Heather C's Bookshelf

144 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	1,001 Low-Fat Vegetarian Recipes: Easy, Great-Tasting Dishes for Everyone -- from Appetizers and Soups to Entrees and Desserts By Sue Spitler, Sue Spitler, R.D. Linda R. Yoakam, R.D. Linda R. Yoakam Surrey Books - 2003		(0 recipe reviews) 25 0
	The 15-Minute Gourmet: Vegetarian By Paulette Mitchell Wiley - 2000		(0 recipe reviews) 7 0
	The 30-Minute Vegan's Taste of the East: 150 Asian-Inspired Recipes--from Soba Noodles to Summer Rolls By Mark Reinfeld, Jennifer Murray Da Capo Lifelong Books - 2010		(0 recipe reviews) 7 0
	Better homes and gardens meatless main dishes (Better homes and gardens books) By Meredith Corp - 1981		(0 recipe reviews) 3 0
	Biscuits and Scones: 62 Recipes from Breakfast Biscuits to Homey Desserts By Elizabeth Alston Clarkson Potter - 1988		(0 recipe reviews) 6 0
	Cook 1.0: A Fresh Approach to the Vegetarian Kitchen By Heidi Swanson Stewart, Tabori and Chang - 2004		(0 recipe reviews) 9 0
	Cookin' Southern Vegetarian Style By Ann Jackson Book Publishing Company (TN) - 2000		(0 recipe reviews) 4 0
	Cooking Light Way to Cook Vegetarian: The Complete Visual Guide to Healthy Vegetarian & Vegan Cooking By Editors of Cooking Light Magazine Oxmoor House - 2010		(0 recipe reviews) 3 0
	Great Chefs Cook Vegan By Linda Long Gibbs Smith - 2008		(0 recipe reviews) 9 0
	The Inspired Vegan: Seasonal Ingredients, Creative Recipes, Mouthwatering Menus By Bryant Terry Da Capo Lifelong Books - 2012		(0 recipe reviews) 4 0
	Pasta e Verdura: 140 Vegetable Sauces for Spaghetti, Fusilli, Rigatoni, and All Other Noodles By Jack Bishop William Morrow Cookbooks - 2000		(0 recipe reviews) 12 0
	The Pleasure of Whole Grain Breads By Beth Hensperger, Daniel Clark Chronicle Books - 1999		(0 recipe reviews) 4 0
	The Southern Vegetarian Cookbook: 100 Down-Home Recipes for the Modern Table By Justin Fox Burks, Amy Lawrence Thomas Nelson - 2013		(0 recipe reviews) 4 0
	Vegetarian for All Seasons (Williams-Sonoma Lifestyles , Vol 3) By Pamela Sheldon, Pamela Sheldon Johns, Chuck Williams, Richard Eskite, Barbara Kafka, Rita Maas, Paul Moore, Catherine Jacobes, Chuck Williams, Chuck Williams Time-Life Books - 1998		(0 recipe reviews) 3 0
	The Vegetarian Table: America By Deborah Madison Chronicle Books - 1996		(0 recipe reviews) 3 0
	The Bread Lover's Bread Machine Cookbook By Beth Hensperger Harvard Common Press - 2000		(2 recipe reviews) 14 0
	Fields of Greens: New Vegetarian Recipes From The Celebrated Greens Restaurant By Annie Somerville Bantam - 1993		(3 recipe reviews) 38 0
	The Greens Cookbook By Deborah Madison, Edward Espe Brown Broadway - 2001		(5 recipe reviews) 18 0
	Vegetarian Epicure By Anna Thomas Vintage - 1972		(16 recipe reviews) 25 0
	Quick, simple, and main-course vegetarian pleasures By Jeanne Lemlin HarperCollins - 1998		(13 recipe reviews) 3 0
	One World Vegetarian Cookbook By Troth Wells Interlink Pub Group - 2010		(5 recipe reviews) 3 0
	The Moosewood Cookbook By Mollie Katzen Ten Speed Press - 1977		(8 recipe reviews) 9 0
	The Cornbread Gospels By Crescent Dragonwagon Workman Publishing Company - 2007		(10 recipe reviews) 17 0
	How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food By Mark Bittman, Alan Witschonke Wiley - 2007		(77 recipe reviews) 184 0
