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Found 110 recipe(s) tagged soup by 26 member(s).

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Tag: soup [x]

Rating Title

(3 reviews)
1

Mushroom Barley Soup from Moosewood Cookbook


(2 reviews)
1

Black Bean Soup from How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food


(1 review)
1

Pumpkin Coconut Soup with Thai Basil and Ginger / Kürbis-Kokos-Suppe mit Thai-Basilikum und Ingwer from Kürbis, Kraut & Co.


(1 review)
1

Minestrone from The Cook's Book: Techniques and Tips from the World's Master Chefs


(1 review)
1

Lentil Soup with Tomato from Autumn Cooking: Using the Season's Finest Ingredients (Seasonal Cooking)


(1 review)
1

Three Green Vegetable Soup from 101 One-pot Dishes: Tried-and-tested Recipes (Good Food 101)


(1 review)
1

Salmon Chowder with Whisky from Grown in Britain Cookbook


(1 review)
1

Chicken Soup with Dumplings from Ad Hoc at Home


(1 review)
1

Aigo-Sau from Mediterranean Seafood: A Comprehensive Guide with Recipes


(1 review)
1

Pleasing Greens Soup from The 30-Minute Vegan: Over 175 Quick, Delicious, and Healthy Recipes for Everyday Cooking


(1 review)
1

Fennel Soup with Fried Cod / Venkelsoep met gebakken kabeljauw from Nest Koken


(1 review)
1

Québécois Mussel Chowder with Cod and Cider from Roast Figs, Sugar Snow: Food to Warm the Soul


(1 review)
1

New England Clam Chowder from The Essential Seafood Cookbook


(1 review)
1

Watercress Soup from The New English Table: Over 200 Recipes That Will Not Cost The Earth


(1 review)
1

Grilled Aubergine and Lemon Soup from Ottolenghi: The Cookbook


(1 review)
1

Ceci-Roasted Red Pepper Soup from Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes


(1 review)
1

Jerusalem Artichoke Soup from The Scandinavian Cookbook


(1 review)
1

Fresh Pea Soup from Complete Vegetarian


(1 review)
1

Pumpkin and Tomato Laksa from The Kitchen Diaries: A Year in the Kitchen


(1 review)
1

Spinach Soup with Basil and Dill from Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great


(1 review)
1

Meatball and Macaroni Soup from Rachael Ray 30-Minute Meals 2


(1 review)
1

Cashew Creem Tomato Soup from Get It Ripe: A Fresh Take on Vegan Cooking and Living


(1 review)
1

Bread Dumplings / Semmelknödel from Ich helf dir kochen: das erfolgreiche Universalkochbuch mit großem Backteil


(1 review)
1

White Chicken Chili from More Best Recipes (America's Test Kitchen)


(1 review)
1

Spicy African Peanut Slow Cooker Soup from Peas and Thank You: Simple Meatless Meals the Whole Family Will Love


(1 review)
1

Rustic Cabbage Soup Recipe from 101 Cookbooks


(1 review)
1

Pea Soup Andersen's Original Pea Soup Recipe from Pea Soup: Andersen's Scandinavian-American Cookbook


(1 review)
1

French Onion Soup from The America's Test Kitchen Family Cookbook, Heavy-Duty Revised Edition


(1 review)
1

green pea and mint soup from Vegan Feasts: Essential Vegetarian Collection


(1 review)
1

Tofu and Black Bean Stew from The Mcdougall Quick and Easy Cookbook: Over 300 Delicious Low-Fat Recipes You Can Prepare in Fifteen Minutes or Less

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