews)
owned by 2 my recipe reviews 0

Bake It Like You Mean It: Gorgeous Cakes from Inside Out

By Gesine Bullock-Prado, Tina Rupp
Stewart, Tabori & Chang - 2013


(0 recipe reviews)
owned by 4 my recipe reviews 0

Plating for Gold: A Decade of Dessert Recipes from the World and National Pastry Team Championships

By Tish Boyle
Wiley - 2012


(0 recipe reviews)
owned by 2 my recipe reviews 0

Pastry: Savory and Sweet

By Michel Roux, Martin Brigdale
Whitecap Books - 2009


(0 recipe reviews)
owned by 11 my recipe reviews 0

The Pastry Queen: Royally Good Recipes from the Texas Hill Country's Rather Sweet Bakery & Cafe

By Rebecca Rather, Alison Oresman
Ten Speed Press - 2004


(3 recipe reviews)
owned by 16 my recipe reviews 0

Baking and Pastry: Mastering the Art and Craft

By The Culinary Institute of America
Wiley - 2009


(0 recipe reviews)
owned by 10 my recipe reviews 0

The Art of French Pastry

By Jacquy Pfeiffer, Martha Rose Shulman
Knopf - 2013


(0 recipe reviews)
owned by 3 my recipe reviews 0

What Chefs Feed Their Kids: Recipes and Techniques for Cultivating a Love of Good Food

By Fanae Aaron
Lyons Press - 2011


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Vegan Lunchbox: 130 Amazing, Animal-free Lunches Kids and Grown-ups Will Love!

By Jennifer McCann
Da Capo Lifelong - 2008


(1 recipe review)
owned by 11 my recipe reviews 0

Vegan Lunch Box Around the World: 125 Easy, International Lunches Kids and Grown-Ups Will Love!

By Jennifer McCann
Da Capo Lifelong Books - 2009


(0 recipe reviews)
owned by 7 my recipe reviews 0

The Best Homemade Kids' Lunches on the Planet: Make Lunches Your Kids Will Love with More Than 200 Deliciously Nutritious Meal Ideas

By Laura Fuentes
Fair Winds Press - 2014


(3 recipe reviews)
owned by 2 my recipe reviews 0

Momofuku

By David Chang, Peter Meehan
Clarkson Potter - 2009


(2 recipe reviews)
owned by 59 my recipe reviews 0