aj12754's Bookshelf

299 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The Simple Art of Perfect Baking By Flo Braker, Dana Gallagher Chronicle Books - 2003		(0 recipe reviews) 17 0
	English Bread and Yeast Cookery (Revised) By Elizabeth David, Wendy Jones, Wendy Jones Biscuit Books - 1994		(0 recipe reviews) 5 0
	Cooking School Secrets For Real-World Cooks By Linda Carucci Chronicle Books - 2005		(0 recipe reviews) 5 0
	Essentials of Classic Italian Cooking By Marcella Hazan Knopf - 1992		(89 recipe reviews) 97 2
	Alfred Portale's Twelve Seasons Cookbook: A Month-by-Month Guide to the Best There is to Eat By Alfred Portale, Andrew Friedman Broadway - 2000		(1 recipe review) 9 1
	Balsamic Vinegar Cookbook By Meesha Halm William Morrow Cookbooks - 1997		(0 recipe reviews) 2 0
	Rick Bayless's Mexican Kitchen: Capturing the Vibrant flavors of a World-Class Cuisine By Rick Bayless Scribner - 1996		(66 recipe reviews) 48 0
	Great Feasts Without Fuss By Frances McCullough Villard - 1995		(0 recipe reviews) 2 0
	Le Bernardin Cookbook: Four-Star Simplicity By Maguy Le Coze, Eric Ripert Broadway - 1998		(2 recipe reviews) 6 2
	Classic American Food Without Fuss:: Over 100 Favorite Recipes Made Easy By Frances McCullough Villard - 1997		(4 recipe reviews) 4 4
	Mexican Everyday (Recipes Featured on Season 4 of the PBS-TV series "Mexico One Plate at a Time") By Rick Bayless, Christopher Hirsheimer, Deann Bayless W. W. Norton - 2005		(19 recipe reviews) 50 3
	Cooking from the Heart: 100 Great American Chefs Share Recipes They Cherish By Michael J. Rosen, Richard Russo (Foreword) Broadway - 2003		(2 recipe reviews) 10 0
	Rosie's Bakery All-Butter, Fresh Cream, Sugar-Packed, No-Holds-Barred Baking Book By Judy Rosenberg Workman Publishing Company - 1991		(0 recipe reviews) 15 0
	Nancy Silverton's Breads from the La Brea Bakery: Recipes for the Connoisseur By Nancy Silverton Villard - 1996		(1 recipe review) 23 0
	The Alice B.Toklas Cookbook By Alice B. Toklas, Sir Francis Rose Serif - 2004		(1 recipe review) 5 0
	Betty Crocker's International Cookbook By Betty Crocker, Pat Stewart, Barbara Gorder Sims Random House - 1980		(0 recipe reviews) 2 0
	The Cheese Course By Janet Fletcher Chronicle Books - 2000		(1 recipe review) 6 1
	Perfect Pairings: A Master Sommelier's Practical Advice for Partnering Wine with Food By Evan Goldstein University of California Press - 2006		(0 recipe reviews) 2 0
	Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking By Julia Child Knopf - 2009		(0 recipe reviews) 14 0
	Martha Stewart's Wedding Cakes By Martha Stewart, Wendy Kromer Clarkson Potter - 2007		(0 recipe reviews) 4 0
	The Martha Stewart Cookbook: Collected Recipes for Every Day By Martha Stewart Clarkson Potter - 1995		(11 recipe reviews) 39 1
	Great Cookies: Secrets to Sensational Sweets By Carole Walter Clarkson Potter - 2003		(1 recipe review) 18 1
	The San Francisco Chronicle Cookbook By Michael Bauer, Fran Irwin Chronicle Books - 1997		(1 recipe review) 15 0
	The Barefoot Contessa Cookbook By Ina Garten, Martha Stewart Clarkson Potter - 1999		(164 recipe reviews) 156 6
	Culinary Artistry By Andrew Dornenburg, Karen Page Wiley - 1996		(0 recipe reviews) 12 0
