Patisserie: Mastering the Fundamentals of French Pastry

By Christophe Felder
Rizzoli - 2013

A Girl and Her Pig: Recipes and Stories

By April Bloomfield
Ecco - 2012

indexed

Pati's Mexican Table: The Secrets of Real Mexican Home Cooking

By Pati Jinich
Houghton Mifflin Harcourt - 2013

indexed

Every Grain Of Rice

By Fuchsia Dunlop
WW Norton - 2013

indexed

Russ & Daughters: Reflections and Recipes from the House That Herring Built

By Mark Russ Federman, Calvin Trillin
Schocken - 2013

Great Chefs of the East: From the Television Series Great Chefs of the East

By Ellen Brown
Great Chefs Pub. - 1995

Home Cooking: A Writer in the Kitchen

By Laurie Colwin
Harper Perennial - 2000

indexed

Latin Evolution

By Jose Garces
Lake Isle Press - 2008

Vintage Cakes: Timeless Recipes for Cupcakes, Flips, Rolls, Layer, Angel, Bundt, Chiffon, and Icebox Cakes for Today's Sweet Tooth

By Julie Richardson
Ten Speed Press - 2012

The Complete Robuchon

By Joel Robuchon, Robin H. R. Bellinger
Knopf - 2008

My Barcelona Kitchen

By Sophie Ruggles
Murdoch Books - 2012

indexed

New Irish Cookery: 140 New and Traditional Recipes Using the Best Produce from Ireland

By Paul Rankin, Jeanne Rankin
BBC Books - 2005

The Cuisine of Venice and Surrounding Northern Regions

By Hedy Giusti-Lanham
Barrons Educational Series Inc - 1978

Russian Regional Recipes: Classic Dishes from Moscow and St. Petersburg; The Russian Federation and Moldova; The Baltic States; Georgia, Armenia and

By Susan Ward
Book Sales - 1993

The German Cookbook: A Complete Guide to Mastering Authentic German Cooking

By Mimi Sheraton
Random House - 1965

Lee Bailey's Cooking for Friends

By Lee Bailey
Gramercy - 1998

La Cuisine De Joel Robuchon: A Seasonal Cookbook

By Joel Robuchon
Seven Dials - 2001

The Tex-Mex Cookbook: A History in Recipes and Photos

By Robb Walsh
Broadway - 2004

indexed

Italian Cooking in the Grand Tradition

By Jo Bettoja
Fireside - 1991

Recipes and Dreams from an Italian Life

By Tessa Kiros
Andrews McMeel Publishing - 2013

Jamie at Home: Cook Your Way to the Good Life

By Jamie Oliver
Hyperion - 2008

Stephanie's Feasts and Stories

By Stephanie Alexander
Allen & Unwin - 1993

The Spiaggia Cookbook: Eleganza Italiana In Cucina

By Tony Mantuano, Cathy Mantuano
- 2004

Canal House Cooking Volume No. 4: Farm Markets & Gardens

By Melissa Hamilton, Christopher Hirsheimer
Andrews McMeel Publishing - 2011

Canal House Cooking Volume No. 5: The Good Life

By Christopher Hirsheimer, Melissa Hamilton
Canal House - 2011

Canal House Cooking Volume No. 6: The Grocery Store

By Christopher Hirsheimer, Melissa Hamilton
Canal House - 2011

Canal House Cooks Every Day

By Hamilton & Hirsheimer, Christopher Hirsheimer, Melissa Hamilton
Andrews McMeel Publishing - 2012

indexed

Cooking at the Kasbah: Recipes from My Moroccan Kitchen

By Kitty Morse
Chronicle Books - 1998

Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the World

By Madhur Jaffrey
Clarkson Potter - 2002

Southern Cakes: Sweet and Irresistible Recipes for Everyday Celebrations

By Nancie McDermott
Chronicle Books - 2007

indexed

I Love New York: Ingredients and Recipes

By Daniel Humm, Will Guidara, Francesco Tonelli
Ten Speed Press - 2013

Stephanie Alexander & Maggie Beer's Tuscan Cookbook: Recipes and Reminiscences from Their Italian Cooking School

By Stephanie Alexander, Maggie Beer
Laurel Glen Publishing - 2001

A Shared Table

By Stephanie Alexander, Steve Pool, Simon Griffiths
Viking Australia - 2000

Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe

By Joanne Chang, Christie Matheson
Chronicle Books - 2010

indexed

Di Bruno Bros. House of Cheese: A Guide to Wedges, Recipes, and Pairings

By Tenaya Darlington
Running Press - 2013

indexed

Biscotti: Recipes from the Kitchen of The American Academy in Rome, The Rome Sustainable Food Project

By Mona Talbott, Mirella Misenti, Annie Schlechter, Alice Waters
Little Bookroom - 2010

indexed

Steal the Menu: A Memoir of Forty Years in Food

By Raymond Sokolov
Knopf - 2013

The Perfect Peach: Recipes and Stories from the Masumoto Family Farm

By David Mas Masumoto, Marcy Masumoto, Nikiko Masumoto, Rick Bayless
Ten Speed Press - 2013

indexed

The New Persian Kitchen

By Louisa Shafia
Ten Speed Press - 2013

indexed

The French Market Cookbook: Vegetarian Recipes from My Parisian Kitchen

By Clotilde Dusoulier
Clarkson Potter - 2013

indexed

Microwave Gourmet

By Barbara Kafka
William Morrow & Co - 1987

The Curious Cook: More Kitchen Science and Lore

By Harold McGee
Wiley - 1992

La Bonne Table

By Ludwig Bemelmans
David R Godine - 1989

1896 Boston Cooking-School Cookbook

By Fannie Merritt Farmer
Gramercy - 1997

The Tuscan Year: Life And Food In An Italian Valley

By Elizabeth Romer
Orion - 1998

Paris in a Basket : Markets - The Food And The People

By Nicolle Aimee Meyer, Amanda Pilar Smith, Paul Bocuse
Konemann - 2000

indexed

Oma and Bella: Das Kochbuch - The Cookbook

By Alexa Karolinski
- 2000

indexed

A History of Food in 100 Recipes

By William Sitwell
Collins - 2012

Stephanie's Seasons

By Stephanie Alexander
Allen & Unwin - 1995

Flour, Too: Indispensable Recipes for the Cafe's Most Loved Sweets & Savories

By Joanne Chang, Michael Harlan Turkell
Chronicle Books - 2013

indexed