moxonsawyer's Bookshelf

131 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	I Know How to Cook By Ginette Mathiot Phaidon Press - 2009		(1 recipe review) 18 0
	The I Love to Cook Book: Rediscovering the Joy of Cooking for Family and Friends By Lauren Groveman Clarkson Potter - 2004		(0 recipe reviews) 3 0
	In a Vermont Kitchen: Foods Fresh from Farms, Forests, and Orchards By Amy Lyon, Lynne Andreen HP Trade - 2001		(0 recipe reviews) 3 0
	In Mother's Kitchen: Celebrated Women Chefs Share Beloved Family Recipes By Ann Cooper, Lisa Holmes Rizzoli - 2005		(0 recipe reviews) 1 0
	The Inn Cook Book: New England By Igor Kropotkin, Marjorie Kropotkin Little Brown & Co (T) - 1983		(0 recipe reviews) 1 0
	It's All American Food: The Best Recipes for More than 400 New American Classics By David Rosengarten Little, Brown and Company - 2005		(4 recipe reviews) 19 0
	Italian Slow and Savory By Joyce Goldstein, Paolo Nobile (photographer) Chronicle Books - 2004		(1 recipe review) 12 0
	The Italian Slow Cooker By Michele Scicolone Houghton Mifflin Harcourt - 2010		(19 recipe reviews) 15 0
	Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals By Jamie Oliver Hyperion - 2009		(43 recipe reviews) 48 0
	Julia and Jacques Cooking at Home By Julia Child, Jacques Pepin Knopf - 1999		(11 recipe reviews) 52 0
	The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook By King Arthur Flour Countryman Press - 2004		(26 recipe reviews) 34 0
	Kitchen Playdates: Easy Ideas for Entertaining That Includes the Kids ** 70 Delicious Recipes By Lauren Deen Chronicle Books - 2007		(0 recipe reviews) 2 0
	Le Cordon Bleu's Complete Cooking Techniques: the indispensable reference demonstrates over 700 illustrated techniques with 2,000 photos and 200 recipes By Le Cordon Bleu William Morrow Cookbooks - 1997		(0 recipe reviews) 1 0
	Lobster Rolls and Blueberry Pie: Three Generations of Recipes and Stories from Summers on the Coast of Maine By Rebecca Charles, Deborah Di Clementi Harper Paperbacks - 2006		(0 recipe reviews) 3 0
	Local Flavors: Cooking and Eating from America's Farmers' Markets By Deborah Madison Broadway - 2008		(1 recipe review) 42 1
	Lorenza's Pasta: 200 Recipes for Family and Friends By Lorenza De'Medici Pavilion Books - 1997		(8 recipe reviews) 3 0
	Lost Recipes: Meals to Share with Friends and Family By Marion Cunningham Knopf - 2003		(0 recipe reviews) 7 0
	Low-Fat Cooking to Beat the Clock By Sam Gugino, Frank Frankeny, Frankie Frankeny Chronicle Books - 2000		(0 recipe reviews) 1 0
	The Lutece Cookbook By Andre Soltner, Seymour Britchky Knopf - 1995		(0 recipe reviews) 2 0
	Magic in the Kitchen By Jan Bartelsman Artisan - 2001		(0 recipe reviews) 2 0
	Many Beautiful Things: Stories and Recipes from Polizzi Generosa By Vincent Schiavelli, Santo Lipani Simon & Schuster - 2002		(0 recipe reviews) 1 0
	Martha's Vineyard Cookbook, 3rd: Over 250 Recipes and Lore from a Bountiful Island (Cookbooks) By Jean Stewart Wexler Globe Pequot - 1999		(0 recipe reviews) 2 0
	Mastering The Art of French Cooking, Volume One (1) (Vol 1) By Julia Child, Louisette Bertholle, Simone Beck, Sidonie Coryn Alfred A. Knopf - 2001		(23 recipe reviews) 102 0
	Moosewood Restaurant Simple Suppers: Fresh Ideas for the Weeknight Table By Moosewood Collective Clarkson Potter - 2005		(10 recipe reviews) 28 0
