moxonsawyer's Profile

From: , RI USA

Joined: November 14th, 2009

About me: Wife and mom with a hard-core cookbook "problem"... I just need more bookshelves.

Favorite cookbook: Too many favorites to name


Latest review:

November 15th, 2009

Beef Stroganoff from The Gourmet Cookbook: More than 1000 recipes

This recipe will change the way you think about Beef Stroganoff - forever. It is so far removed from what I, as an American kid growing up in the 70's and 80's, knew as beef stroganoff that it was almost... read more >


recipe reviews (5)
book reviews (4)
useful review votes (10)

moxonsawyer's Bookshelf

131 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

The Black Dog Summer on the Vineyard Cookbook

By Joseph Hall, Elaine Sullivan
Little, Brown and Company - 2000


(1 recipe review)
owned by 14 my recipe reviews 0

The Country Cooking of France

By Anne Willan, France Ruffenach
Chronicle Books - 2007


(3 recipe reviews)
owned by 10 my recipe reviews 0

The New England Table

By Lora Brody, Heath Robbins, Susie Cushner
Chronicle Books - 2005


(1 recipe review)
owned by 7 my recipe reviews 0

Pedaling Through Burgundy Cookbook

By Sarah Chase
Workman Publishing Co. - 1995


(1 recipe review)
owned by 2 my recipe reviews 1 book review

Sara's Secrets for Weeknight Meals

By Sara Moulton
Broadway - 2005


(2 recipe reviews)
owned by 12 my recipe reviews 0

The Best Simple Recipes

By Editors at America's Test Kitchen
Boston Common Press - 2010


(3 recipe reviews)
owned by 8 my recipe reviews 0

Julia and Jacques Cooking at Home

By Julia Child, Jacques Pepin
Knopf - 1999


(11 recipe reviews)
owned by 52 my recipe reviews 0

Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients

By Ina Garten
Clarkson Potter - 2008


(46 recipe reviews)
owned by 140 my recipe reviews 0

Americas Best Lost Recipes: 121 heirloom recipes too good to forget

By The Editors of Cook's Country Magazine
Cook's Illustrated - 2007


(4 recipe reviews)
owned by 24 my recipe reviews 0

The Best Casserole Cookbook Ever

By Beatrice Ojakangas, Susie Cushner
Chronicle Books - 2008


(2 recipe reviews)
owned by 18 my recipe reviews 0

Silver Palate Cook Book

By Julee Rosso, Sheila Lukins
Ebury Press - 1985


(2 recipe reviews)
owned by 29 my recipe reviews 0

The Gourmet Cookbook: More than 1000 recipes

By Zanne Early Stewart, Ruth Reichl, John Willoughby
Houghton Mifflin Harcourt - 2006


(39 recipe reviews)
owned by 69 my recipe reviews 2 book review

The New England Cookbook: 350 Recipies from Town and Country, Land and Sea, Hearth and Home

By Brooke Dojny
Harvard Common Press - 1999


(5 recipe reviews)
owned by 3 my recipe reviews 0

Barefoot in Paris: Easy French Food You Can Make at Home

By Ina Garten
Clarkson Potter - 2004


(36 recipe reviews)
owned by 70 my recipe reviews 0

Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family

By Ina Garten
Clarkson Potter - 2002


(43 recipe reviews)
owned by 128 my recipe reviews 0

Mastering The Art of French Cooking, Volume One (1) (Vol 1)

By Julia Child, Louisette Bertholle, Simone Beck, Sidonie Coryn
Alfred A. Knopf - 2001


(23 recipe reviews)
owned by 102 my recipe reviews 0

Colorado Cache Cookbook: A Goldmine of Recipes

By Junior League of Denver
Treasure Chest Books - 1997


(10 recipe reviews)
owned by 19 my recipe reviews 0

Bistro Cooking

By Patricia Wells
Workman Publishing Company - 1989


(18 recipe reviews)
owned by 41 my recipe reviews 0

New York Cookbook: From Pelham Bay to Park Avenue, Firehouses to Four-Star Restaurants

By Molly O'Neill
Workman Publishing Company - 1992


(4 recipe reviews)
owned by 20 my recipe reviews 0

Vegetarian Cooking for Everyone

By Deborah Madison
Broadway - 2007


(9 recipe reviews)
owned by 96 my recipe reviews 0

Moosewood Restaurant Simple Suppers: Fresh Ideas for the Weeknight Table

By Moosewood Collective
Clarkson Potter - 2005


(10 recipe reviews)
owned by 28 my recipe reviews 0

The Barefoot Contessa Cookbook

By Ina Garten, Martha Stewart
Clarkson Potter - 1999


(164 recipe reviews)
owned by 156 my recipe reviews 0

Vegetable Harvest: Vegetables at the Center of the Plate

By Patricia Wells
William Morrow Cookbooks - 2007


(29 recipe reviews)
owned by 9 my recipe reviews 0

Cold-Weather Cooking

By Sarah Leah Chase
Workman Publishing Company - 1990


(8 recipe reviews)
owned by 15 my recipe reviews 1 book review

The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook

By King Arthur Flour
Countryman Press - 2004


(26 recipe reviews)
owned by 34 my recipe reviews 0

The America's Test Kitchen Family Cookbook, Heavy-Duty Revised Edition

By America's Test Kitchen, Daniel J. Van Ackere, Carl Tremblay
America's Test Kitchen - 2006