	Passionate Vegetarian By Crescent Dragonwagon Workman Publishing Company - 2002		(7 recipe reviews) 36 0
	Beard On Bread By James Beard Knopf - 1995		(4 recipe reviews) 36 0
	Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor By Peter Reinhart Ten Speed Press - 2007		(4 recipe reviews) 40 0
	Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients By Jeff Hertzberg MD, Zoe Francois, Mark Luinenburg Thomas Dunne Books - 2009		(10 recipe reviews) 46 0
	The Moosewood Cookbook By Mollie Katzen Ten Speed Press - 1977		(51 recipe reviews) 32 0
	Mediterranean Harvest: Vegetarian Recipes from the World's Healthiest Cuisine By Martha Rose Shulman Rodale Books - 2007		(11 recipe reviews) 15 0
	PASTA E VERDURA By Jack Bishop William Morrow Cookbooks - 1996		(6 recipe reviews) 5 0
	Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine By Bryant Terry Da Capo Press - 2009		(6 recipe reviews) 25 0
	The New Moosewood Cookbook (Mollie Katzen's Classic Cooking) By Mollie Katzen TEN SPEED PRESS - 2000		(76 recipe reviews) 38 0
	The Fannie Farmer Cookbook By Marion Cunningham, Jeri Laber, Fannie Merritt Farmer, James Beard Knopf - 1979		(8 recipe reviews) 10 0
	The Sprouted Kitchen: A Tastier Take on Whole Foods By Sara Forte, Hugh Forte Ten Speed Press - 2012		(45 recipe reviews) 13 0
	Moosewood Cookbook By Mollie Katzen Ten Speed Press - 1992		(83 recipe reviews) 157 0
	Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen By Heidi Swanson Ten Speed Press - 2011		(91 recipe reviews) 57 0
	The New Best Recipe: All-New Edition By Cook's Illustrated Magazine, John Burgoyne, Carl Tremblay, Daniel J. Van Ackere America’s Test Kitchen - 2004		(64 recipe reviews) 79 0
	Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant (Cookery) By Moosewood Collective Fireside - 1990		(41 recipe reviews) 61 0
	1,000 Vegetarian Recipes By Carol Gelles Wiley - 1996		(2 recipe reviews) 35 0
	The Bread Machine Cookbook IV: Whole Grains & Natural Sugars (Nitty Gritty Cookbooks) (No. 4) By Donna Rathmell German Bristol Publishing Enterprises Inc - 1992		(1 recipe review) 3 0
	The Conscious Cook: Delicious Meatless Recipes That Will Change the Way You Eat By Tal Ronnen William Morrow Cookbooks - 2009		(1 recipe review) 10 0
	Eastern Vegetarian Cooking By Madhur Jaffrey - 2000		(1 recipe review) 5 0
	The Enchanted Broccoli Forest...and Other Timeless Delicacies By Mollie Katzen Ten Speed Press - 1982		(6 recipe reviews) 23 0
	The Essential Cuisines of Mexico: Revised and updated throughout, with more than 30 new recipes. By Diana Kennedy Clarkson Potter - 2000		(1 recipe review) 9 0
	Everyday Greens: Home Cooking from Greens, the Celebrated Vegetarian Restaurant By Annie Somerville, Mayumi Oda Scribner - 2003		(1 recipe review) 16 0
	Laurel's Kitchen: A Handbook for Vegetarian Cookery and Nutrition By Laurel Robertson, Carol Flinders, Bronwen Godfrey Bantam - 1968		(1 recipe review) 4 0
	Local Flavors: Cooking and Eating from America's Farmers' Markets By Deborah Madison Broadway - 2008		(1 recipe review) 42 0
	Mexican Light: Exciting, Healthy Recipes from the Border and Beyond By Martha Rose Shulman Bantam - 1996		(3 recipe reviews) 3 0
	Modern Vegetarian Kitchen, The By Peter Berley William Morrow Cookbooks - 2004		(1 recipe review) 15 0

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