kateq's Recipe Box
289 recipes saved in folder. Showing 51 to 100Sort by: Book Title | Recipe Title | Rating
Rick Bayless
0 reviewsSlow Cooker Tinga
Chow
0 reviewsSlow Cooker Root Vegetable Stew
Serious Eats
0 reviewsSlow Cooker Red Curry Soup with Chicken and Kale
Canadian Living
0 reviewsSlow Cooker Lemon and Olive Chicken
Chow
0 reviewsslow cooker chicken with fennel and olives
Saveur Website
0 reviewsSkampi na Buzaru(Croatian Langoustines in tomato wine garlic)
Food & Wine
0 reviewsShrimp and Sausage Stew
The Complete Asian Cookbook
By Charmaine Solomon
Tuttle Publishing - 1992
Shiu Mai (Steamed Prawn Dumplings)
Southern Italian Desserts: Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily
By Rosetta Costantino, Jennie Schacht
Ten Speed Press - 2013
Sfogliatelle Ricce (Flaky Pastries with a Semolina and Ricotta Filling)
Food & Wine
0 reviewsSavory Pumpkin Scones with Gruyere and Sage
Zarela
0 reviewsSavory Cornbread (Torta de Elote)
The Complete Asian Cookbook
By Charmaine Solomon
Tuttle Publishing - 1992
Saus Kacang (1) (Crunchy Peanut Sauce)
0 reviewsSamoosa (Small Savoury Pastries)
0 reviewsSame Ka Bhaji (!) (Spicy Fried Beans)
My Barcelona Kitchen
By Sophie Ruggles
Murdoch Books - 2012
Salt Cod Puffs (Bunuelos de Bacalao)
The Wall Street Journal
0 reviewsSalsa Verde
The Complete Asian Cookbook
By Charmaine Solomon
Tuttle Publishing - 1992
Sai Lan Far Chow Har Kau (Coral and Jade Prawns)
2 reviewsSabzi Pilau (Rice with Vegetables)
America's Test Kitchen
0 reviewsSaag Paneer
The Complete Asian Cookbook
By Charmaine Solomon
Tuttle Publishing - 1992
Rotis
0 reviewsRojak
Simply Recipes
0 reviewsRoasted Sweet Potato Soup
The Wall Street Journal
0 reviewsRoast Pork Chop With Spinach, Mint and Anchovy Sauce
James Beard Foundation
0 reviewsRhubarb Upside Down Baby Cakes
cooking.com
0 reviewsRed Curry Carrot Soup
Real Irish Food: 150 Classic Recipes from the Old Country
By David Bowers
Skyhorse Publishing - 2012
Raspberry Jam
Cookie + Kate
0 reviewsQuick Vegan Chana Masala
Zarela
0 reviewsQueen Elizabeth's Soup -- Caldo Tlalpeno
Food & Wine
0 reviewsPumpkin Cake with Caramel-Cream Cheese Frosting
French Farmhouse Cookbook
By Susan Herrmann Loomis
Workman Publishing Company - 1996
Provencal Clams with Spinach (Palourdes aux Epinards)
All Recipes
0 reviewsPotica
The Latin Kitchen
0 reviewsPotato, Zucchini and Green Chile Gratin
Joanne Weir
0 reviewsPollo Forte (Grilled Chicken Salad with Peppers)
O Delices
0 reviewsPolish Poppy Seed Roll
The Complete Asian Cookbook
By Charmaine Solomon
Tuttle Publishing - 1992
Podina Chatni (Mint Chutney)
O Delices
0 reviewsPlacek aux Pommes (Polish Apple Cake)
0 reviewsPlacek aux Abricots
Serious Eats
0 reviewsPiperade
The Wall Street Journal
0 reviewsPickled Shrimp
Cookie + Kate
0 reviewsPesto Squash Noodles with Squashed Cherry Tomatoes
Southern Italian Desserts: Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily
By Rosetta Costantino, Jennie Schacht
Ten Speed Press - 2013
Pesche con Crema di Ricotta (Peach-Shaped Cakes Filled with Ricotta Cream)
Chocolate & Zucchini
0 reviewsPerfect Madeleines
Washington Post
0 reviewsPecan Chocolate Espresso Coffee Cake
Smitten Kitchen
1 reviewPeanutella
Washington Post
0 reviewsPeanut Butter Brownie Pie with a Pretzel Crust
Barefoot Contessa
0 reviewsPeanut Butter & Jelly Bars
New York Times - Dining and Wine
0 reviewsPasta with Seared Zucchini & Ricotta Salata
A Fresh Taste of Italy: 250 Authentic Recipes, Undiscovered Dishes, and New Flavors for Every Day
By Michele Scicolone
Broadway - 1997