(25 recipe reviews)
owned by 48 my recipe reviews 0

Good Tempered Food: Recipes to love, leave, and linger over: Recipes to Love, Leave and Linger Over

By Tamasin Day-Lewis
Phoenix - 2004


(1 recipe review)
owned by 4 my recipe reviews 0

The Gourmet Slow Cooker: Volume II, Regional Comfort-Food Classics

By Lynn Alley, Leo Gong
Ten Speed Press - 2006


(1 recipe review)
owned by 8 my recipe reviews 0

Italian Slow and Savory

By Joyce Goldstein, Paolo Nobile (photographer)
Chronicle Books - 2004


(1 recipe review)
owned by 12 my recipe reviews 0

Local Flavors: Cooking and Eating from America's Farmers' Markets

By Deborah Madison
Broadway - 2008


(1 recipe review)
owned by 42 my recipe reviews 1

The New Spanish Table

By Anya von Bremzen
Workman Publishing Company - 2005


(1 recipe review)
owned by 22 my recipe reviews 0

Still Life with Menu Cookbook

By Mollie Katzen
Ten Speed Press - 2004


(1 recipe review)
owned by 19 my recipe reviews 0

The New Basics Cookbook

By Julee Rosso, Sheila Lukins
Workman Publishing Company - 1989


(55 recipe reviews)
owned by 90 my recipe reviews 0 book review

Braises and Stews: Everyday Slow-Cooked Recipes

By Tori Ritchie, Cook's Illustrated Magazine, Ben Fink
Chronicle Books - 2007


(5 recipe reviews)
owned by 3 my recipe reviews 0

The Providence and Rhode Island Cookbook: Big Recipes from the Smallest State

By Linda Beaulieu
Globe Pequot - 2005


(10 recipe reviews)
owned by 5 my recipe reviews 0

Lorenza's Pasta: 200 Recipes for Family and Friends

By Lorenza De'Medici
Pavilion Books - 1997


(8 recipe reviews)
owned by 3 my recipe reviews 0

Simple Chinese Cooking

By Kylie Kwong
Michael Joseph Ltd - 2006


(18 recipe reviews)
owned by 6 my recipe reviews 0

Passionate Vegetarian

By Crescent Dragonwagon
Workman Publishing Company - 2002


(7 recipe reviews)
owned by 36 my recipe reviews 0

The Italian Slow Cooker

By Michele Scicolone
Houghton Mifflin Harcourt - 2010


(19 recipe reviews)
owned by 15 my recipe reviews 0

Great Greens: Fresh, Flavorful, and Innovative Recipes

By Georgeanne Brennan, Frankie Frankeny, Todd Koons
Chronicle Books - 2003


(3 recipe reviews)
owned by 3 my recipe reviews 0

Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals

By Jamie Oliver
Hyperion - 2009


(43 recipe reviews)
owned by 48 my recipe reviews 0

The New Portuguese Table: Exciting Flavors from Europe's Western Coast

By David Leite, Nuno Correia
Clarkson Potter - 2009


(5 recipe reviews)
owned by 13 my recipe reviews 0

New York Times Cookbook

By Craig Claiborne
William Morrow Cookbooks - 1990


(5 recipe reviews)
owned by 31 my recipe reviews 0

Dishing Up Vermont: 145 Authentic Recipes from the Green Mountain State

By Tracey Medeiros
Storey Publishing, LLC - 2008


(2 recipe reviews)
owned by 6 my recipe reviews 0

It's All American Food: The Best Recipes for More than 400 New American Classics

By David Rosengarten
Little, Brown and Company - 2005


(4 recipe reviews)
owned by 19 my recipe reviews 0

Deceptively Delicious: Simple Secrets to Get Your Kids Eating Good Food

By Jessica Seinfeld
Collins Living - 2007


(3 recipe reviews)
owned by 23 my recipe reviews 0

The Silver Spoon

By Phaidon Press
Phaidon Press - 2005


(3 recipe reviews)
owned by 78 my recipe reviews 0

The Big Book of Casseroles: 250 Recipes for Serious Comfort Food

By Maryana Vollstedt
Chronicle Books - 1999


(1 recipe review)
owned by 11 my recipe reviews 0

Tapas

By Susanna Tee
Parragon Publishing - 2005


(1 recipe review)
owned by 3 my recipe reviews 0

You Say Tomato

By Joanne Weir
Broadway - 1998


(2 recipe reviews)
owned by 7 my recipe reviews 0