	What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water - Based on Expert Advice from America's Best Sommeliers By Andrew Dornenburg, Karen Page, Michael Sofronski Bulfinch - 2006		(0 recipe reviews) 9 0
	Chez Panisse Desserts By Lindsey R. Shere Random House - 1994		(0 recipe reviews) 19 0
	Chez Panisse Cooking By Paul Bertolli, Alice Waters Peter Smith Pub Inc - 2001		(0 recipe reviews) 6 0
	Chez Panisse Menu Cookbook By Alice Waters Random House - 1995		(0 recipe reviews) 18 0
	The Best American Recipes 1999: The Year's Top Picks from Books, Magazine, Newspapers and the Internet (Best American Series) By Suzanne Hamlin, Fran McCullough Houghton Mifflin Harcourt - 1999		(0 recipe reviews) 10 0
	The 30-minute Cook By Nigel Slater Penguin Books Ltd - 2006		(18 recipe reviews) 14 0
	Lidia's Italian Table: More Than 200 Recipes From The First Lady Of Italian Cooking By Lidia Bastianich William Morrow Cookbooks - 1998		(0 recipe reviews) 10 0
	Lidia's Italian-American Kitchen By Lidia Matticchio Bastianich Knopf - 2001		(10 recipe reviews) 32 4
	Home Food: 44 Great American Chefs Cook 160 Recipes on Their Night Off By Debbie Shore, Catherine Townsend, Laurie Roberge Clarkson Potter - 1995		(0 recipe reviews) 5 0
	Cooking for Madam: Recipes and Reminiscences from the Home of Jacqueline Kennedy Onassis By Marta Sgubin, Nancy Nicholas Scribner - 1998		(0 recipe reviews) 3 0
	The Pleasure of Your Company By Molly O'Neill Viking Adult - 1997		(0 recipe reviews) 4 0
	Provence: the Beautiful Cookbook By Richard Olney Perennial - 1999		(4 recipe reviews) 3 0
	Weir Cooking in the City: More than 125 Recipes and Inspiring Ideas for Relaxed Entertaining By Joanne Weir, Penina Meisels Simon & Schuster - 2004		(4 recipe reviews) 9 4
	The Taste of Country Cooking: 30th Anniversary Edition By Edna Lewis Knopf - 2006		(1 recipe review) 14 0
	Heirloom Baking with the Brass Sisters: More than 100 Years of Recipes Discovered from Family Cookbooks, Original Journals, Scraps of Paper, and Grandmothers Kitchen By Marilynn Brass, Sheila Brass Black Dog & Leventhal Publishers - 2006		(1 recipe review) 17 0
	Chef, Interrupted: Delicious Chefs' Recipes That You Can Actually Make at Home By Melissa Clark Clarkson Potter - 2005		(2 recipe reviews) 11 2
	The Coastal Living Cookbook: The Ultimate Recipe Collection for People Who Love the Coast By Editors of Coastal Living Magazine Oxmoor House - 2004		(0 recipe reviews) 2 0
	Splendid Soups: Recipes and Master Techniques for Making the World's Best Soups By James Peterson Wiley - 2000		(2 recipe reviews) 16 1
	Martha Stewart's Hors d'Oeuvres Handbook By Martha Stewart Clarkson Potter - 1999		(1 recipe review) 32 0
	Culinaria France By Andre Domine h. f. ullmann - 2008		(1 recipe review) 8 0
	Everyday Dining with Wine By Andrea Immer Broadway - 2004		(0 recipe reviews) 3 0
	Great Wine Made Simple: Straight Talk from a Master Sommelier By Andrea Immer Broadway - 2000		(0 recipe reviews) 2 0
	A16: Food + Wine By Nate Appleman, Shelley Lindgren, Kate Leahy, Ed Anderson Ten Speed Press - 2008		(4 recipe reviews) 15 1
	Chez Jacques: Traditions and Rituals of a Cook By Jacques Pepin, Tom Hopkins Stewart, Tabori & Chang - 2007		(0 recipe reviews) 7 0
	Home Cooking: A Writer in the Kitchen By Laurie Colwin Harper Perennial - 2000		(1 recipe review) 13 0

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