	The Mushroom Lover's Mushroom Cookbook and Primer By Amy Farges, Christopher Styler Workman Publishing Company - 2000		(0 recipe reviews) 2 0
	The Nantucket Holiday Table By Susan Simon, Jeffrey Allen Chronicle Books - 2000		(0 recipe reviews) 1 0
	Nantucket Open-House Cookbook By Sarah Leah Chase Workman Publishing Company - 1987		(0 recipe reviews) 15 0
	The Nantucket Table By Susan Simon, Jeffrey Allen, Tom Eckerle Chronicle Books - 2004		(0 recipe reviews) 1 0
	The New American Cheese By Laura Werlin, Scott Mitchell, Andy Ryan, Martin Jacobs, Steven Jenkins Stewart, Tabori and Chang - 2000		(0 recipe reviews) 2 0
	The New Basics Cookbook By Julee Rosso, Sheila Lukins Workman Publishing Company - 1989		(55 recipe reviews) 90 0
	The New Complete Book of Mexican Cooking By Elisabeth Lambert Ortiz Grub Street - 2004		(0 recipe reviews) 1 0
	The New England Clam Shack Cookbook (2nd Edition): 2nd Edition Completely updated with new restaurants and travel plans for eating around New England By Brooke Dojny Storey Publishing, LLC - 2008		(0 recipe reviews) 3 0
	The New England Cookbook: 350 Recipies from Town and Country, Land and Sea, Hearth and Home By Brooke Dojny Harvard Common Press - 1999		(5 recipe reviews) 3 0
	New England Summertime Cooking By Sherri Eldridge Harvest Hill - 2007		(0 recipe reviews) 1 0
	The New England Table By Lora Brody, Heath Robbins, Susie Cushner Chronicle Books - 2005		(1 recipe review) 7 0
	The New Greek Cuisine By Jim Botsacos, Judith Choate Broadway - 2006		(0 recipe reviews) 3 0
	The New Portuguese Table: Exciting Flavors from Europe's Western Coast By David Leite, Nuno Correia Clarkson Potter - 2009		(5 recipe reviews) 13 0
	The New Spanish Table By Anya von Bremzen Workman Publishing Company - 2005		(1 recipe review) 22 0
	New York Cookbook: From Pelham Bay to Park Avenue, Firehouses to Four-Star Restaurants By Molly O'Neill Workman Publishing Company - 1992		(4 recipe reviews) 20 0
	New York Times Cookbook By Craig Claiborne William Morrow Cookbooks - 1990		(5 recipe reviews) 31 0
	New York Times Heritage Cookbook: Over 2,000 of America's Favorite Recipes By Jean Hewitt Wings - 1995		(0 recipe reviews) 5 0
	Nicole Routhier's Fruit Cookbook By Nicole Routhier Workman Publishing Company - 1996		(0 recipe reviews) 3 0
	Old Boston Fare in Food & Pictures By Cynthia Rubin Book Emporium - 1976		(0 recipe reviews) 1 0
	The Old Sturbridge Village Cookbook, 2nd: Authentic Early American Recipes for the Modern Kitchen By Caroline Sloat Globe Pequot - 1995		(0 recipe reviews) 1 0
	Oysters: A Culinary Celebration By Joan Reardon, Ruth Ebling Parnassus Imprints - 1984		(0 recipe reviews) 1 0
	Passionate Vegetarian By Crescent Dragonwagon Workman Publishing Company - 2002		(7 recipe reviews) 36 0
	Peasant Kitchen: A Return to Simple, Good Food By Perla Meyers Vintage - 1978		(0 recipe reviews) 1 0
	Pedaling Through Burgundy Cookbook By Sarah Chase Workman Publishing Co. - 1995		(1 recipe review) 2 1
	Philadelphia Orchestra Cookbook By Anne M. Krout Philadelphia Orchestra Cookbook - 1980		(0 recipe reviews) 2 0
	A Platter of Figs and Other Recipes By David Tanis, Alice Waters Artisan - 2008		(1 recipe review) 32 0

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